50 Years Olden Way Tamarind Seeds Vada Cooking in My Village

50 Years Olden Way Tamarind Seeds Vada Cooking in My Village - Great Taste

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7 жыл бұрын

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@Nimmi_0807 3 жыл бұрын

அருமை ஊட்டச்சத்து நிறைந்த நம்ம கிராமத்து பண்டம் அளவுக்கு அதிகமான சத்துக்கள் நிறைந்து புளியமுத்து அதில் எல்லாருக்கும் பிடித்த உளுந்த வடை செம்ம ❤️

@mohammedalijinnah7087 2 жыл бұрын

தேங்க்ஸ் உங்க கமெண்ட் பார்த்து தான் நான் என்னன்னு தெரிஞ்சிகிட்டேன் சூப்பர் நன்றி தமிழ்ல கமெண்ட்😍🥰 பண்ணுங்க

@riawashington9441 Жыл бұрын

Tamarind seeds are so good for you with tons of health benefits. I roast them and grind them to a powder and add coconut oil and use topically as a anti inflammatory, I also add the powder to my smoothie. I’ve never tried cooking with them. I absolutely love this video and would like to know the ingredients used to make these fritters 🙏🏽💕

@snehakrishna9725 4 жыл бұрын

Never thought these kind of vada... It seems yummy.... very creative idea...👍

@deepika_meher 3 жыл бұрын

First time I am saw this type of fentastic recipe 👏👏👏👏

@kamalkaur5475 4 ай бұрын

Vada too bahut taste kiyaa hai but it's really unique recipe...something different types vada🥣😝👌

@vagmifoods 7 жыл бұрын

really it's very oldest recipe.., thanks to remembering now.., great cooking...

@godsdesiplesfamily3044 5 жыл бұрын

And

@talabattulagiri5174 3 жыл бұрын

@Haseena Gani BGBH

@ashwiniraj730 5 жыл бұрын

Dis kind of hardwork n dedication for cooking is seen only in my country, India. 😘😘

@FoodMoneyFood 5 жыл бұрын

Thank you....

@rajkumarisharma2705 2 жыл бұрын

Yes sister

@bloodyricho1 Жыл бұрын

That and telephone scams

@shalinichandran4520 5 жыл бұрын

Nostalgic recipie..thanks for remembering those beautiful childhood days

@sarassabavath5441 5 жыл бұрын

Really it's a very hard-working work. thanks to Amma to show this recipe.its yummy. I will try this.

@prajapatiganga7447 2 жыл бұрын

0+(

@glorialewis5444 6 жыл бұрын

That's long but love it out in the open who needs a kitchen her fry pan is spotless.Thank you Mama.

@devanandkumar9485 3 жыл бұрын

Nice👏

@kaladev9695 3 ай бұрын

அழகான தமிழில் கூறலாம்

@annchan4481 6 жыл бұрын

I loved to see the way how she prepared the tamarind seeds, very naturally village style,and healthy recipies free from unhealthy additional flavours....yesss the tastes is natural and freshly fried....soo goood....👍👍👍👍👍👍❤❤❤

@Lotusdlours 5 жыл бұрын

Never seen or heard or eaten the vadas of those seeds wow😯

@pothulasushanti4158 5 жыл бұрын

Sir when you were eating I felt like to eat it too. Old is gold. Pure healthy tradional natural cooking

@parthasarathy1861 2 жыл бұрын

But it is not easily digestible nowadays for city people. When in village instead of coffee seeds we used coriander seeds plus jaggary/karuppatti for morning hot drink. 😆😆

@LALREMPUIIIII 5 жыл бұрын

❣️the best way to eat tamarind seed 😃 reminds me of my childhood

@kaviakshaya7758 5 жыл бұрын

Wow u are the brilliant lady... Very hard work ... and superb...

@uzmanigar4693 3 жыл бұрын

Kind

@vallepuvenkatewarlu7838 3 жыл бұрын

@@uzmanigar4693 హోం

@rupalisaxena5927 4 жыл бұрын

Really appreciated , love to old Bharat food traditions.

