I've been trying for a month learning how to properly froth from other tutorials but this was by far the best one, I've had good results from trying your method just now. Thank you!
@sharethegoodstuff5728Ай бұрын
Thank you for your kind words, I'm glad you find the video useful! All the best
@danielviso3 жыл бұрын
This is by far the best tutorial I've found so far. Thank you so much for the time and effort. All the steps were perfectly captured. I especially appreciated the explanation using water and the glass cup.
@sharethegoodstuff57283 жыл бұрын
Thank Daniel for you kind words! All the best!
@jdydenverco44199 ай бұрын
Excellent camera work and clarity in your speaking. Thank you!
@sharethegoodstuff57289 ай бұрын
Thank you for your kind words!
@dicletopal33564 жыл бұрын
Perfect tutorial! I've just tried and finally managed it, thanks to you.
@sharethegoodstuff57284 жыл бұрын
Thank you very much! I'm glad you managed and I wish you many tasty coffees! All the best
@jwahr11694 жыл бұрын
Do u get hot cup of coffee from delonghi dedica? Mine is not very hot don’t know why
@dicletopal33564 жыл бұрын
@@jwahr1169 I have Delonghi Ecam 23.420.sw Automatic Coffee machine. Coffee is not boiling hot, and it shouldnt be. Milk is 55-60 degre celcius. When you mix coffee and milk, it is not like hot coffee that i like. Therefore, I put my cup boiling water and wait 1 minute to decrease temperature loss.
@aayushsingh46453 жыл бұрын
This was the best tutorial for this machine. The original company tutorial is only good at the videography part if we compared it to this. Thank you
@sharethegoodstuff57283 жыл бұрын
Thank you for your kind words Aayush
@alvinlee4168 Жыл бұрын
The milk frothing was fast and effortless. I'm struggling with mine. I will try your method with the tip just below the milk with that angle of yours! Thanks!
@sharethegoodstuff5728 Жыл бұрын
Great, best of luck!
@sting11113 жыл бұрын
I replaced the delonghi with a rancillio Silva. I had to take the machine apart and was difficult but it looks factory. Amazing results!
@sharethegoodstuff57283 жыл бұрын
Hi Sting. You are a brave and skilled person! I considered it but I'm getting very good results with the rubber wand so I didn't see the point of risking breaking something. All the best!
@stevehwang97582 жыл бұрын
Thank you so much for this tutorial! I've finally managed to get the milk right thanks to your videos!
@sharethegoodstuff57282 жыл бұрын
Thank you very much Steve, I'm glad they helped! All the best
@anguscts3 жыл бұрын
Wow, thank you for your video. I have never seen such clear explanation before.
@sharethegoodstuff57283 жыл бұрын
Thank you for you kind words Angus, all the best!
@carlosmarcelobarone96736 ай бұрын
Great tutorial. Tks a lot. The water part cientifically awesome 👌
@therealMariam3 жыл бұрын
ما قصرت يا الشيخ شرح وافي وكافي ❤️ Good job
@hawraaa17033 жыл бұрын
Agreee
@bankegg14 жыл бұрын
Hi..thanks very much for this great video. I've been having a lot of problems with my frother and only found your video.. now I truly understand how to operate the thing. Cheers!
@sharethegoodstuff57283 жыл бұрын
Thank you very much for your kind words! All the best
@muhammadadi99 Жыл бұрын
Thanks man. You just save my day for frothing milk
@sharethegoodstuff5728 Жыл бұрын
Glad I could help!
@timothytitus18914 жыл бұрын
This was great, thank you.
@sharethegoodstuff57283 жыл бұрын
Glad you enjoyed it!
@patrickjensen66804 жыл бұрын
You are a tutorial master. Thank you
@sharethegoodstuff57284 жыл бұрын
Thank you Patrick, you are very kind.
@agakorit3 жыл бұрын
One of the most clear and accurate video . Thank you
@sharethegoodstuff57283 жыл бұрын
Thank you Diego! All the best!
@jleffell4 жыл бұрын
Got it to work the first time after watching this. Thank you!
@sharethegoodstuff57284 жыл бұрын
Great to hear!
@kongregant81002 жыл бұрын
Digging Herzog as a DIY KZfaqr
@retrovelcro Жыл бұрын
This was excellent. Thank you.
