I have tried this and I must adit it was frustrating how long it took to rise and proof. However, it was absolutely delicious and better than almost every pizza I have ever eaten. The dough is ABSOLUTELY delicious! I am definitely commenting on this so that I can find this video easily when I want to make it again.

Hi Bold Bakers! Hope you liked this Pizza Monkey bread recipe. I was insanely good!!! Today I'lll be on Snapchat from Vidcon meeting up with some KZfaq friends. Follow me to see who what's going on and who I bump into. (www.snapchat.com/add/gemmastafford)

3:38 *talks about giving love and attention to dough* "We'll let him proof for about 2 hours or until he doubles in size, then we can CUT him into tiny pieces for our monkey bread." Me: .......

this looks absolutely incredible Gemma! you never fail to amaze me 😍

The most amazingly moist pizza that I've ever made.. Thank you Gemma..from the bottom of my heart.. we enjoyed making baking and eating it :)

Looks amazing, and if I make it I'll be adding some Oregano. It's a huge must for me, makes the pizza magical. You should also try.

I knew it was Thursday just cause of this video. Gemma you are the highlight of my Thursday!💜

I made it today. My kids just loved it. Thanks 4 Sharing it Gemma. You Rock !!!!

I wasn’t expecting her to say “blood temperature” never heard that said in regards to cooking before 😳 took me a second

This is insane 😳 pizza is my ultimate guilty pleasure I'm definitely making this very soon 😍❤️

I've got to try this, it looks delicious! I have a bread machine that I will let do the work of kneeding & letting the dough rise, then I'll take it out & cut it up & finish with your instructions. Thank you so much!

Gemma I just love the way you talk about food especially your dough. Great dough recipe by the way, so much love goes into the bread, love it.

Who would thumb this down? People are so weird.

Clicked and liked as soon as I got the notification 😍

You are soooooo! right Gemma. People do luv homemade bread. They go crazy 'bout it. Thank you so much for making bread making so approachable. My aunt Emmy taught me to make bread when I was a teenager. I haven't stopped since. !!!!!!!!!!!!!!!!*************We love the way you roll girl*************!!!!!!!!!!!!!!!!!!!! With Love From the Mary Ann & Ruthie Show.

I'm definitely making this recipe. I've never taken a moment to say thank you because a lot of these recipes I have used at home and I have a daughter that is lactose intolerant so I learned how to make her ice cream and I learn how to make her snacks that she can actually eat by watching this channel thank you so much.

This looks amazing! I think my husband will be very happy when I make this for him this weekend:) Thank you for sharing!

"We need to remember it's a living breathing thing.....most of all we need to give it love.....now we need to cut it up." (as she smiles) I totally get what she is saying but it sounds so evil. ROFL

Made this and it turned out fantastic! I may have been a long process but it so worth it! The flavor was amazing and it did not last 24hrs. Thank you for showing us how to make this! I plan to do it again in the future

I love every time you said love or lovely!! great method BTW!!

I could never wait that long lol You really love cooking😊

Pizza is love Pizza is life!

I am definitely going to make this for a function I have coming up. Your recipe is so much easier and has fewer steps to making it. Love the fact that the sauce, cheese, basil, bell peppers and pepperoni get mixed in with the bread dough. 😋 Keep up the great work!!

the more i see ur videos the more i get amazed and the more i try dishes of different countries have a good day gemma

Why do I watch her videos at 2AM IM SO HUNGRY

I always get so exited when you upload love it❤️

at school, i made a similar thing during fcs. we used biscuit dough that you could by in grocery stores in those weird cans that you hit open instead of making dough. we cooked it in the microwave for 5 minutes and it turned out amazing!

As a college student, the videos you make are SO helpful! It is nice to be able to make such great home-cooked meals without breaking the bank. Especially your mug meals, they are really simple and loaded with better nutritional value than any of the "ready-to-eat" meals. Thank you!

