How do you have 404 and only 1 comet mine has more zi should be top comment

when is it?

oh my gosh I saw this comment before they showed up on camera and I was waiting for it and I was so excited!

@@epikjoe4189 in the theorist taste test part

Now they just need to double the budget and do the same for mirror matt xD

yea the level of growth he's achieved is great

I was thinking the same thing. The inclusion was a bit jarring to me and I'm still not convinced that it's not a joke, but I love this channel coming so far to be able to quote everyones favorite gecko 😂

Probably Nestle and Monsanto will be next.

Well hes been doing this for a long time hasnt he.. Also hasn't he already been sponsored by GEICO once before..

@@Abhishek-ue6tj twice, in minecraft videos

XDDD

Same with coconut, the flavor is overpowering.

It's the oat version of ice water

Yeah, when I use oat milk on oatmeal, I think I could just add water…

You want some liquid cereal with your cereal ?

i am lactose intolerant too but nothing beats the good ol moo juice

Same here. Well, I mean for the most part. I love dairy milk, but the idea of us humans drinking. It has kind of started to seem bizarre to me lmao the more I think about it. Regardless, though I love dairy byproducts like cheese and cream cheese. It’s harder to find those without lactose :(

As a fellow lactose intolerant, I can say with certainty, that I do not care and will chug the moo juice any day of the week.

I drink and use lactaid milk, fairlife, and almond milk

the best option to me has been lactose free milk which is just cow milk(moo juice) with lactose removed. It tastes exactly the same and the texture is also very similar without any of the bloating. It’s honestly been kinda life changing

I agree, I also like it in my smoothies.

In Southeast Asia people use coconut milk in cooking. Not for drinking.

@@himuka98 who the heck even drinks coconut milk?

@@thewatcher4044 I do. It is not liked by many because of the flavor and weird creaminess

@@himuka98 Here in Brazil as well. I didn't even know you could drink coconut milk, my mother always told me not to. But makes sense since it's too expensive for drinking.

That's true!

To quote *doesitgobad* : Shelf-stable soy milk lasts for a few months past the printed date. Refrigerated soy milk, on the other hand, keeps only for about a week past its date. Once you open a bottle or carton, you should finish it within 5 to 10 days, no matter the type.

Definitely lasts longer than dairy milk

Oat milk seems to last 9 months or soon shelf

Another category that would have been pretty important to add imo would be environmental impact during growing and harvest, I've been told almonds take up a lot of water to grow, which is sad because it's the milk alternative that enjoy the most

I double up with mine I use chocolate oat milk in my oatmeal or oats overnight and it's so good

This entirely. Oat milk requires the least amount of water to produce out of all the alternative milks. And if you live in an area that grows grain, it's very local and requires minimal transportation. The flavour, as seen in this video and in my opinion, is the most universally usable. I drink dairy alternatives by choice, and I don't go out of my way to convince others, but I hear the same story: "they all taste awful" I suggest oat milk and they come back saying it's great. I find it's the easiest one for dairy drinkers to transition to. Plus in my area, the oat milk is the same price as all the other alternatives.

Yeah, and nutritional value of milk isn't a big deal if you're just using small amounts for cooking or tea's

@@raviere22 yeah I’ve found a lot of people actually prefer oat milk as to dairy

@@raviere22 are you a vegan?

Or vegetable milk.

You can really taste the pea-ness

@@starkravinglad8099😂😂😂

​@@starkravinglad8099 the pea-ness of the pea milk makes it so creamy

@@Tetracontakaitetragonstop it

Lol- What if you call eggs “Ca-caw juicy rocks”

I can't be the only one that heard B. Dylan Holis when I read that, right?

@@clownrock9558 no, you are not the only one

@@gemink7939 agreed

Beef fluid

It's a just fake thing lol, used to promote some cereal brand it not true

It’s important for adolescents, but if you’re an adult then you don’t have to eat breakfast if you don’t want to

As someone on an intermittent fasting diet, and can't eat until noon; and didn't eat breakfast as a teenager; I doubt it. Actually that was one of the things that came up when I was looking at starting interment fasting. From a weight loss perspective, it doesn't seem to matter when you eat your food, either as one or two big meals or six small meals throughout the day, only matters how much you're eating throughout the day. However, there are some advantages of restricting the time window of when you can eat. It improves insulin sensitivity, which can help decrease your risk of type 2 diabetes. You're also training your body not to eat during certain times so your body stops producing those hunger hormones when you are fast. Granted it does take about a month for your body to adjust, and it can be difficult those first few weeks.

