I've been using this kit and adding to it for 6 months now so I've gotten really used to it and done lots with it. Go to my food playlist to see all my cooks so far. I'm about making good food from scratch in the outside.
Пікірлер: 67
@aidan.leroux4 ай бұрын
Great how you started with showing the basic kit and then added substitutions…very clear, thanks for taking the time to share…
@bushcraftdavetrangia4 ай бұрын
Thank you 👍
@stephenburnside91793 жыл бұрын
The Plastic bag also prevents galvanic corrosion of the aluminium pots and kettle caused by contact with the brass burner. If they were left in contact without the bag, tiny holes would eventually form in the pots, kettle etc.
@bushcraftdavetrangia3 жыл бұрын
Thank you Stephen. That's really useful to know. I will be making sure to not lose the bag
@jasonduffee1312 жыл бұрын
Great review, I've just got the the 25 and the 27 with the kettles for a fiver each at my local carboot sales.
@bushcraftdavetrangia2 жыл бұрын
Oh wow that's amazing. Great purchase. Absolute bargain
@pedroclaro7822 Жыл бұрын
No friggin wayyy! Dude that’s insane…. Send me one :p
@saivinayaka2108Ай бұрын
Great video Dave. Love the star cat!
@bushcraftdavetrangiaАй бұрын
@saivinayaka2108 thank you 👍
@pootlingalong89282 жыл бұрын
Lovely! I bought the 28 (Mini Trangia) a year ago and have loved using it, but have today ordered the 27-2 to get a fuller kit for even better cooking. I love that it is a very green way of camp cooking compared to gas stoves, and I love that you can prepare proper meals. Your review btw was very well filmed and enjoyable to watch, thank you. ps like the cat too!
@bushcraftdavetrangia2 жыл бұрын
Thank you so much for your lovely comments. Very much appreciated and I hope you enjoy using your new stove
@the_orange_shepherd69385 ай бұрын
The 27 is great. You can buy the small tundra lids and they for the small pots with no melting. You put them upside down in the inner pot then put in the kettle it will all fit. You can also get the 2.5L Billy and the whole kit drops in and you can add a second fry pan inside. You can also strap a plate or two to the bottom of the Billy. ;)
@bushcraftdavetrangia5 ай бұрын
Thank you. I'll check those out 👍
@the_orange_shepherd69385 ай бұрын
@@bushcraftdavetrangia they are great. Can’t get better than Trangia
@alanrichert82525 ай бұрын
The reason you should keep the burner in the bag is not because of the little bit of fuel .it's because brass which the burner is made of and aluminum. Which pots are made of. Will corroded if left touching each other for period of time. Good video though I m glad you like the trangia .their great. I don't know if you have tried adding 10 percent water to the fuel yet but it' really help to control sooting up your pots and makes the flame a little cooler so you don't burn food so much and only adds second to the boil time. Most people don't read the yellow bag but it does say to add water to the fuel. Hope you keep up the videos
@bushcraftdavetrangia5 ай бұрын
Many thanks for you comment Alan 👍
@dougdixonhull2 жыл бұрын
Great review. I've had the Trangia mini for a year and just got a second hand 27-1. Someone told me to put the strap on with the buckle to the side or reverse to stop the frying pan getting scratched or damaged. Cheers for the video.
@bushcraftdavetrangia2 жыл бұрын
Many thanks Doug. Great tip 👍 Glad you enjoyed the video
@carmenmartinez28822 жыл бұрын
I love mine, I have the nonstick since I spend weeks at a time camping I don’t want to spend much time scrubbing. If you get the pot with lid that sells separately, I think is 2-1/2 L the whole 27 set fits neatly inside of it, that way if you want to cook a bigger batch of let’s say stew you have the pot to do so. The mini is great for one person when traveling or on the hike, pic a nice spot and cook a little, have coffee etc, I have it in my car all the time but recommend getting a windshield for the mini. 👍🏻
@bushcraftdavetrangia2 жыл бұрын
Thank you Carmen. Yeah I noticed that big pot the other day and I think I may need to get it.