@abisheksreekumar5445 4 жыл бұрын

Check small channel video also

@elizaeva6240 3 жыл бұрын

My granny used to talk abt this. Now seeing them how thy would hav made.. Superb

@deepikasrinivasan9533 7 жыл бұрын

Proud to be in Tamil Nadu. Gramathu man vasanai veesudhu... Iniku olakai, aatukal lam museum la than katanum. Antha alavu ilama ayiduchu. But inumum engayo oru idathula intha madri pandrathu perumaiya iruku. Really great stuff... Keep it up...

@FoodMoneyFood 7 жыл бұрын

Thank You....

@yasmeensultana9330 3 жыл бұрын

Fsijaaoopzapwe0 3rd 3xlop ex re1?○\♥\65~~20th~32~~92~[2nd of°¿¿?°~~~][222♡[0

@manjub1263 2 жыл бұрын

I'm remembering my childhood days Tamarind seeds one of my favourite Fried one.thank you for this lovely video 🙏🙏❤🌹

@zayekapune5153 2 жыл бұрын

kzfaq.info/get/bejne/otZ4eqejy7rJj30.html

@FoodMoneyFood 2 жыл бұрын

We also use this seeds in our younger age..healthy seeds..❤️❤️

@bhartisharma6157 Жыл бұрын

Kitani mehant se aamma ne ye banaya hdekhene me itna achha h to khane me kitna acha hoga❤❤

@gopalarao99 4 жыл бұрын

Great looks yummy. Seems to be good for the health 🙏

@margaritarios5382 4 жыл бұрын

Pi zzz

@sheetalschitnis 6 жыл бұрын

Great ,it needs hard work and patience Hats off

@kamalkaur5475 4 ай бұрын

Really hard working and patienceful ...👒hat's off😅

@snehlata1033 5 жыл бұрын

Awesome amma ji and your recipe is V. V. V. V. Very delicious 😋😋😋😋👌👌

@shekarthipparapu7898 5 жыл бұрын

👌

@Abraham-mw1ch 5 жыл бұрын

வெகு சிறப்பு அக்கா... பத்து வயது ஞாபகம் வருகிறது... இதேபோல் கானப்பயறு வடையும் செய்யலாம்...

@albarsazne7387 3 жыл бұрын

NB the

@kamblerevdmagdaliya3382 5 жыл бұрын

Women and mothers are just gods on the earth.Unparalleled cooking dimentions.Thanks men for encouraging surrounding.

@nandankr2414 5 жыл бұрын

really great did bamma Healthy food

@sanjeevkulkarni6835 6 жыл бұрын

You have opened my eyes to a new dish. Thank you.

@aks-oj6zm 2 жыл бұрын

This is "Tamarind Seeds Destroying" recipe, it should, rather, be banned altogether.

@vivekgogate3068 2 жыл бұрын

Great recipe...... tamarind seeds have good amount of natural calcium........ good for health.......old is always gold 👌👌👌👍👍👍

@fathimarashapt6284 2 жыл бұрын

@FoodMoneyFood 2 жыл бұрын

Thank you 🙏

@sweetstrawberryxoxo 2 жыл бұрын

Really? Dont know thisare you sure?

@namulondomoreen8515 5 жыл бұрын

My time to see such a motor ,,I have loved it

@eutytoalba 6 жыл бұрын

I just ordered a tamarind tree from a local tropical fruit expert because I LOVE its sour fruit, but had no idea until now that the seeds are edible too! I'll have to try that. I even have a stash of the seeds handy right now because I was thinking of planting some more trees. However I will certainly use and EVEN MORE CERTAINLY appreciate my modern kitchen appliances. Just, Wow! Respect!! :D

@chandsultana1236 4 жыл бұрын

Do u knw that even its leaves also makes a gud Dish .v tasty to eat after cooking.

@godwadculture470 3 жыл бұрын

I am from India and I have the trees on my farm. You can eat it's seeds. In India it's used Very much

@SelvamSelvam-cz4kz 2 жыл бұрын

@@chandsultana1236 cv

@jevwivhejve5270 2 жыл бұрын

Try chutney with tender leaves of tamarind greenchilli .Dal with tamarind leaves

@gobontu6224 Жыл бұрын

I read, that it takes 12 years, till the tree grow fruits!?

@laylajuarez5014 7 жыл бұрын

wooooww...y uno que tira a la basura la semilla..!! gracias, por compartir,eso si lleva trabajo pero..creo que vale la pena...tratare de hacerlo, por aqui es temporada de la cosecha de esta fruta...saludos desde Guatemala,C.A..

