Really enjoyable watching your video’s introducing Hong Kong, where it is my home city, while I have been in Seoul for 2 years. Your videos are nicely edited and the foods you introduced are all iconic Hong Kong food. Thanks.
Hello from Hong Kong 🇭🇰 I just subscribe your channel ❤
@antoniomarcos8661 Жыл бұрын
看到Marco用辣油沾叉燒包我就笑了,很有創意啊(我是香港人,我從來也沒這樣嘗試過)
@antoniomarcos8661 Жыл бұрын
還有香港酒樓的牛肉球其實都摻雜了豬肉的(要想想牛肉有多貴,這是經香港消委會認證的)
@topspin4hand4 ай бұрын
cow meat=) love this. Also always had difficulty knowing which way to look on the crosswalks in HK. Luv these multicultural videos.
@alextofu07 Жыл бұрын
it is better to tell them not adding soy source on the Char Siu Bun, it will totally ruin the bun
@tik_a_lemon Жыл бұрын
Interesting 😂 I seldom see someone eating steamed rice noodle rolls without soy sauce😂 Not all MTR stations are as large as Central, and tbh I never consider that as large 😂 Also, as a local we always think the escalator is not fast enough
@candyng6220 Жыл бұрын
Walk on the escalator every day😂 , not fast enough 😅