@sharethegoodstuff5728 Жыл бұрын
Glad you enjoyed it!
@llergers3 жыл бұрын
incredible explanation, thank you very much greetings from Chile
@sharethegoodstuff57283 жыл бұрын
Muchas gracias! Saludos!
@minolpatrice25284 жыл бұрын
Great tips, thank you!
@naiwenlu70453 жыл бұрын
Thank you! It's very useful, I finally made it after watching your video! :)
@sharethegoodstuff57283 жыл бұрын
Excellent news, I'm glad it helped! All the best.
@hawraaa17033 жыл бұрын
You r super, can’t wait to follow your steps
@enriquetaaguilar59824 жыл бұрын
Thank you! I'm glad I found your video!
@sharethegoodstuff57283 жыл бұрын
Thank you for the kind words! All the best!
@richie8245 ай бұрын
Assuming the wand works better without wand (cap/hot milk) attachment?
@Lorec034 ай бұрын
yes
@AhmedSalah-zo4qm4 жыл бұрын
thank you very much , I appreciate your effort for learning us
@sharethegoodstuff57284 жыл бұрын
Thank you for your kind words
@yousufalriyami8884 Жыл бұрын
Nice presentation ❤
@sharethegoodstuff5728 Жыл бұрын
Thank you!
@Btoilustrado3 жыл бұрын
gracias, yo tengo una SMEG y el sistema es el mismo, desconocía este método, ahora ya me salen los lattes
@sharethegoodstuff57283 жыл бұрын
Me alegro que te haya sido útil! Saludos
@alexutzu24ianuarie2 жыл бұрын
Thank you for your help
@sharethegoodstuff57282 жыл бұрын
I\m glad you found it useful! All the best
@joellow59744 жыл бұрын
Thank you so much, although I have not try yet but thank you!!😁😁
@sharethegoodstuff57283 жыл бұрын
I'm glad you liked it! All the best!
@ReVoL354 жыл бұрын
Amazing!
@rslyc54813 жыл бұрын
Hi, may I know how to fix the steam wand from shooting all the way to my milk jug and how to prevent splattering during frothing? Thanks!
@sharethegoodstuff57283 жыл бұрын
Hi Rsly, The wand should not come out in normal circumstances. If it does, it can be because of either there is an obstruction inside the wand (milk build up), or an external factor (bending the wand, touching the bottom or side of the pitcher). To avoid all this, my suggestion is to first make sure the wand is clean and unobstructed. Then, make sure you are not touching the jar when you froth. You can also tie a cable tie to the wand like the one I have to help it stay tight in place. All the best!
@2wentygrammescoffee1344 жыл бұрын
Such a great video! I have made a demo video on how to froth milk and pour latte art too with this inexpensive home espresso machine! It works!
@sharethegoodstuff57283 жыл бұрын
Awesome! Thank you!
@ptix857 ай бұрын
Where can I get a bandage like this? Because I also have problems with it falling out while creating a pair
@sharethegoodstuff57287 ай бұрын
Hi, if you mean the zipper tie, any hardware store should have them. Best of luck!
@sgolivarez34673 жыл бұрын
This was a damn amazing video
@sharethegoodstuff57283 жыл бұрын
Thank you Sabrina, I'm glad you liked it!
@asduley4 жыл бұрын
Hello, I really liked both of your videos and would like to ask a question, as I also recently bought same model Dedica. In both videos you pause the video whilst frothing, so it's difficult to estimate how much time you spend with the wand in each position. You said you start with 4 oz. of milk - how long do you typically spend with the wand with a third above the milk? how long do you spend with the wand under the milk? Is there an easy way to tell when to transition from one stage to the other?
@sharethegoodstuff57284 жыл бұрын
Hi As D. Thank you for your question and kind words. I apologise if the pausing of the video was confusing. I didn't think of it as being important as I do not count at all, I just wait for the milk to get too hot to touch, and then I stop. For the frothing part, I just froth the milk until I have the amount of foam I require, so also not timing, just eyeballing it. To try to answer your question: - Total time will depend of the temperature of the milk, size of pitcher, amount of milk (this is the time it takes for the milk to reach the required temperature, around 60ºC - 140ºF) - Time frothing depends on how quickly you get the amount of foam you want. This will vary with milk type (whole vs low fat), milk temperature (the colder the milk, the more foam it will produce) and of course, frothing technique. My advice is to first feel when it's hot enough (your fingers will tell you), and then try to make the foam you want (your eyes will tell you). With practise you won't have to think about it. I hope this was helpful and good luck!