@FoodMoneyFood 7 жыл бұрын

Thanks...

@yajairapulinario5939 5 жыл бұрын

Pero quisiera saber qué la mezcla blanca que está majando

@9550080480 5 жыл бұрын

Ze se vy

@madhugopalfoodsandtravel 4 жыл бұрын

My childhood days playing with this seeds wonderful

@udayasrigannarpu4777 4 жыл бұрын

My childhood days playing with this seeds wonderful...ippudu ee seeds tho recipy chusthunnanu👌👌

@hammuraj7159 4 жыл бұрын

We are also playing with these seeds in our childhood age

@nazikhan5699 3 жыл бұрын

@santhirao7836 2 жыл бұрын

I also

@michaelnoronha7386 4 жыл бұрын

Thank you for preserving India's traditional knowledge. God bless you.

@bolisettyrao5843 7 ай бұрын

Old is gold. No modern cooks can make it as she makes it.

@eswarapparajasekhar4594 4 жыл бұрын

Indian Villages are real treasure house of knowledge👍

@FoodMoneyFood 4 жыл бұрын

🙏👍

@LoveforVeena 6 жыл бұрын

Wow awesome.. I was soo surprised to see she is cooking seed.. thanks fr uploading

@FoodMoneyFood 6 жыл бұрын

Thank You..

@exe044 6 жыл бұрын

I kept the tamarind seeds and didn't know what do with them and now i do, thank you!

@renukapalakala4376 6 жыл бұрын

Golden recipe in olden way. Wow Suuuuuperb

@sangam175 6 жыл бұрын

Great Tamil cooking I miss it thank you for your video wanakam

@sivasailajaganta876 4 жыл бұрын

Wow, I wonder recipe from tamarind seeds.👍

@alexandrajames3858 7 жыл бұрын

learnt something today in my country, we eat the flesh of the tamarind and also make a beverage from it, which is very refreshing. wow I'm going to try this recipe, we throw the seeds away, thank you .

@blessedkagwe8121 4 жыл бұрын

alexandra james you can say that Again i also throw them away

@preetivyas6468 3 жыл бұрын

~~66

@radhedebta2303 3 жыл бұрын

@laxmirudra3917 5 жыл бұрын

Very useful tip I use tammrind seeds more result for back pain'

@1suramu 3 жыл бұрын

How to use for backpain

@ahmadkhalidhotak9399 Жыл бұрын

i love tamarind, but have never used its seeds. Great thing she prepare i think. hello from Afghanistan

@anuszaas9249 5 жыл бұрын

இபபவே செய்து சாப்பிடணும் போல் உள்ளது.பாராட்டுக்கள் அம்மா.

@rayachan1794 7 жыл бұрын

wow,she is such an expert on grinding things, more power to her nd thanks for sharing🌹👌👍

@sudha.ssudha.s 2 жыл бұрын

Idhuvaraikum ippadi oru food receipe parthadhe illai I will try it on my home very nice tq

@Ranjitshedge 4 жыл бұрын

Earlier Indian generations where consistent hardworker .nowdays no such pain stacking work is done . Superb

@sriyantra1939 4 жыл бұрын

Why fitness centres, Gym to kill calories when you work in a traditional way

@Junnuu3159 5 жыл бұрын

After removing peel also we can chew it for time pass.. it is very tasty.. I love your recipe amma

@kumarigaru5309 3 жыл бұрын

ఇవి దేనికీ పనికి వస్తాయి అమ్మ

@Junnuu3159 3 жыл бұрын

@@kumarigaru5309 time pass ki thinochu anthe. Health benefits lekapovachu. Kondaru ivi thinte keella noppulu thaggithai antaru kani adi entha varaki nijamo theliadhu

@chandravalli7203 2 жыл бұрын

@@kumarigaru5309 9

@jaikrishnantips7841 2 жыл бұрын

Yes

@tejbahadursingh6793 Жыл бұрын

@@jaikrishnantips7841 n

@varshapatil567 3 жыл бұрын

Very nice recipe, In my child hood we made turmid seeds chutney, & powder. but not wada. but large amt of power had getting stomach ache. 👌😋

@NehaDhabale 3 жыл бұрын

Kharach pot dukhate ka?mi krnr hote hi dish?

