Goma even though did not have any formal education in cooking is a natural! Galing!

Sino nagmamarathon ng videos ni Goma at nakakamiss sa probinsya? Saya ng ganitong pagluluto. Richard is truly "rich"

A very devoted husband, doing the cooking pa, swerte ni cong. lucy, matino and mabait na tao, akalain mo yon, hindi sya naapektuhan ng knyang kasikatan noon, very humble pa, GOD bless sa inyong family🙏

Makikita mong napaka simpleng tao ni Mayor Goma despite of what he achieved in life..humble❤️

I can tell that Mayor Richard Gomez had a very happy and normal childhood. Very grounded, simple and humble. He really deserves to be called one of the greatest actors of all time and most of all one of the most outstanding mayors in our country. Saludo mi nimong tanan Mayor!

I love how he incorporates his childhood memories wth his lola to his cooking....very grounded person....❤❤❤...this is a MUST try dish...

Goma loves what his doing and he is really an inspiration.his eyes shows that he is happy while he cooks!!!i keep on watching his cooking vlogs....

He seems like a perfect husband to me, can cook for the family, tall and handsome, and a very sweet husband who appreciates his wife by staying faithful and adore her.

Its impressive how you can speak simultaneously in 3 different tongues, all the while giving wonderful anecdotes of your childhood memories and honouring your heritage. Hands down to you Goma! x

Amazing and Delicious Filipino Home Cooking. Appreciate your time and information on all your cooking vlogs. Keep up the excellent quality and work on these outstanding vlogs.

Goma is adorable,, pwedeng social, pwedeng pang masa,, good husband, good dad!

Love how you show your cooking skills and at the same time sharing your story Abt the dish :)

The reason why Mayor Goma aged gracefully is that he lives a happy and simple life.

Reminds me of my childhood...I love munggo with milk and sugar😊

it's 10:40 pm, bigla akong nagutom!!! paborito ko ang monggo every friday!!! unique yung may gata.. i will try this, definitely!

"wow are chickens are so active nagiintay yata silang lutuin" i kennat HHAAHAH

Sir Richard, hope to see Ms. Lucy and Julianna eat your cooked dish together with you po...🥰🥰..Watching from Iloilo po..

Great actor and at the same time great chef hi po watching here from Balagtas Bulacan ❤️🙏

The good thing with our chef, he shares his experiences associated with d recipe.more power po!!!

Idol talaga...as an actor, a husband, a father as a person 😊

Learned more Filipino cooking from you than from my parents/grandparents. In lolo's defense, he cooked for Irish priests so it was all meat and potatoes growing up - but munggo has always been my favorite and this is supercharged and next level! Really love the little twists on these seemingly humble dishes. May I take you at your word and request a Visayan dish with kamansi and kadyos whose online versions with jackfruit are not at all what lola made some 40 years ago (her dishes were taken over by the northern and Western palettes so it's my only memory of anything remotely Visayan). I'm hard pressed to find kamansi in New York, but watching you cook it from Leyte would be, well, like time traveling to her childhood back in Antique. I imagine your day job keeps you plenty busy, but thanks for the time and the channel - truly one of the few good things I found during this global lockdown.

Idol this is my favorite dish as always, bahaw lang ang katapat. Keep cooking and inspiring people ans God bless

You’re the only famous actor that I’ve seen that has a passion for cooking, love monggo too...Mom from San Diego, CA

Mayor Goma is a wonderful chef.. I was not bored listening and viewing and his recipes are really simple, healthy and affordable...