@PROHDGaming3 жыл бұрын
tightening the rubber thing with zip tie didn't work for me, it keeps popping off while steaming the milk creating a lot of mess
@sharethegoodstuff57283 жыл бұрын
That's not desirable at all... If it keeps popping off even with a cable tie, it suggests that there is some resistance in the wand. Try not to bend or let it touch the walls or bottom of the pitcher and see if that helps. Otherwise it might be something inside the wand that is causing pressure to build up. Hope it helps and good luck!
@andrewjohnreyes3 жыл бұрын
I got traumatized when the rubber thing suddenly popped off. 😅
@JohnDoe-yh9gi Жыл бұрын
You earned a sub from me. Thanks
@sharethegoodstuff5728 Жыл бұрын
Thank you John, I'm glad you liked to video!
@Raskolnikovvvvvv3 жыл бұрын
If the milk thickness and the wand quality is the most important thing to me, should I go for a different machine? Maybe a separate milk frothing device?
@sharethegoodstuff57283 жыл бұрын
Hi Raskolnikov. I wouldn't recommend this machine if your nr. 1 priority is milk texture and wand quality. It all depends on your budget, there are dedicated milk frothing machines above €1000, but for the same money you can get an E61 brew head, HX with a more than adequate steam wand. This machine is great value for money and with some easy modifications can perform well against much more expensive machines, but it does have a limit. Hope it helps!
@Raskolnikovvvvvv3 жыл бұрын
@@sharethegoodstuff5728 can you link the product please? I don’t know what you mean
@sharethegoodstuff57283 жыл бұрын
@@Raskolnikovvvvvv Certainly! Keep in mind this is just an example to make a point, not a recommendation. For the same price you can get a dedicated milk frother, or a heat exchange prosumer espresso machine with a capable frother. Milk frother www.amazon.com/Professional-Espresso-Coffee-Milk-Machine/dp/B0722KPRQ3 HX machine www.wholelattelove.com/collections/dual-boiler-espresso-machine/products/bezzera-bz13-pm#product-details If I was in the market for a new machine, I'd start with a budget and then choose what fits my needs. I use the machine every day, so I wouldn't want something I'm not convinced of. I hope this helps!
@sarahjones56392 жыл бұрын
Hi, thank you for this tutorial. Can I ask why you have taken the silver tube off the steam thing? This is my first ever coffee machine so I’m just figuring it all out!
@sharethegoodstuff57282 жыл бұрын
Hi Sarah Jones, thank you for your comment. The silver tube is called the panarello wand, and it "injects" air in the cappuccino mode, or heats the milk in the other setting. It injects air to froth the milk to create foam for cappuccino style drinks. The result is ok but without the nozzle you can get better results if you plan to do latte art, which for the smaller diameter bubbles are required. If you are interested, I made a video about this here: kzfaq.info/get/bejne/d9Z0ndeJxq7FZ4k.html Hope it helps and all the best!
@nonameok51392 жыл бұрын
Is it normal that the black gum head always jump out because of the high pressure?
@sharethegoodstuff57282 жыл бұрын
Hi Noname, that is definitely not normal. You should check that the wand is clean and there are no obstructions inside. Also make sure you don't bend the wand against the pitcher sides or bottom. It only popped out for me two times in 4+ years so definitely not normal. Best of luck!
@judywilliams7762 Жыл бұрын
I really want thick spoonable foam for my cappuccino. How can I get that?
@sharethegoodstuff5728 Жыл бұрын
Hi Judy! Very easy, with lots of practise!! A few tips: - The more milk the easier it is as you have more time. I suggest start with at least 120ml. - A good pitcher helps as well, and the colder the milk the better. - Make sure you can tell by the sound how deep the wand is. You are looking for a very quiet swirling sound. Hope it helps and best of luck!
@judywilliams7762 Жыл бұрын
Thank you. I'll be trying that this morning.
