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Andrew Zimmern Presents A GIANT Lobster Mountain In Toronto | Bizarre Foods: Delicious Destinations
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Күн бұрынAndrew Zimmern explores the melting pot that is Toronto and some of the cuisine that has appeared due to the large amount of immigration.
From season 5 episode 11.
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@kathymai7684 2 жыл бұрын
As a Chinese Canadian of Canton descent, born in Toronto, this video makes me pleased about the Chinese and Hong Kong culture in Toronto. I have been to both Chinese restaurants that were featured in this video and I would like to say that their food are very good. Toronto and the Greater Toronto Area are known for their multiculturalism and I'm happy to be a part of this multiculturalism.
@adrianrodrigo1253 2 жыл бұрын
Toronto food scene is underrated on the global stage
@DrBrunoRecipes 2 жыл бұрын
Amazing 😍 Greetings from Scotland 😊 Have a great day everyone 🌻
@joept333 Жыл бұрын
@Food Network UK. Thank you for the experience. I enjoyed the day of filming. Your film crew were awesome to work with while at the fisherman lobster clubhouse. Would love to be in future shows detailing amazing food.
@BrennanValenzuela Жыл бұрын
Also Toronto is not land locked
@demeraragold4644 2 жыл бұрын
Roti is not Jamaican!!!!
@pauly5418 Ай бұрын
5:56 Listen again!
@nigellaubsch4499 2 жыл бұрын
He migrated in 1984 and hasn't picked up the local language?
@domenicpolsoni8370 Жыл бұрын
Reminded me of my Italian uncle. Lived here for 40 years and barely spoke English.
@endorphinparametric4132 Жыл бұрын
He lives in Chinatown. The local language is mostly Cantonese. That's what makes Toronto great. >120 languages spoken daily.
@KP-xi4bj Жыл бұрын
@@endorphinparametric4132But only English and French matter.
@pauly5418 Ай бұрын
The bbq shop co-owner spoke in Cantonese but his brother spoke in English.
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