Qicun Daji is the second batch of intangible cultural heritage in Shizhong District, Zaozhuang City, Shandong Province, China. It is a folk custom that has been spread in Zaozhuang City Zhong District and has a history of more than 1,000 years. Qicun is a thousand-year-old ancient town. Since its establishment during the Zhenguan period of the Tang Dynasty, Qicun has been rich in natural treasures and outstanding people. The Shengshui River passes through it, and the Yongxing Bridge spans the east and west. It is a must-pass place connecting Zou, Teng and Yi in southern Shandong. It is home to ceramics, wine-making and other industries. It has formed a large scale, and its black bowls, sand pots and sand jars are sold to southern Shandong and northern Jiangsu. There are seven brewing workshops, including the famous Lichang Liquor, Siji Liquor, Yutai Liquor, Longshengchang Liquor, etc. Ruixing Gong Youfang and Zhangjia Youfang are both large in scale. Hengfeng Cigarette Factory, Yubaozhaijin Store and Zheng Family's sugar industry are also famous. The sand pot field, lime kiln and vat bowl kiln are filled with thick smoke all year round, creating a prosperous scene. Every month on the second, fourth, seventh and ninth day of the lunar calendar, Qi Village holds a large gathering, which is crowded with people. People from all over the world gather here. The fruits grown by fruit farmers in the northern mountainous area will be transported to Qi Village in advance. The whole village market has a grain market, a cattle market, a fruit store, and Beijing-Guangzhou groceries, all of which are available. People trade materials in the market and buy back the items they need. There are many kinds of snacks in Qicun Daji, including Du’s meatball soup, Ju’s fried buns, Hou Dabian’s porridge, Zhang Erxiao’s glutinous rice soup, Ren’s and Wei’s restaurants, Liu’s fried dough sticks and twists, Wu’s Beef, Hou's sesame cakes, etc., everything is available.