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Gino D'Acampo is in the kitchen once again and this time he is making something very close to his heart, Mamma Alba's Meatballs! Gino says the secret of his mother’s meatballs is very simple, always use two types of mincemeat for texture and flavour and keep the tomato sauce simple, so you can appreciate the flavour of the meatballs. Get the recipe here: goo.gl/dwR1C3
Broadcast on 06/11/2017
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