Depends on what it's supposed to be important for. Physical fitness? Nutritional value? Mental wellbeing? Companies producing/selling cereal?

this is actually such a cool idea hype this up

That makes sense

Yeah. Milk says "once opened, consume within 3 days". There's no way the four of us can consume such a big bottle that fast. We probably could if we drank it rather than just using it in our cereal and on our tea, but we don't. Meanwhile, Oatly milk says "once opened, consume within 5 days." Way longer. Plus, before you open it, Oatly milk can last months.

I find its much longer than milk, depending on the brand. I've had one carton of provitamil oat open for I think 3 weeks and it was still good, I finished the whole thing. But oatly goes bad much faster, about 1.5 weeks in the fridge after opening

In the fridge after opened soy and oat for me have lasted over a month when left at other people's houses.

There's also almond, it's lasted me months and the expiration date hasn't even hit yet.

i just wanted to grill

Rice is a staple food and 90% of it is grown and consumed in Asia and nearly third of it is being wasted. We can't change the amount of rice being grown, but we can use it in as many ways as possible to avoid that wastage

Milk harvesting literally has a minuscule environmental impact. Plants need way more water than a cow does

@@narcyz2134 we could just make sake /Soju/白酒 out of the rice

@@narcyz2134 You can also make rice flour, rice porridge, amazake etc. The possibilities are endless 😅😅

Makes sense, lots of people in Asia are lactose intolerant, so milk must be less widespread and more expensive.

I come from Pakistan and that is true, in the shops, almost none sell cow milk

But the bean taste is the best part. It's quite hard to find traditional soy milk in the states.

However, Soy is also Terrible for men, since it contains phyto-estrogen, such as the burgers from McDonalds.

@@JamesLyda dude, soy-boy propaganda isn’t really something to be including in a more scientific setting. Go be an alpha male in the corner, and let us drink soy. I don’t even drink soy and I’m mad.

You mean saturated fats, not cholesterol.

but isn't it the healthy sat fats?\

Ok dont read my name,😑.

4 actually, don’t forget gt live where he plays games live

this comment is riddled with bots

well he's far from working alone, he got a full time team working on these videos

Let's remember he has a whole team working with him! Let's not forget the amount of work and input they're putting :^)

I second this!! I drink it everyday, but idk how good it is 😅

Here's an interesting piece of information I know. "Raw milk", that is unprocessed milk straight from the animal, don't cause discomfort for lactose intolerant people. If you're lactose intolerant, you can drink it no problem. The reason the milk you buy in stores is problematic has to do with the pasteurization process.

@@ferretzim8694 That is absolutely false. It is a bogus claim made by companies that sell raw milk and various "natural medicine" sites, but is demonstrably false. Studies by both the FDA and Stanford University of Medicine have found that there is literally no difference between raw milk and pasteurized milk when it comes to the impact they have on people with lactose intolerance, as they contain the same amount of lactose and the bacteria present in the raw milk do not aid in breaking it down in any meaningful way. At best, the claims made by raw milk sellers are backed by anecdotal claims by customers that either believed themselves to be lactose intolerant even though they aren't, or people that are lactose intolerant but are experiencing a placebo effect due to the claims made by the raw milk sellers. Please stop spreading misinformation. It can legitimately cause harm.

@@ferretzim8694 fascinating, any source or reference on this?

@@ferretzim8694 id have to see some source on that to believe it. It just doesn’t make sense to me

oat milk #1 for me 😍

You are not allergic to soy

@@jojomojo508 what makes you say that?

thats such a rough combo, so many dairy-free things have soy in them

@@jojomojo508 You know people can be allergic to pretty much everything right? Also who are you to try to say what they are or are not allergic to when they are telling you others wise?

Yeah, I saw an article about that topic once. Oat and soy were the top two, IIRC. All plant-based milks did far better on environmental measures than cow milk.

I can't have oat milk though because it gives me reflux so I'll probably have no milk at all.