This is why you have a lot of subscribers Gemma! You're so amazing! Great recipes! :) and I'm literally craving monkey bread right now :D

how are you so fit!!:( I'll become obese if I make such great food :D

My husband & daughter would think they'd died & gone to heaven - they would LOVE it!!!! They are huge pizza fans!!! We have really special friends that we always have a Christmas gathering with & the menu is casual!!! This would be PERFECT!!! Thanks Gemma, you always have the best recipes!!!

i love when you call us hello bigger bolder bakers.. n your enthusiasm n every tiny tips, your kitchen, background, sparkle in your eyes, after tasting the way you push us to make n enjoy.. i love u.. with time i make sure i watch you gemma darling.. i love our community.. muwaah

My prediction is that buzzfeed will steal this recipe. Like if you agree!

Yum!! Looks delicious, I am definitely going to save the recipe :)

I love them recipe, I love watching recipe videos from you Gemma because watching your videos just make me calm

Wow Gemma! You really amazed (and got a little bit hungry😉) me with this dish! Will definitely try this soon!

"close it that no air can get in" ... "remember, yeast is a living breathing thing, it needs air" .... Gemma, what am i supposed to believe now? also, after i put the ingredients together and mixed it... how do i add more love and care? can i do more than just mix it?

"He's my lobster." Is that a friends joke I detect

This is my favourite video ever and the first recipe I'm going to try... She looks so happy and excited and her smile and enthusiasm...soooooo beautifully genuine.. This is what I live for..this is love of food and life...this is happiness.. Bliss... ✨💖✨

geez i wait for thursday desperately ever since i watched gemma's episodes. Fab!!!!

Amazing as always Gemma

Just saw you on TV I had to come here and say your accent is awesome sounds Irish but I'm probably wrong. And that looks really good I think I will make that. Thanks for the idea. I'm use to monkey bread which is awesome but never thought of doing this!

how she makes the dough is oddly satisfying!!

My friends and I are totally making this and a desert this thanksgiving.

gemma pls can you show how to make garlic bread

Hi Gemma I made this dough yesterday.... it's refrigerated... how many hours before should I take it out to use it... Plz reply soon.... thanks

Hi Gemma how are you? My name is Jadin. Thank you so much for this wonderful recipe! Me and my mother used to make monkey bread all the time when I was younger, now I can share this great recipe with her!❤️

YUM! I never thought to do this and it would be super easy to customize! I am meat and dairy free so when we do pizza nights, mine end up looking really sad. What a fun way to jazz it up! I only have one bundt pan I have done breads like these in a flat pan as well which would work well because I know that the more traditional eaters in the family would want all the fixins (so I'd have to divide it in 2)! Thanks for the great idea Gemma! I will be making this soon!!

You're a Friends fan! Ohh this makes me even more happy!

Who's fasting? Ahhh

This is the life! Will try this tonight for dinner. I will get started right away!!! thank you soon much for your incredible recipes!👍❤

The sound I made when I read the title of this video was not human 😂 I love you and all that you do, Gemma!

I just like to hear her say the word "Moankee"

oh i love garlic to😂

This is an awesome recipe. Thank you for all of your wonderful recipes and cooking tips.

--Gemma, you did it again! I'm gonna have to make this too. Who doesn't love pizza! And I love using my bundt pan, and not just for cakes, but for other foods as well; I like the way they present. I think anything from a bundt pan turned out on a pretty little platter, plate, or tray is always nice.

it's look soooooo delicious😋. i want some 😄 can you name sweet chilli garlic sauce? pls do put video on channel😆. looking forward for more recipes and thank you for today's video I got lovely idea from your video now I have make it 😄 with ❤

When your fasting and all you want to do is watch food videos:(

Looks fantastic, not seen anyone come up with this idea, would never have thought of it myself. Always makes me chuckle when people mention elbow grease, would love to know where it came from, and if anyone has been in the supermarket looking for a jar of it. This is going to be a perfect recipe for our family gatherings, Thank You Gemma

Awesome recipe.... turned out really well.... love your recipes and also the ease with which you teach.... thanks a lot....

i watch this recipe,when im diet...ooouch :-(...