@nitulpatel9282 2 жыл бұрын

@@NehaDhabale qaqa

@NehaDhabale 2 жыл бұрын

@@nitulpatel9282 means?

@dhanalathaella1789 4 жыл бұрын

👌👌👏👏nice dish & u people are amazing

@jyotisahu852 5 жыл бұрын

Very unique and new recipe, I like it very much

@godsvredeministrie3883 3 жыл бұрын

Iwant to now wat is the white powder whot product it is thank you

@shenbavv7796 6 жыл бұрын

Wonder how it tastes? hats off the Lady for her hard work in preparing the vada.

@subhashvishey 5 жыл бұрын

We are in childhood time .... eats in rainy season ....

@kamalaambigai4924 4 жыл бұрын

புளிவிதைவடைசூப்பர் நன்றி வாழ்த்துக்கள் நன்றி

@shashankdeshpande6608 4 ай бұрын

Superb, healthy,cooked under the sky on wood fire.....Amma should make it a salable brand.....Tamrind Wadai. 👌

@vallyammahpalanyandy6918 2 ай бұрын

🙏💪💪

@masoomehtanghatari8750 6 жыл бұрын

I can say: just woooooooow wonderful cooking

@satishreddy3674 3 ай бұрын

Evvallavu. Puliyangkottai, ulundhu podanum sollunga

@VisyVisyTV 5 жыл бұрын

I have truly learnt something new. Tamarind seeds can be prepared and eaten.

@jayasorathiya275 2 жыл бұрын

,, ,

@annchan4481 6 жыл бұрын

Absolutely fast and expert in preparing the seeds to cookies,very good and tastes delicious,it made me swallowed my saliva,how I wished I could have a taste and ate some...wooow soo goood and yummy!😉👍👍👍may I have some, please?

@kimbojanbranyan6352 5 жыл бұрын

Makes me miss my Grandma so much thank u.

@TheHitmanuk1 7 жыл бұрын

Absolutely wonderful. British women think peeling an onion is a task so buy peeled and sliced from supermarkets. I love the method and effort. Amazing!

@moulanasyed8532 5 жыл бұрын

@saraswatkin9226 5 жыл бұрын

Yes, but its always the women doing the hard grind and the men enjoying the food

@bojaiden5175 5 жыл бұрын

@@saraswatkin9226 yeah after the men bring the food home.

@bojaiden5175 5 жыл бұрын

Western women are no longer marriageable even their men now go to other places to find wives...sad but true

@nraymond67 7 жыл бұрын

I can tell how a vada should be and I must say this is Authentic... keep in mind I do not praise easily but this lady knows this recipe perfectly....cheers!

@kukku2016 7 жыл бұрын

Noel Raymond I

@soniyaketkar7333 4 жыл бұрын

Wow Now a days we can't see this mortar My granny use to use this kind of mortar for chilli powder V Happy 😊👌👍👍

@FoodMoneyFood 4 жыл бұрын

thank you..

@nagarathnabasingadavara8842 4 жыл бұрын

+agar Narathna dr

@rekhae4478 6 жыл бұрын

I think this is the only recipe which in unique....on KZfaq....superrrr

@FoodMoneyFood 6 жыл бұрын

Thank you

@rehemamiriam588 4 жыл бұрын

true

@hamsaveni1653 6 жыл бұрын

Thank you showing of tamarind seeds vada

@aroosazartaj4339 2 жыл бұрын

@creativev7098 7 жыл бұрын

yummy ... love fried tamarind seed😊 but vada heard it first time😊

@RehanShaikh-de5xs 6 жыл бұрын

hklj

@adarshkh7483 6 жыл бұрын

Creative V n

@kamranpirzada855 6 жыл бұрын

Creative V 9l

@solaikumar6997 5 жыл бұрын

எனக்கு மிகவும் பிடிக்கும் சின்ன வயதில் சாப்பிட்டது மணம் ஊரைக் கூட்டும்

@askaribegum9017 4 жыл бұрын

...

@neetapawar1643 3 жыл бұрын

@aniasacrario9993 4 жыл бұрын

I suppose this video is for all youtubers so i appreciate that we of english speaking language should know the receipt as it is prepared I am sure it is absolutely delightful and at thesame time your channel would have a tumbs up and other groups would know what is about . Thank you. Ania.