@@kane2742 ​ yes the plowed fields requiring thousands of gallons of fuel, fertilizer and pesticides with excessive water usage are far better than pastures which arnt able to support crop farming (like half the country’s non mountainous land) along with the fact that unlike people cows can eat the whole plant which gives us access to far more of the energy each acre of crops yield. Fun fact the farming operations in California use 80% of the water used by the entire state. Not to mention the fertilizer and pesticide runoff and the algae blooms those cause along with lasting effects on the environment.

Very interesting question but it's hard to find where to even start with this. As someone said below, farms need lots of water and pesticides. But at the same time, cows do need feed and that also affects the environment. Then there's the debate whether it's better to farm food or raise animals and exploit them, whether farming is good because of how it'll affect the land and air, etc. Really interesting topic.

@@walter3934 cows are able to live their entire life on pastures eating grass and while it’s not always feasible to keep them on pasture year round especially in colder climates it still offsets feed requirements but beyond that cattle and other ruminant mammals can extract energy from farming waste we can’t eat such as plant stalks or fruits/veggies that didn’t make it past quality control due to pest damage or other things. The important thing to note here is that half the land in America isn’t suitable for sustainably farming crops but has no issues growing grass which you can then just cut and put in storage bunkers where it’s turned into silage which can make up the bulk of what cattle eat. That’s what a lot of dairy farmers do already. Factory farming of animals is obviously worse for the animal but it’s hard to say if it’s significantly worse for the environment as yes now you require more feed to support your operation but you take up significantly less space and you get other offsets like tones of manure which can be used as a natural fertilizer or to produce energy. Personally I think that even if it ends up being better for the environment factory farming has moral issues that can’t be overcome chief among them being the animal deserves a decent life without the excessive suffering that comes with being locked up in a pen for its entire life. There really isn’t an easy answer here as for what’s best for humans or the planet and no matter your views on eating meat short of foraging for berries it’s impossible to eat without the death of millions of animals be it cattle on ranches or rodents and birds killed by plows and pesticides.

Me too.... I have been trying milk alternatives for 2months now, trying to find one that tastes better because I love milk, I atleast had a cup daily my entire life

I eat a lot of granolas and porridge and hate the taste of cow milk. I love my oat milk because it blends in but does add more flavour and sweetness. I don't like most "desert for breakfast" cereals as I like to call them.

Milk made out of cereal does not mix well with cereal. Interesting.

Chobani Oat is the most amazing I’ve seen!! I eat cereal on an almost daily basis and when I started getting sick drinking cow milk I was scared to try alts bc of how they pair with cereal. I’ve tried three different brands of oat milk and chobani oat is the best in my personal experience. If you don’t mind the taste of Pea milk Thts okay too. But I hate the way it tastes.

I have had the same experience, the more creamy milk alternatives are worse for cereal than the lighter ones, like rice milk

Almond milk works great with cereal

The man himself is lactose intolerant

Thank you Xavier, very cool!

I used to love Silk's cashew, when they first introduced it, it used to be extremely creamy. Up until recently, my area didn't have a supply of it, but their cashew milk now seems to be the same consistency as their almond. I was extremely disappointed about this change when I found it again, I wonder what happened, because that was my only reason for ever buying it in the first place.

I read personality

​@@xaytana Inflation for 200,000 please; Dancing Hologram Alex Trebek.

What they used in the video is not the same thing as the cooking coconut milk that is used in Asia. There are 2 types of coconut milk. 100% Coconut milk that is meant for cooking and coconut milk drink or beverage which is diluted coconut milk so that you can drink it.

#oatisgoat

I love homemade oatmilk for my alfredo sauce. I wasnsuper delighted at how creamy it turned out. I like to blend my own oats for milk because it works out to be cheaper overall and I only make the am of oat juice that I need lol

Thanks for the advice.

