Tom Kerridge's Butchers Tap And Grill BLOW Our Minds

Рет қаралды 31,172

7 ай бұрын

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Welcome to the official Food Review Club KZfaq channel, a UK based Food Review Channel!
We are on a quest to cover these wonderful shores reviewing the UK’s best restaurants, street food, fish and chips, Sunday roasts, takeaways & pubs with honest, real opinions. We will be hunting down those secret hot spots and local favorites! If you run an establishment and think your food is ‘Good enough for a review’ get in touch and let’s find out.
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Пікірлер: 54

@Taylor40667 7 ай бұрын

This is what we want too see Number 1 wingman literally 2 amazing chefs Showcasing fantastic food More of this 💁‍♀️

@ChrisJones-xe1we 7 ай бұрын

Great video, as a team you guys bounce of each other with ease, food looked superb . Pure foodie heaven. Great job gents

@gregclark1927 7 ай бұрын

Another amazing video, with amazing food guys , well done lads keep smashing it 👍 💪

@darellkettley6622 7 ай бұрын

Wow, that looks amazing food great review . I wanna go there!!😋👌👏

@jjwone 7 ай бұрын

You are right that the colloquialism of service, great attention to detail and prdduce is what keeps people coming back. I am retired now but Chef/owned bars and restaurants in the past. My mantra was always ""Life''s a stage"" we are here to serve fantastic fdod and drinks and make anyone who comes through the door feel the bollocks. Intresting that you were in Cyprus recently we have a farm there, could have taken you on a food tour, maybe next time. Great content as usual.

@Happydays1875Manchester 7 ай бұрын

This is without doubt the best food review video i have ever watched it was ajoy to watch 👍

@user-sl7lv1gy9k 6 ай бұрын

VIVA LA FRC Big respect to you bro I'm British born Greek cypriot and I couldn't agree with you more with regards to what you said about pork and that's why you have to make sure you pay my cousin Aggie a visit at his place MONTYS Deli and sandwich bar 5, Colmore Gate, Bull St, Birmingham B4 6AD they do a wicked fresh joint of beautiful succulent pork with crackling to die for on a jacket potatoe or baguette or with rice along with a wide range of other stuff 💥💙💯 You will not be disappointed. VIVA LA FRC 😁💙👍💯💙👍💙💯👍💥💙💯👍💥💙👍💯💙

@franciscovalencia3449 7 ай бұрын

Beautiful kitchen and the food looked delicious this might be the future. Pub, butcher and a kitchen? Forget about it it’s a beautiful thing. Keep it coming guys good job cheers 🍻

@peterlee3687 7 ай бұрын

Looks amazing there and agree with the pork comments we always go for pork shoulder from the butchers over chops or loin

@nimba1966 5 ай бұрын

Absolutely loved this episode. This so me. Thanks guys for your entertaining and informative review. Il definitely be stopping by this place 👍👍👍👍

@FoodReviewClubUK 5 ай бұрын

You won’t regret it!

@CC-wr2yo 7 ай бұрын

Love watching this channel grow. You guys are killing it.

@Kevlar6975 7 ай бұрын

That looks like an amazing place, yeah it’s gonna be pricey but what an experience! I was taught patisserie by Tom Kerridges tutor at Cheltenham College

@cumbriabornbred3690 7 ай бұрын

Been watching from the almost the start mate. Best one yet. I'd go there no problem.

@markgozzard 7 ай бұрын

Fantastic👏🏻👏🏻👏🏻

@kim-louise 7 ай бұрын

Hi from Australia 🇦🇺 ☺️

@BillyBoy4442002 7 ай бұрын

I believe a Tomahawk Pork is called a Tomapork!

@Dajante 8 күн бұрын

That food looks amazing!

@mikewilson1957 7 ай бұрын

Next five levels imo, worth saving for!

@philauguste7310 6 ай бұрын

21:12 Mark Weins 'wow' face!!!

@markmckee2135 7 ай бұрын

Ya stayed safe there lad taking the end bits off the pork 😂

@loftyskies3956 7 ай бұрын

That's my favourite style of fish batter 🙏

@nickgolding5786 7 ай бұрын

Used to be one of my local when it was the carpenters arms when Ken and Joan felt well owned it, steve Redgrave was in my year a school

@FoodReviewClubUK 7 ай бұрын

Wicked!

@user-ej2bv3vr9u 7 ай бұрын

That looks like good eating right there!!!❤❤❤😮😮

@adamingleton8529 7 ай бұрын

Thats Sir Steve burger sounds awesome !!!!!!

@samfibrofox 7 ай бұрын

I read this wrong lol I thought they tapped your mind then grilled it then blew it lmao im sure it wouldve still been amazing if somewhat silence of the lambs ..great meat is a tasty treat I grew up on a beef farm so I know you are soo right about meat being the right thickness todays supermarket butchers cut it all so thin it ruins almost every cut ... great vid thankyou

@Seanfagan__ 7 ай бұрын

would personally prefer the camera up higher when you’s are walking around so we’re at eye level with what’s going on! not being negative just my honest opinion love the channel lads

@gordonbesancon709 3 ай бұрын

BUTCHER GRILL 9.0

@davidpadfield8353 7 ай бұрын

Keep up promoting good grub

@78Alcione 7 ай бұрын

Love it! Where in the UK is this butcher's restaurant/pub??? Please, any one tell me ??

@jjwone 7 ай бұрын

It is in the Town of Marlow which is a beautiful Town on the river Thames 35 miles West from the centre of London. The Chef Tom Kerridge that owns it also has 2 other places in the Town. The Hand of Flowers and The Coach pub.

@78Alcione 7 ай бұрын

Thank you so much for the info @@jjwone

@bigt9374 7 ай бұрын

They said Marlow quite a few times in the video

@poulsonarrow 7 ай бұрын

The Standard has been SET !!!!

@woodyr5gt113 7 ай бұрын

That’s more like it ❤

@rudeboy826 7 ай бұрын

Rich is the man best video's with him

@AndyGibbons-es5yo 7 ай бұрын

Is that harry kane brother

@user-ej2bv3vr9u 7 ай бұрын

I personally don't eat meat that's pink...but that looks juicey 😊😊😅

@StevensUncle 7 ай бұрын

You can eat the tip, it's a huge tip.. yes Richard we know mate.😅😅

@almotwilmot4610 7 ай бұрын

Why did he keep pointing at the ol man?

@madfrankiefraser2234 7 ай бұрын

Matt did dog watch haha old School

@bg7626 7 ай бұрын

Don’t think your pal ad eaten all week 😂

@FoodReviewClubUK 7 ай бұрын

Like a thirsty dog at a puddle😂

@kjsd3201 7 ай бұрын

Food looked amazing but think that price will match the experience. Good treat but couldn't afford on a daily basis 😉👍

@RyanCoomer 7 ай бұрын

At my job as a Chef at Crackr Berral I smell each food item before giving it to a waitres. I sniff as hard as possible so I can smell your food before you eat it. Sometimes my nose touches your food if I get to close. You are eating food that has been sniffed by me hard

@mat5ui555 7 ай бұрын

You need to speak to someone pal