@FoodMoneyFood 4 жыл бұрын

Thank you so much 🙏🙏

@ajijulhok2708 2 жыл бұрын

Kkjjkmki

@ajijulhok2708 2 жыл бұрын

@@FoodMoneyFood *yI'm

@anisen1000 7 жыл бұрын

Never heard of this vada before. so learnt something new today

@trueravan 7 жыл бұрын

yeah... but its a real TASK to roast and then remove the outer skin and then crush the Tamarind seeds! Also, the REAL taste comes out from the traditional stone crushers and using wood as fuel. Western style and use of modern gadgets like a Mixer/Grinder and cooking gas... have ruined the actual taste of almost all we cook today in the so-called 'modern' kitchens! Moreover, they use of bloody chemical manure and pesticides have turned food into poison! Indians are fools to loose their traditions! Pity!

@chandramaharaj6396 7 жыл бұрын

FYI omg you are so so right I agree with you totally i also wonder what happened to the good old wooden spoons and stainless steel utensils I see them using plastics and I am so disappointed

@buthoolmerchant850 7 жыл бұрын

Chandra Maharaj don't even have to go to gym

@chandramaharaj6396 7 жыл бұрын

Buthool Merchant how do you know I go to gym don't remember sharing that can you please remind me if I did

@everleydavis364 6 жыл бұрын

Anitha Senthil.

@poojaverma5231 5 жыл бұрын

Very hard-working woman Like utensils How antique & beautiful

@reneemirraja2017 4 жыл бұрын

In schooldays we eat seeds bt it is useful in this variety ,nice .sery.tambhi,like this vada(mendhuvada) Thanks

@FoodMoneyFood 4 жыл бұрын

Thank you 🙏

@mohanjoshi5639 5 жыл бұрын

Oh Amma! Magic in your hands.

@ruksanbayaqum3090 3 жыл бұрын

Sotti khub Valo logo...

@Farooqueakhan 6 жыл бұрын

Hard work, but, must be tasting wonderful (y) (y)

@villatengtravel 7 жыл бұрын

Amazing skills, thanks for your wonderful video

@MrSimring 6 жыл бұрын

villa teng àq

@veerenbhandhoo9713 6 жыл бұрын

Agent Ragav

@jofreymwambene6236 6 жыл бұрын

good dr.

@vasukakollu7022 6 жыл бұрын

villa ten

@vasukakollu7022 6 жыл бұрын

Veeren Bhandho

@rasikakadam7570 5 жыл бұрын

Bahot hi sundar recipe Amma ki mehanat bahot hai Mai unki respect karti hu

@uneerabdulkhader6441 2 жыл бұрын

Wow what a wonderful experience 💖

@rishnabrainab1836 5 жыл бұрын

very happy to see treditonal ways .thank u so much

@reganmusical.9198 3 жыл бұрын

Really its too hard. But very tasty and healthy snacks. Village food is healthy food. Hatsof ...👌👏👏👏

@santhutrickstravels6251 6 жыл бұрын

Wow , amazing carry on 👍

@rekhakhare8507 4 жыл бұрын

Kitni mehnet karti hai ladies. Salute

@rajinigupta1534 2 жыл бұрын

No modern kitchengadjets and yet she shows that cooking is a breeze. So calming just to watch her in action ❤️

@FoodMoneyFood 2 жыл бұрын

Thank you 🙏

@kvjsastry9654 4 жыл бұрын

Thanks for the explanation about benefits of taking chinta ginjala powder for reduction of knee joint pains.

@bawazirayesha1087 5 жыл бұрын

Wow imli k bhenj se wada surb very hard work ...owmen

@Indrani_Mukherjee19 4 жыл бұрын

This is pure love for food and the aunty who is making this for the video.

@jocelynpabon4810 5 жыл бұрын

Very natural,so creative mom,nice food

@adilshah4602 6 жыл бұрын

I luv the grinder and old style utencils

@daphnephillips680 6 жыл бұрын

Looks Good though a lot of work but would like to know what is d benefit derived from eating it Thnks for d vedio

@nabi2223 6 жыл бұрын

this is aattukal Grinder name

@ArrasiEham 6 жыл бұрын

This is Ural

@nagendratg6472 6 жыл бұрын

Adil Shah

@afsahbegum5540 5 жыл бұрын

Nice one

@SaranSreeSai 5 жыл бұрын

I like that na sappittu eruka nice my favorite

@vareedkannampuzha1948 3 жыл бұрын

A new variety vadai, keep growing Akka; Aandavan kathu kollum.