I have noticed rice milk produces very similar texture but a lighter sweeter taste so if you like that I reccomend it especially in baking. same with rice flour. my friend is gluten free and the biggest difference between regular flour and brown rice flouur is it's grainier and holds moisture better so the combination of it with rice or regular milk makes really good cakes

I’m lactose intolerant and love baking & cooking and i just always use lactose free. Unless it say butter milk & idk a good alternative but it doesn’t effect me really so might not have the find one. The only option of these in the video i use to drink is almond since the rest is either bad taste or weird texture. Especially soy & oat. And flavored milk besides chocolate 😡😡

as another dairy free family, we also have varieties, usually oat and soya. we never get rice milk in as we have a child and its not suitable for under 5yo, so not worth it for us atm

I also think that it is very nice to drink as "milk". But for me without a little bit of sugar it tastes much worse than milk ^^'

As a fellow lactose intolerant. I ABSOLUTELY DESPISE ALL NON DAIRY MILK OPTIONS. THEY ALL TASTE TERRIBLE!

@Shorts From The Pit hahh don't have to :P I feel like it enhances the flavor of everything else its mixed with :P so I would actually rather have soy, which is nice when I need it XD

I’ve heard that soy milk affects testosterone production so it could have negative side effects especially for men

I’m milking this soy thing

@YоuTubе 🅥 fake.

Who are you that is so high in the ways of IQ

@YоuTubе 🅥 Self promotion booo send him to prison

Lol 😂 It’s official. Matt has three forms: - MatPat - CrazyPat (from his FNaF theories) - and DadPat

That's not true, if he was a fully formed Dad Pat he wouldn't have returned with the milk

Facts

Really? They look exactly how I thought they would 😅

I’m certain that she’s a robot matpat created to hide the fact that she’s a figment of his imagination

Ash had thick rimmed glasses and a baseball cap in my mind

@@eugeneadams7071 i thought they had glasses too!

Yep. If it wasn't for government subsidies, stuff like meat and dairy would be WAY more expensive than it is now.

@@tecnapurin can't be more than double the price

Soy is enormously subsidized. Like to ridiculous degrees.

However they're just as bad for the environment and take up more land so that would probably never happen. Before you tell me it's not bad for the environment allow me to explain. The amount of trees needed to grow enough to supply the country, takes up so much water that is insane, and since they are primarily grown in California this is an issue. Add that to the over stress it puts on the bee population and you've got even bigger issues. Soy is also a massive water hog, and both take more acreage than any dairy farm every thought of needing.

@@dunhillsupramk3 it was 4-6 $ per gallon, but that was a long time ago, not in the dairy bus anymore.

I just hope we get to see Mirror Matt soon!

+1 So happy for them!

Amogus

@@MysticaI_Orb betwixt y’all you mean

I was allergic to dairy, yes was… I somehow grew out of it, growing up I always had the same problem as you with people thinking I meant intolerance and it was the most annoying thing ever, we always drank rice milk at my house and it wasn’t that bad, I actually prefer the taste of it to normal milk, what did you have growing up or what do you have now?

Back when I was in school, there was a boy in my class who was severely allergic to dairy. We all had to be super careful cause even getting a little bit of traces on him would make him go into allergic shock. Eating a cookie with milk in it could've killed him. Didn't know there was also less severe versions of dairy allergy like yours though.

Same, everyone assumes allergic only means intolerant. I've been to the ER 4 or 5 times now, I think I'd know if I were only lactose intolerant.

I too am allergic to milk. My lips swell up and the roof of my mouth gets all itchy and tender like it's also swollen but not at the same time.

We actually use pea milk for the coffee at my job. You can store it for long times in room temperature and even though it doesn't foam as well it foams good enough. Is it milk protein allergy? Dairy allergy is such a bad term that is sometimes used for it, so confusing. Most people i know that have it says milk protein allergy since it makes it easier to understand.

Sorry to be that guy but kudos

@@zeezus890 At least you were polite unlike some folks

Something just to keep in mind is that kids shouldn’t drink soy milk because it gives a lot of estrogen and can cause hormone imbalances

Tiny tip for soy: buy your soy milk from Asian grocers if you're not already doing that. Trust me, you will not regret it

@@adlirez As a person who has an Asian room mate who buys these. I 100% agree

Agreed

The number 3 spot is not bad! For the longest time before I was drinking soy milk. Then years on down the line when almond milk became more readily available I started using it for my breakfast shakes, frappes etc. Still drink regular milk on occasion and prefer using it for baking/cooking. It's been a long time since I've last drank soy milk. But it's still really good in my book. Especially Silk's soy eggnog come the holidays! Which I really miss because for some reason my Wal-Mart doesn't carry it anymore for years now 😭!