@jly19032 жыл бұрын
hi thanks.got the same machine.can I ask your pre grind coffee , is that light or dark roast? I want to have the same crema
@sharethegoodstuff57282 жыл бұрын
Hi jhef moon, The one shown is dark roast. If you are interested in the crema, the pressurized filter will fake the crema so be careful. I use non pressurized filter as shown in my modification video kzfaq.info/get/bejne/jdR7l9Wh0ry0Xas.html The most important factor for crema is how fresh the beans are. Dark roast also produces more crema but is a rule of thumb, with exceptions. Your grind setting and coffee amount will also determine how much crema is produced. Hope it helps and all the best!
@delt194 жыл бұрын
Thank you for the tips. This is a good video. I noticed your rubber wand looks longer than the one the machine comes with. Where did you purchase it from?
@sharethegoodstuff57284 жыл бұрын
Hi D T. I'm using the original wand that came with my machine. I'm not aware if they changed it since, mine is 6cm from the red ring. Hope it helps!
@delt194 жыл бұрын
@@sharethegoodstuff5728 I understand the difference now. Your machine is the 685 while mine is the 680. I just measured the wand and the 680 model has a 4 cm wand measured from the red ring to the tip of the wand. I think that 2 cm difference probably has something to do with the fact that I can't get that silky texture from my milk.
@tatidelosrios35534 жыл бұрын
Thank you so much for the tutorial. Very helpful. How big is the jug you are using?
@sharethegoodstuff57284 жыл бұрын
Thank you for your comments! I'm glad it helped. The jar I use is 350ml and 10,8 x 10 x 8 cm. All the best!
@tatidelosrios35534 жыл бұрын
@@sharethegoodstuff5728 :)
@alexprivate31454 жыл бұрын
You got so much crema, what brand of the coffee are you using?
@sharethegoodstuff57283 жыл бұрын
I buy from a local dealer. The variant I mostly use comes from Colombia, and it's much better than store brands... if you can find a coffee specialty shop it will make a big difference. It costs the same than some famous brands so it's better value for sure! All the best
@ross68834 жыл бұрын
Any change you might add subtitles? Love your accent, but I'm kinda having trouble catching some words. Also I love these videos, keep em coming!
@sharethegoodstuff57283 жыл бұрын
Working on it!
@garner1454 жыл бұрын
How long would you froth the milk for, for it to be ready for a latte? Great tutotil by the way.
@xaisatsana4 жыл бұрын
till its too hot to the touch :)
@sharethegoodstuff57283 жыл бұрын
I go by touch as time depends on milk quantity and initial temperature so it's hard to say a number. Plus the goal is to reach around 60º so as long as you need :) All the best!
@user-pm9yb2zr8i4 жыл бұрын
How did you change the wand? Unless there's a model of the dedica that comes with that one?
@TMDub884 жыл бұрын
Connor Kennedy For the dedica, you can remove the silver outer part of the steam wand and you’ll find the rubber steam wand. Caution though, as that inner rubber piece isn’t secure. As you see in the video, he has it zip tied to secure it.
@jinapark43894 жыл бұрын
What is the type of wand you have attached. Can I order from Amazon?
@TMDub884 жыл бұрын
Jina Park For the dedica, you can r emove the silver outer part of the steam wand and you’ll find the rubber steam wand. Caution though, as that inner rubber piece isn’t secure. As you see in the video, he has it zip tied to secure it.
@xaisatsana4 жыл бұрын
@@TMDub88 whats the point? the silver part is fine?
@kentran24064 жыл бұрын
@@xaisatsana the silver part is mixing in too much air, wich cause your milk to be bubbly instead.just remove it and only use the rubber part with a strap to secure it and purge it after each froth and you won't need to remove it to clean as well. my steps is. milk froth, purge, wipe and then brew.
@dineshnadar52142 жыл бұрын
@@kentran2406 But the silver thing has the option for hot milk and cappuccino mode …
@lowiemark4 жыл бұрын
hi, thanks for this! what is fhe size of your milk jug?
@sharethegoodstuff57283 жыл бұрын
I'm glad you like it! The jar shown is 350ml. All the best!
@MrKyleJeffery3 жыл бұрын
What do you use to keep the want attached to the machine as I see you have removed the silver wand that comes with the machine?