@tarulatagajjar1106 3 жыл бұрын

AàqaaQ

@senthilgdirector 5 жыл бұрын

உலக்கையில் இடித்து உரலில் அரைத்து முரத்தில் புடைத்து விறகு அடுப்பில் சமைத்து அட அட அருமையான ருசி நல்ல சத்தானது , இன்றைய பெண்களுக்கு இப்படி சமைத்து பழக வேண்டும். எத்தனை இன்றைய தலைமுறை பெண்களுக்கு முரம் பயன்படுத்தி புடைக்க தெரியும்?

@nagarajt8996 4 жыл бұрын

Yanaku thareum

@sumasumithra2563 4 жыл бұрын

God bless you ma 🙏 recipe is 👌

@FoodMoneyFood 4 жыл бұрын

Thanks a lot

@poppete 5 жыл бұрын

Hail glorious food processes and coffee grinders - blessed are we to have you

@seemashoree9157 2 жыл бұрын

I First time saw this....very new thing for me...very nice video...

@radhikajampala6678 5 жыл бұрын

amazing! Inever heard this type of vada making Thank you for such a wonderful vedio

@forshailender 7 жыл бұрын

Thanks for sharing this wonderful method for making vada greatfull to Maa

@senthamilselvi8442 6 жыл бұрын

shailender bhushan

@sunshineshini92 6 жыл бұрын

shailender bhushan

@pnarsimha7692 6 жыл бұрын

shailender bhushan m

@nithyasundar625 6 жыл бұрын

shailender bhushan ii

@anjalivijayange392 3 жыл бұрын

Great cooking ........thank you amma budu sarani

@cyrushormusjee5112 5 жыл бұрын

Greeting's, The GYM goer's of today, would shudder, pant, at the process, of mashing/ grinding. Yummy like alway's. Involve your kids, in learning/educating all these age old recipes, before they are forgotten/lost. Hmm, nice, once again. Regards ...

@maringantikrishnna9229 4 жыл бұрын

Ame tamarind seeds tadiparuga powder Ela vachimdi

@user-gr3vs7kk3u 6 жыл бұрын

Nice! Actually our childhood age, we roast these seeds and try to break by teeth but we can't, that was our funny game,,,, but this receipee is also good..

@devirajendar8990 5 жыл бұрын

By the time she finished her second batch , first batch vadas are disappeared.. I think it is tasty.. first time hearing this kind recipe..

@chandsultana1236 4 жыл бұрын

Ohhhhh v keen observation......

@padmareddy6478 6 жыл бұрын

It's aaa unique dish which I never seen before 😉😉😉

@gulabjana9227 5 жыл бұрын

Padma Reddy in the

@chandandigital9357 3 ай бұрын

I think this is the only recipe which in unique....on KZfaq....superrrr 40 Reply

@FeelTheLack 7 жыл бұрын

Tamarind seeds are SO beautiful I've just been saving them forever as a vase filler, had no idea you could roast and eat them!

@rajalakshmi3841 5 жыл бұрын

😂

@M10N8M2 5 жыл бұрын

LMMFAO

@user07-awubt01 2 жыл бұрын

Vase filler..wow!! This is why I make sure to go through the comment section..brilliant idea 👍👍

@vani8322 2 жыл бұрын

Local tea stall biscuits(Tamil Nadu) are made from tamarind seeds.

@FeelTheLack 2 жыл бұрын

@@vani8322 cool! thanks for sharing!

@usharamchandani9481 4 жыл бұрын

Hats off to our ancestors for giving ud such delicious and healthy food and the different grinders for different uses

@mohammadrafeeqahmed3661 4 жыл бұрын

V. NICE, DO NOT FORGET TRADIATION.OLD IS GOLD.

@FoodMoneyFood 4 жыл бұрын

👍🙏

@KuldeepSingh-mf1rz 6 жыл бұрын

Amazing,,,,, osm,,,, thanx a lot 4 sharing

@chilkamareddy8786 4 жыл бұрын

Ki thm