Rice+hazelnut is the best! Oat and soy next, but for different uses

How do you make yours? For some reason I’m not allergic to soy, but I am allergic to all soy milk found at the store. I think it could be a preservative issue since I do have a lot of allergies but soy itself is not one of them. I think making soy milk at home might be fun to try!

@@honeybloom8533 I make soy milk every week and it’s super easy! I got a soy milk maker years ago from Amazon. All I do is soak 1 cup of dried soybeans overnight in some water, then the next morning I drain them, put them in the maker, fill with water to the line, push the button, and in less than an hour I have fresh, piping hot soy milk! :) It’s dirt cheap, tastes amazing, has no preservatives, and lasts about a week in a bottle or jar in the fridge! Not that it ever sits around that long before I drink it all. 😊

Just be sure to clean it properly 💯💯

Well Lactaid isn’t a milk alternative. It’s just milk.

this is what we give my 15-month-old son. He can still get whole milk, without the issue of lactose, and I'm uncomfortable giving him so much soy because of the high estrogen amounts.

@@chloe5555 Now that's a responsible parent

Huh... I guess we never had to look past dairy milk after all.

If anyone is up for it, I recommend watching a video on KZfaq called "Dairy is Scary" by Erin Janus. It's only 5 minutes long and it might give some info about dairy. Wishing everyone agreat day

I was personally taken aback by the sponsor, genuinely thought it was a honey sponsor until the mention geico\

It feels like boomers are watching this channel, but it's millennials who are supposed to be their clients now, feels weird that millennials are supposed to be the super consumers now.

Hot Ones here we come!

Plenty of people have the numbers this channel does but with more "risky" content. So it's less about doing well and more about being a safe option for advertising.

honestly i didnt really know what geico what until matpat was being sponsored by them. not american lol

Same

What is it's name? I can't find it

Oatly Barista edition also works in tea because it has an acidity regulator. But most oat milk doesn't have that.

Yeah. Coconut milk,while itsucks as a milk substitute, is an excelent seasoning and flavor tool!

& coffee too

Yeah honestly surprised froth was up there but not environmental impact. I’m guessing that would have taken too much time as that would be material for a video itself.

Thanks for this... Both chidi and environmental impact needed to be mentioned

Dairy farmers have been failing as he said so while almond milk takes more water than other alternatives it is nowhere near the amount of water animal milk uses. The cows need to drink water we all know that but one overlooked factor is the plants the animal is eating. If your dairy cows are grass fed which less than 5% are than this would still be an issue since it’s more convenient to grow your own grass as a farmer than pick up surrounding grass. Don’t take my word on that 5% but I’m talking about dairy cows I know cows raised for meat alone have 10% be grass fed.

While almond requires more water in its production than other milk alternatives, it uses WAY less water than the production of cow milk.

I’m pretty sure it’s oat milk is best regarding water usage

And the best part is he learns ya somethin at the same time.

I do that too and play it at work if need be because yeah, it helps me mood ✨🙌✨👍💗❤️✨🙌

@YоuTubе 🅥 stop it

@YоuTubе 🅥 shut up we didn’t ask

Same

@YоuTubе 🅥 What even was that?

@@beaweeng282 its a bot, ignore it

@@ramonandrajo6348 spam

I buy mine from a farm down the road.. fresh from the tank, sometimes it's still warm. It's rich and creamy and goes good a a supplement for my diet and workout routine. 👍

While milk is my guilty pleasure. 😂

@@TheKickshaws I do not feel guilty at all, I love it lmao

I mean making dairy milk is just way easier than any plant milk. So of course it gonna be cheaper.

@@dieptrieu6564 good job ignoring the entire comment

@@dieptrieu6564 The only part harder about making plant milk is the conversion of raw material into milk. For cow milk, you have to take care of cattle, feed them (and grow that food), and milk each cow individually. The only other reason cow milk is cheaper is due to the economics of scale since dairy is a large established industry compared to alternative milks.