@jeepnicc2 жыл бұрын
Very enjoyable video sir, thanks much for sharing! Your method of starting with the basics and then adding the upgrades as you go, really appeals to those who may be a bit financially challenged! Again, thanks!
@bushcraftdavetrangia2 жыл бұрын
Thank you
@cubgsan Жыл бұрын
Good day to you. I am a senior rider on HONDA Cross Cub from Japan. Enjoying touring ,camping and video uploading. This is so nice cooking gear video Awesome!! Thank you so much for sharing!! Have a nice day my friend!!
@bushcraftdavetrangia Жыл бұрын
Thank you
@dude77363 жыл бұрын
To be perfectly honest this is the only review on youtube I have watched. Very detailed i enjoyed every second.
@bushcraftdavetrangia3 жыл бұрын
Thank you
@kurtsteiner8384 Жыл бұрын
Dave i have had a trangia 27 the last two years or so. I use it when i can great really used by sweedish miliary, but they are different. All i have added is the gas burner as its usefull sometimes to have 2 options. If you have other caming ware, it can be used on trangia mostly. I use a very old kettle from asda it works fine. You dont need to get costly trangia kit.
@bushcraftdavetrangia Жыл бұрын
Thank you Kurt 👍
@dougdixonhull2 жыл бұрын
Great review. I have the Trangia mini which is a great one person small system. This looks great for a small family trip. Cheers
@bushcraftdavetrangia2 жыл бұрын
Thank you Doug. I've just managed to get a trangia mini which I am looking forward to start using. I'll review it in a few weeks time, and keep a look out for some recipe ideas on the channel as well. Thank you again.
@hw57892 жыл бұрын
Really love this review, mate. I did it nearly in the same order like you. Bought the basics and upgraded it piece by piece. I have it in use for around two years now and still love it. If you can get your hands on the gas stove too, I'll definitely recommend. A great cooking system and realy efficient, too. ATB, Hal
@bushcraftdavetrangia2 жыл бұрын
Thank you so much for your comments. I will keep my eye out for the gas stove part when it's in the sales. Really enjoying using it and it is so robust
@BinManSays87 Жыл бұрын
I've got my really old/90's 27-with kettle and I've upgraded to a duossal pan and small pot the plan is to season the pan for a nonstick that'll last a lifetime, I've also got the multi disk and a teabag squeezer/cooking tongs and I've thrown in a opinel no°8 and from a lockdown project that only cost about £20 plus the £45 on the new bits I think it's a steel and I've used it so much note why I splashed out on the new parts but I'd love a wool case for it even though mines like 1200g already with tea, milk powder and sugar stashed in the kettle with the burner
@bushcraftdavetrangia Жыл бұрын
Sounds like a really great set up you've got. I'll have a look at the duossal pans at some point 👍
@BinManSays87 Жыл бұрын
@@bushcraftdavetrangia they're a bit pricey at like £20 a pot/pan but I've not seasoned my pan yet and I've cooked a few eggs with minimal stickage. I forgot my kits got a spoon I carved in there to and I've got the billy pot and plate, but when I get back out and carve a few more bits and it'll be perfect.
@clivenewton76092 жыл бұрын
Hi Dave! Top draw review, especially the outtakes at the end, had me in stitches 😂 I’ve had my 27 for about 3 months and like you have been upgrading it bit by bit, my nonstick fry pan arrived this afternoon!! I also have the kettle and I bought a nonstick outer pot as I like my porridge! Just a point, I found it took longer to boil 350ml of cold water in the kettle than in one of the pots covered with the fry pan, I think it has something to do with surface area or something! So by Christmas I should have the multi disk and bag🤞! Being of a certain age I’ve used Trangia on and off for 40+ years but the 27 is the first one that’s all mine😂 Kind regards from deepest Dorset 👍
@bushcraftdavetrangia2 жыл бұрын
Thank you so much for your kind comments. Really glad you enjoyed the review
@mistermac4118 Жыл бұрын
Thank you, very informative, cheers
@bushcraftdavetrangia Жыл бұрын
Thank you 👍
@longrider422 жыл бұрын
Pluses on threading the strap, before you put every thing in it. I just got the 25-2 UL, and took me about three tires to figure that out.