It's so nice recipe Made it today.. It was super yummmmm Thank you so much Gemma

The best thing is that the way you show how you bake and cook, made me and my kids fall in love into it as well. It so simple and delicious. Have tried a few and it really works. Keep it up. :-)

You are so awesome! I am your #1 fan. Thank you for giving me all these great recipes .

one again a yummy recipe!!! you did a great job and your team behind the camera. can't wait for the next, this is going to be the starring of my next party.

I terribly love your recipes. These monkey bread looking so yummy. Can't wait to try this one. Thank u so much for sharing so many lovely recipes with us.

YUMMMMMM!!! Looks amazing. Totally making this. Pizza is my favorite food.

Thank you gemma. It wasmy first time with yeast and dough making. Everyone loved this recipe. I doubled the pepperoni amount. Also added some chopped coriander leaves insdie since I love the green effect. It was delicious. I was worried that I would have to throw this in the bin since I am a total noob in the kitchen. But this was a classic masterpiece.

I love how she says "Tomato" and "Basil" omg XD this looks SO delicious, I'm really hungry right now XD

THIS LOOKS AMAZING!! (more than likely tastes amazing too!), Can't wait to try this!

LOL @6:49 Hahaha, you really let loose with the rad-speak on this one. I LIKE IT :D "you're quests will do nuts" @8:22 LOL

so delicious baking

my two favourite foods combined... I'm speechless! luv this thnx for making it

You're both cute and silly at the end of the video when you playing with the oven mitts plus the food looks delicious

I got given a tin like that for Christmas! Now I know what to use it for, thankyou so much Gemma!

Ur recipes r so great u definitely deserve more subscribers atleast 10 million love u

So, if you hear sounds of pure joy from a gaggle of kids in Wisconsin tomorrow, 2/10/19, please know it is my grandchildren gobbling up your monkey bread recipe. "I'm your lobster". TOOOO FUNNY! Rachael and Ross throwback!!

I'm actually making it rn I'm looking over the video because I'm having a bake sale today thanks Gemma for this

New thought!! You could also make this as taco monkey bread! Some hamburger, some salsa, some spices and herbs, lots of cheese, some peppers.... oh drool!!!

Just heard about this recipe from Dinner Sisters podcast. Can’t wait to make this. ♥️

Thanks Gemma, I know my husband and I will love this recipe. Could I please request a biscotti & shortbread recipes please.

I love the recipe. i will try it on the weekend with friends

Cooking with Love always makes a better dish. :) .....my mother was a lousy cook, because she hated cooking hence the men were always the better cooks in our family. Mom loved laundry, we always had nice clean clothes. LOL

Awesome recipe!

Looks absolutely amazing Gemma!!! Wauw!

i loved this pizza. i am going to make one and i will let you know how it turn out. thank you

You certainly are an amazing cook. I love your videos

I found your channel today I love your ideas of making food.

hii..i am an indian..i tried ur recipe..its came out too good..thank u so much Gemma. ...ur recipes r amazing..😍

My family loves this moist pizza I tried it many times Thank you, Gemma,

I just love the way you say butter

Ya. I'm so happy! I love your creative recipes!!!! ❤️❤️❤️❤️❤️❤️❤️❤️❤️

Watching this at 2am... WHY?! Im so hungry right now, lol. Love your vids, Gemma! Keep up the great work!

My kids and I love your channel!

Gemma,way to go! I love how creative your recipes are.Makes sense why they're called 'Big & Bold' ;) Keep it up,my favourite Baker

I always call it pull-apart bread. I have heard of monkey bread and had no idea what was. Brilliant!!

Will deffinetly be making this. Thanks for the recipe! 😊 👍

hi, Gemma! my mom told me when I was watching this video, she said when you want to make a dough with a machine, use cold water/milk instead of room temperature ones. as always, great video !! :3

This is a genius idea, thanks for sharing!

This looks so delicious, Ms. Gemma.