@@dieptrieu6564 well "easy" as in there's less human involvement, sure; but I'd argue raising and milking cattle while also keeping them all producing milk is pretty difficult and expensive. it's cheaper in stores bc of what OP has stated from their experience with supermarkets, and also because the industry has been around way longer and has had the time and resources to find cost effective work arounds (which often involves further abuse and exploitation of the animals & employees) like MatPat mentioned with soy & oat milk being cheaper than pea milk

or cuz milk alternatives are just over priced like most of these alternative stuff that are not great nutriently. Just buy normal milk, just looking at this video should be enough to show that normal milk is cheaper and healther.

Oat milk has by far the lowest water and land usage of any of the plant milks, which easily pushes it into first place in my opinion.

@@Disharm0ny That's my major consideration for milk alternatives as well. I really liked the taste of oat milk, but the one time I bought a carton of it, it had a noticeable grittiness to it, like the fibre hadn't been properly filtered out.

@@Levian-Durai try a different brand maybe, i have no issues with Planet Oat, i do get the extra creamy one though.

@@Disharm0ny That's a great point, though possibly the pea milks have the better protein to water usage ratio, I wonder if someone has done an analysis

yeah, I wish they had actually cover that in this video. Like, my personal favorite non-dairy milk is almond, but I don't really drink it anymore because so much water is wasted when actually even growing the almonds themselves...

they use they/them pronouns.

@@Lisa-Marie-xw6ek i believe theyve said they go by they/she ? something i heard but not entirely sure since matt usually says she on gtlive and mirror matt mainly uses they

@@thepurpleones Yeah, Ash confirmed her pronouns were She/They on Reddit. (Maybe on Twitter to, but I know for a fact on Reddit.)

I knew it when I saw them I just new that ash was enby but still wasn’t completely sure.

@@thepurpleones Thanks, I didn't know.

Almond and soy are both extremely wasteful when it comes to resources. They use loads of land and water.

I kinda of remember him making a video about that topic as well. Maybe you would find it if you go through his videos.

I have heard otherwise from soy milk but I will be researching for it ;) At the end of the day dairy milk is the environentally worst if we were to compare it and aslong as you pick a milk alternative it would be better off

@@Chugalg Isn't soy a legume, though? I thought those were supposed to be really good for farmland, in terms of not wearing the land out.

I have seen some other video from ASAP science saying that Oat milk would the most environmentally friendly.. I'm sure a lot has changed by now, but it can still be a good source of info Here's the link to the video: kzfaq.info/get/bejne/bsCZd5WIndy3iHk.html

I feel like if Mirror Matt WANTED to be on camera, he would have been by now.

This^^^

Yes!!!

yes

Too bad soy milk contains estrogen to the point of being unhealthy; oat milk and cashew milk are hands down the best substitutes.

@@ramonandrajo6348 too much of anything can be unhealthy

I'm pretty sure soy and pea milk win there.

Social identity theory

I think Ash just conjured up a physical form

Mat has truly figured out how to use AI to make his own imaginary people become real… honestly quite scary…

MatPat created a friend. Stanley must've been a good teacher!

wait there's actual subtitles, why is nobody surprised by this

same! ash looks lovely

simp

I was about to comment the same!

I was looking for this comment. Like did anyone else catch that?

Yeah it's weird!

yeah

I believe that's because oat milk is by far the best in terms of water usage and other environmental factors, making ut the most sustainable

Soy isn't healthy. Messes with hormones. I'd avoid it if I where anything other than a post menopausal women.... Especially if you've been living off of it for years like that... Just some friendly advice.

I've noticed that my almond milk can last WAY longer than my family's 2%

when i was 8 years old it was discovered that i was allergic to milk proteins, so i've been consuming non-dairy milk and products for the past two decades. the non-dairy market has changed A LOT since then

@@GeeklingNo1 months you can buy stockpiles of the stuff plus mine doesn't really have much of a taste so it feels like a good alternative

@@newbienoobframebyframe4108 I've been drinking it rarely compared to oak and rice. And I didn't had it in like 5 years. Never heard of that hormone thing tho

Ther is unfortunately a lot of bias in diet and a lot of opinion largely because rigourous testing isnt actually a good thing to sell to your voters. A lot of lobbying also happens by big businesses to poke their noses where it shouldn't be. none of those people care about our health at all, just whether or not thy benefit from us having their backs or not.

