Welcome to our channel where we bring you the best of Moroccan cuisine and culture. In this video, we take you to the bustling traditional weekly market in Tuesday, Ait Ourir Marrakech, where we show you how to fry delicious fish and chips.
You will see us handpick the freshest fish straight from the market and then head to a local food stall where we prepare it using traditional Moroccan techniques. We'll show you how to season the fish with a blend of aromatic spices and herbs, and fry it in a large pan until it's crispy and golden brown. We also prepare some perfectly cooked fries to go along with the fish.
As we cook, we'll introduce you to some of the friendly locals who run the food stalls in the market and share with you their stories and traditions. You'll learn about the local ingredients, spices, and cooking methods that make Moroccan cuisine so unique and delicious.
After the fish and chips are ready, we sit down to enjoy our delicious meal while taking in the sights and sounds of the bustling market around us. Join us on this exciting culinary adventure and experience the flavors and culture of Morocco like never before.
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