@callumfromyourclass61513 жыл бұрын
Fantastic review every second was worth watching
@bushcraftdavetrangia3 жыл бұрын
Thank you Callum
@davidcooper6704 Жыл бұрын
For those stainless steel fans it is worth noting that the MSR Alpine frying pan fits perfectly when in use.
@bushcraftdavetrangia Жыл бұрын
Thank you David
@firestarter_marshy96023 жыл бұрын
Great review dude 🔥🔥🔥
@bushcraftdavetrangia3 жыл бұрын
Cheers buddy
@beginning-reloading Жыл бұрын
Great review! I just purchased the 27-6. Adding a few accessories as well. Love the out takes as well, good stuff! 🤣
@bushcraftdavetrangia Жыл бұрын
Thank you so much. Glad you enjoyed the video 👍
@eugenebatstone56582 жыл бұрын
Excellent review. I have a number of different Trangia cook sets/stoves. The quality of their gear is second to none…..opinion only! 😊
@bushcraftdavetrangia2 жыл бұрын
Thank you Eugene
@cameraprepper79382 жыл бұрын
For me the best Trangia are the Storm Cooker 27-21 UL/D with Gas Burner, I have the Kettle 27 Small, 0.6 L and ditch the small pan, so one large pan and a kettle. I ditched the spirit burner many years ago, it takes much too long time to cook and uses too much spirit, so gas cooks much faster and uses not much gas, so it is a much more light weight solution with the gas burner ! Highly recommended.
@marksadventures38892 жыл бұрын
My pal is halfway across the world on a world cycle tour and uses the Trangia kit 28/1 I believe. I don't have the kit but use two Trangia burners.
@berniegarland16793 жыл бұрын
Brill post again Dave thanks,i have my complete Trangia 25,had mine for 20 years and scoff the lot on my own lol,and like your Robocop shirt (y)
@bushcraftdavetrangia3 жыл бұрын
Thank you Bernie. It's so easy to eat it all, especially after a long hike
@willisblevins3759 Жыл бұрын
Good show thanks
@mpierce58alange592 жыл бұрын
Very nice video . Thank you for sharing.
@normm77642 жыл бұрын
I have many stoves - Trangia is my stove of choice - I have several. Re sooting when you use the alcohol burner, if you mix 10% water with the alcohol, this helps A LOT in reducing soot. This is recommended in the fine print on the yellow bag. Nice review - thanks.
@jamesmcgee24472 жыл бұрын
👍🏻👍🏻
@dessiediamond74142 жыл бұрын
Great review. Thanks for sharing
@timwaddell74992 жыл бұрын
Great review!! Thanks for sharing
@camouflage9622 жыл бұрын
I love your cat, too... great video... thx a lot - magnificent
@bushcraftdavetrangia2 жыл бұрын
Thank you
@terrypatterson14813 жыл бұрын
How much fuel did you use to cook say for one day?
@bushcraftdavetrangia3 жыл бұрын
Hi Terry When you fill to 2/3 of the stove which is the recommended fill, it is about 125ml. I find that I often need to fill it again if I am doing a big cook for dinner. If you are doing breakfast, lunch and dinner I guess you would maybe want to consider having 500ml to be on the safe side, but that is likely way too much. The bottle I take out with me is the 500ml trangia bottle, and I rarely need to refill it before a journey as I've not used much of a previous cook out. I hope this is useful help and advice Terry. If you have any other questions please let me know Dave
@develentsai32152 жыл бұрын
No need to buy any nonstick pan, just burn the pan to very hot than put the oil in, it instantly become non-stick pan