At the end of the day eating plants with animal based protein is the best option. Animal based protein helps complete the protein of plants and plants have quite a lot of protein. So having cows milk in your porridge makes the oats itself higher in protein essentially. Same with chicken. Chicken and Milk are probably the healthiest animal foods and red meat like beef should be kept in moderation.

@@EndoftheBeginning17 Yeah I seriously doubt milk has anything to do with lobbying. You actually just politicised plant and meat cells bruh no wonder people can't take vegans seriously. Since when was rigorous testing a BAD thing? Literally everyone wants to know what their consuming if they care and if the people voting don't want to know what their actually consuming on a day to day basis then I simply don't think they have a place to vote. That doesn't even really make much sense as to want to vote for someone who will straight up lie to you, that and the fact that the people putting them on the shelves aren't even the ones testing these products for proof. As far as I'm concerned the whole concept of lobbying is pure corruption and nothing else.

@@lachlanB323 at the end of the day its not that funny is it

@@lachlanB323 This, they were meant to (for humans at least). We as humans are not herbivores nor carnivores. I agree, many plants have equally and sometimes MORE protein than meat, but it's the compounds of those meat and plant proteins that makes the most difference. It's never (although it plays a factor) about quantity but quality.

Too bad soy milk contains estrogen to the point of being unhealthy; oat milk and cashew milk are hands down the best substitutes.

The estrogen thing is actually false by the way

I mean, it is, given that some foods eaten for breakfast use flour.

Nah hemp milk is. Because the water used to grow it is way less. And hemp also has omegas.

Because milk tastes good and raw flour does not

moo juice lol

I alsorooted for soy

@@cga7701 Yeah same, idk why but something about Soy milk just stuck out to me and I rooted for it despite not only never trying it but never trying any milk alternatives, it's kinda like how so many Jedi betrayed the order to follow Revan into the Mandalorian wars despite Revan going completely against the order and it's code

Me too but soy milk gives me a lot of gas? I knew it would be the best buy i was curious to see what would be second best.

Look into A2 milk. Many, many people who felt they were lactose-intolerant have reported being able to drink A2 milk and not experience the same problems.

I tried it once but it tasted bad and didn't foam. Maybe best to keep it as a protein extract product and fibre crop, but each to their own. As long as it's not an animal's milk, it's a good milk.

Hemp is fire

you mean cannabis?

Hemp destroys the soil that it's grown in by sucking all of the nutrients out of it. While it might be fine in small amounts, growing at large scale is not ideal.

@@tohstygohstygal Hemp does the opposite of your claim. It improves soil quality. That’s why farmers often plant hemp in their soil in preparation for a different crop to be planted. Even if it didn’t work this way we could grow it in hydroponic solutions, rendering soil obsolete.

Have you tried changing your eating habits or maybe buying smaller containers?

@@TharzZzDunN some people just dont use enough milk, and/or live by themselves. I could go out and buy a single quart of milk and it will absolutely go bad before i use it all, its just too much milk for how short the shelf life is after you open it. If you dont religiously eat cereal or live with multiple people then you can easily struggle to use up milk before it goes bad. in an ideal world an opened jug of milk would last an entire month before it sours, this is not an ideal world.

@@Draganot1 or just drink milk

@@Draganot1 it's such a pain. I know I would go between 2 and 4 pints since some weeks I used up the 4 pints and sometimes I wouldn't finish the 2 pints. Getting rid of milk is rid6

Just drink it for a few meals a week

I was just about to comment the same thing, you beat me to it!

Same, it really bugged me to see the results being swapped so I was about to comment but saw this, I hope they fix it, gonna provide mom with soy milk now because of her heart problems or almond if she wants to cut some cals.

^^ this, I should do my research on all this, but I'd also really like a food theory on it.

This would immediately tank Almond to near bottom. The water impact alone, especially growing them in Cali is a straight up crime. But nuts in general I don't think would score well here. I can't imagine it will help coconut move up much, though. I would also like to see the price adjusted for without subsidies, in the interest of fairness.

71% of global emissions are caused by 100 companies

Oat is the least water intensive of the bunch if you are going for environmental impact.

If environmental impact was a factor almond milk would have lost, requiring 400+ gallons per pound to produce.