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Garlic Chives are a SUPER easy-to-grow herb and vegetable. They’ve been cultivated by the Chinese for 3,000 years. Garlic Chives look like Chives but they’re different. Garlic Chives are MUCH easier to grow.
This vid shows you:
1. similarities and differences between Garlic Chives and Chives
2. pollinators LOVE Garlic Chives
3. deadheading is an IMPORTANT step if you’re growing Garlic Chives
4. eating Garlic Chive leaves, stems and flowers
5. transplanting Garlic Chives
Chapter descriptions
00:00 intro
01:00 SIMILARITIES between Garlic Chives and Chives
02:34 DIFFERENCES between Garlic Chives and Chives
05:20 pollinators enjoy Garlic Chives
05:52 deadheading
08:12 eating Garlic Chives
08:51 eating LEAVES
09:21 eating STEMS
09:46 eating FLOWERS
09:59 Garlic Chive Flower Sauce
10:45 transplanting Garlic Chives
13:24 Garlic Chive Flower Salad
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Similarities and Differences between Garlic Chives and Chives
similarity #1: perennial. Plants that grow from small bulbs
similarity #2: grows in dense clumps.
similarity #3: grass-like, dark green "leaves" about 12" tall.
similarity #4: flavor and color in culinary dishes.
similarity #5: insecticidal (repellent) qualities?
similarity #6: pest and disease free.
difference #1: flower. Garlic Chives have white flowers & Chives are purple.
difference #2: hardiness. Garlic Chives are hardier.
difference #3: taste & smell. Garlic Chives have a garlic ‘pop’ (flavor).
difference #4: 'leaves'. Garlic Chives have flat leaves.
difference #5: aggressiveness. Garlic Chives are more agressive.
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see more about HEPPY™ heppy.org/
see our collection of edible plants grown organically in our food forest: heppy.org/plants
a comprehensive guide to growing, eating and propagating Garlic Chives heppy.org/garlicchives
our playlist for herbs: • Herbs
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in 2017 I started planting on a 2 acre abandoned property. We’re located only 10 miles south of the US Capitol but are surrounded by several hundred acres of forest and very few homes. Our urban garden design, landscape architecture and permaculture techniques incorporate fruiting trees, fruiting shrubs, edible ground cover, edible flowers, and herbs and medicinal plants that will provide food for generations. It’s a long and slow ‘haul’ as we adapt, learn new things, and are (usually ;) enjoying the process.
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