@sharethegoodstuff57283 жыл бұрын
Hi Kyle. I tighten the inner wand with a cable tie, but the wand should stay without any help. The tie is for extra precaution. Hope it helps!
@MrKyleJeffery3 жыл бұрын
@@sharethegoodstuff5728 thanks for your response. When I use it without the silver casing, it pops off and makes a mess after 5-10 seconds. I'll try your cable tie hack and see what happens. Thanks
@ligeiro66203 жыл бұрын
Hi sir, I have this issue where after I clear the water from the frother, turn it off, and then try to froth the milk with it, it would only go for 3 seconds... as if the frother lost power... any experiencr with this? Thanks
@sharethegoodstuff57283 жыл бұрын
Hi Ligeiro, I have experienced something like what you are describing, but it happened 4 times in 2 years and it lasted for 2 seconds... so not quite sure if it is the same issue. If you make sure the steam button is ready and you didn't wait too long for it to go back to coffee, then it should work as expected. If not then may be there is an underlying issue... that's all I can think of. Best of luck!
@ligeiro66203 жыл бұрын
@@sharethegoodstuff5728 thanks for sharing and the quick reply! I will try it again take care
@gordanbabic80283 жыл бұрын
@@ligeiro6620 i had the same problem and found the solution online. the problem is you probabily didn't push the steam lever all the way to the end. if you push it like 90-95% then the pump starts but the thermocoil doesn't turn on to make additional steam
@ligeiro66203 жыл бұрын
@@gordanbabic8028 ok i'll check again thanks
@ligeiro66203 жыл бұрын
@@gordanbabic8028 hi thanks again it works!
@theresalwaysaway24 жыл бұрын
Hello friend, may i ask which coffee brand you are using?
@sharethegoodstuff57284 жыл бұрын
Hello Alia, in that video I used coffee from the supermarket that they toast themselves, so it's not a "brand" coffee. I asked for 1 notch finer than espresso grind (this was a long time ago). The one I use daily, and recommend, is from a local coffee shop that imports from farms. The specific variety is called "Colombian supreme" which is 100% arabica medium roasted, 100% bio. I pay €18,60 a kilo. It's the most popular one so hopefully you can find it in you local area. If not, the brand ones I've tried and liked are the Lavazza ORO and L'or. My rule of thumb is that if it doesn't have a production date, I avoid it. Hope it helps and all the best!
@bernarojas80314 жыл бұрын
Hi usually how many seconds do you steam milk ?
@sharethegoodstuff57284 жыл бұрын
Hi Berna. If I have to guess I'd say around 16... but I never counted. I steam until the milk reaches around 60º C (140ºF). Depending on milk initial temperature and volume the time required could vary a lot, that's why I don't use time as a guide. I hope it helps and all the best!
@louisbeh85143 жыл бұрын
Is that normal when hear loud noise when frosting milk ?
@sharethegoodstuff57282 жыл бұрын
Hi Louis. Depends where the noise is coming from! If the source is the milk, depends on how you are frothing it. Too high will make noise, too low will make an even louder one. Just right and there should be very soft hissing sound. If the source is the machine, definitely not. You should only hear the pump. Good luck!
@louisbeh85142 жыл бұрын
@@sharethegoodstuff5728 thanks for the reply. Im getting more consistent milk frothing. The issue is to learn how long to froth to get a nice form for latte art 😂( most of the time i got cappuccino form 😆😆😆
@sabrinaazrad26882 жыл бұрын
What did you put on top of the panarello??
@sharethegoodstuff57282 жыл бұрын
Hi Sabrina, I removed the panarello. What you see is the inner wand with a clip tie.
@enriquetaaguilar59824 жыл бұрын
Is yours a delonghi dedica model EC680 BMC? The tube on mine is much shorter
@sharethegoodstuff57284 жыл бұрын
Hi Enriqueta. Mine is EC685. I've heard that some models come with a smaller inner wand, which is unfortunate. If interested, the wand can be found as spare parts if you search online. All the best!
@enriquetaaguilar59824 жыл бұрын
Thank you.
@calvinsaw4 жыл бұрын
normally you use a single or double shot?
@sharethegoodstuff57283 жыл бұрын
I have the single shot button programmed for a short time to flush the shower screen and the other for brewing. I use a scale to determine the yield and stop when I hit target. All the best!