nice recipe 👍👍👍👌👌👌

Looks yummy and tasty recepy Thanks for sharing dear

Yay! Thanks!

Very delicious chocolate thanks

Wow ...nice explain

This one should pleasure my sweet tooth. I will try it.

Fantastic superb very nice I loved it ur a good teacher

Awesome even i am very fond of making choclates since 15 years

cool tips and easy also for home made thanks

I like ur all receipe mam.Thank u. For tha chocolate receipe.

Have made it twice at home n everyone loved it...Thank you Rajshri food for sharing this

I like ur veidos

feeling vae hungry.. afta watching this!

I like how you explain everything clearly and easily! I can't wait to make these! :)

Hii Good afternoon thankyou soooo much this is one the best chocolate recipe I have seen so far loved it thanks for sharing God bless 💜💜

Hey Ruchi, like your new hairstyle, not falling over your eyes while cooking :)

RUCHI YOU MAKE DISHES SO SIMPLE I TRIED YOUR DISHES THEY WERE DELECIOUS

I loved your chocolate ruchi

yea awesome n easy recipe tysm 😊😊😊

Wow this is awesome

Loved It... Will try 4 sure.

so easy and tasty

i like it very much.i tryied in home it superb thanks

Amazing....very nicely explained...👍👌

I Love this recipe

The chocolates are melted not tempered. They may not be stable at room temperature. That's not going to stop me from making these for Christmas though. :-)

Hii..Very nice... also music very nice

I Love this recipe😍😍😍😍😍😍😍😍

Looks so yummy. .

те тоалетнатаely! :) I am definitely going to try and make them at home

I always wondered how to make those zig zag lines on chocolates... piping bags.. that was so simple!! thanks Ruchi!!

Hey ruchi I love all ur recepies and I have tried many. Can

Just wow!!!

Anyone after 9 years😮

U r a life saviour :))))))

Supa easy n lovely

Wow

Thanks for such a brilliant idea. Will surely try it!

I made this chocolates.. They were yummy and loved by everyone❤ thankyou😀

its seems to be easy

OMG!!! This is so easy and superb.. I'm trying this for sure!! :)

Thank u for showing it. It is interested!

You make chocolates very beautifully. But I have one question..is it okay to not wrap chocolate?

awesome recipe... and I liked ur Maggi spring role recipe.. I made it and it was jst too good...

Very nice and yummy. Whenever I make chocolates the melted chocolate cools off too fast and I am always afraid of drying it out by reheating it in the microwave. Any ideas to keep the chocolate nice and melted while the molds are filled ?

Lovely

I likey

Thanks ! Beautiful !

I love this chacolate. Walnuts used raw or fried

Don't use the beater to break the lumps of melted chocolate

superlike...thanks

Please teach as variety chocolate to make.

Superb

Awesome am going to try this for my anniversary coming soon :-) thanks Ruchi. I have tried your paneer Bhurji wrap. It came out great.

thanku ruchi

Awesome ...

Wow amazing!You just made chocolate with pre- made chocolate

Thanks Rajsri ji.

Chocolate ko sweating aa jae to kya solution he uska restore karne long time k liye ? wrapping kab kar sakte he wapas

yummy

Wow mam,I want to know microwave ka temp kitna rkhenge choclte melt Kate samay

How many chocolates will come out with this quantity. And how we can keep for long. I mean we need to wrap it?

You should preferably freeze chocolates in fridge and not in the freezer as freezer has moisture in it.

it looks awsome....can i use something other than cranberries..as i dont have them

Dont they melt in room temperature ? How long we can keep them in the box

Thank you! Well done....

Awesome ❤️Do you use compound or coveture?

hi i loved it but can we use milk chocolate other than dark n plz tell wat substitute we can use in place of cranberries so that the chocolate is more enhanced

Hai dear, may I know which chocolate brand is good for homade chocolates.

Can we use white chocolate instead of white choco chips?

Hi Ruchi. Tried your chocolate today....The taste was amazing but had one problem. Even after melting the chocolate using double boiler method, it was not too liquid ...what can be done if I want to make it thinner ..add cream (hot or cold) or butter ...

Are these going to.melt if we store it at room temperature for longer

Loved the chocolates...mde them as well...

Good brands for chocolate slabs which are available online?

Alternative to cranberry??

I have a question, u have used fresh or dried cranberries ? Also this needs to be in freezer if not consumed same day ?

Ruchi can we use any other fruit except than cranberries If we can then please suggest but ur recipes are superbbb.😚😚

i mean ruchiiiiiiiiiii

ossom

Hi Rajshri thanks for sharing i try it just now its very nice..may i know if can last for how long if i keep in room temperature only? Thanks in advance for ur reply

pray for kashmir

Hi i like ur recipes a lot. These are very quick to make. I have a question when i temper the chocolates and put in a piping bag it get hard in 2-3 minutes. How ur chocolate is melted after 5-10 min also. Please help.

What's there self life

I don't have microwave oven I have otg so I can melt the chocolate in otg oven

ruchi bha rani I do not have such a glass bowl in whch you melted the chocolate can u pls suggest any optional utensil which can b used for melting choco

can i substitute the cranberries with something else i dont like them?

can u please tell me which white chocolate bar u have used and if I can use dry fruits instead of cranberries..??

Hi ruchi. Plz share white chocolate recipe.

Mam plz show how to temper chocolate without thermometer

Are you using compound chocolate ?

Can we use white chocolate instead of chips

Milk chocolate compound

hi can we use milk powder instead of white chocolate bar

How long does this chocolates last??

Heyy...can I use milk chocolate instead of white chocolate

how long can we store them and at what temperature?

hey...plz tell what we can add instead of cranberries

which dark chocolate u r using?

Can we use any other fruit in fillings?

How long will they stay in room temperature without melting?