We used to own an apartment building, and lived in Cubao, Quezon City, Philippines. Place where I grew up, and stayed until grade school, right after elementary, I moved to my father’s province to study high school. After the secondary education I went back to Quezon City for college. Also lived in Baguio City for a year, again back to Quezon City, and finished college in the 90s. Way back then I used to play with my childhood friends on the street until dark, with that being said, we have these different sort of Filipino street games, tumbang preso, luksong baka, chato, patintero, and SUMPIT. Mr. Gomez had mentioned the latter in this vlog. Sumpit was a seasonal game, we get our MUNGO (ammo) for Sumpit at the wet market (Palenke). Basically, we don’t buy we just grabbed, it’s kind of a five fingers thing. Would you believe that when tinderas see us approaching they started yelling, telling everyone to cover their Mungos, covering was a deterrence, sort of a defense mechanism so we can’t get a hold of them, one of the things they could do aside from we were getting yelled out. Actually, back then Mungo is being sold in front of a open retail store, and was accessible thus so easy to grab.. Okidoki enough of the silly crime. Also we have this [thing] called fiesta celebrated every year, there’re games to play, and prizes to win. Apparently, time passes, and everything have changed. This recent visit, I saw a big difference, there’re more structures that have been built, and streets looks small. You know what? Maybe it was just an unorthodox seeing those streets small because I have grown up, and got older, hence, it’s giving me a sense of false information, in a second thought, they’re really looked smaller. Nevertheless, I do have a lot of good memories there, and that really counts.👌

Balatong here in Pampanga. Still my mom's ultimate crush. Then and now.

I really enjoy this ginataang monggo Hmmm yum yum 😋

My husband and I enjoy watching you cook. We can tell you really enjoy cooking and sharing your passion for cooking. The stories are an added bonus. Thank you!!!

Hi Richard, watching from Melbourne AUSTRALIA 🇦🇺. Born and raised in Australia, accidentally came across your video, thanks to you I can now learn Filipino cuisine. Thank you 🙏

Never imagined that monggo could be prepared this way but it sure is intriguing, i can already taste the flavors inside my mouth just by watching. I was dying when you used the word bitter as a metaphor, that was funny but partly true. Your ability to make a good rapport with your audience is what makes it fun to watch you cook, and you make it easy to follow the recipe by incorporating humor in what you’re doing. I’d really like to see you do your own take on caldereta or menudo, that would be nice.

So proud of you Mayor Goma and I love watching you cook all this simple dishes that we all love to eat. Thank you for sharing !

i love how you cook and give instructions! best cook! I will try your roast chicken with mushroom, munggo with coco milk and lumpia wrapper crepe.

I tried this at home and it was so good! Thank you Goma for sharing your style of cooking different dishes. Keep it up and looking forward to watching more videos.❤️😍😘🎉

Love that with Fried GG,me when i cook Mung Bean i Soak IT Over Night In that Point i dont have to Boiled The Mung Beans i just Go Ahead Pour it unto Sauted Tomato ,Onion,and Garlic And mix it All together Easy To Gets Soften The Mung Bean.LOVE WATCHING YOUR SHORT VLOG SO ENTERTAINING. USA

Monggo, Friday ulam ito. I love your version... creamy! Thank you for sharing.

Ikaw ang tunay na idol sana tumakbo ka sa pagka Senador,para buong pilipinas ang iyong matulungan,lalo na sa Sport.Napaka low Profile mo po Sir,simple at tunay na pilipino.Saludo po ako sa iyo since then.Double Thumbs up Sir..

He never forgot his humble beginnings

i like his childhood story with his lola and how he played mongo during that time , back home we call it supla.

Looks so yummy, I also love monggo so I’m going to cook it also the way you did it. Thanks so much for sharing my idol Hon. Mayor Richard Gomez. Keep safe!

Natutuwa akong pinapanood kita Mayor! Simpleng tao k lng talaga at napakahumble mo Gusto ko ung mga luto mo dhil simple at Pinoy dish Magaling k.magluto ❤

You're so amazing Mayor Goma excellent in cooking and great Mayor! You're so great sir!😍👌

Sir Richard, just a food safety tip: "never wash raw meats in wash sink area to avoid possible cross contamination". Hehe. 😊 Anyway, nakaka relax ung huni ng mga gansa and chicken.

how can one be tall and handsome and smart with good sense of humor and be a good cook at the same time?Lucy is a lucky woman!

Wow! So delicious at nagitom na talaga ako .Thank you for sharing Mayor!

Wow! You’re so real!’thank for sharing ur home & cooking expertise! God bless you & Lucy

Tried this at home and voila, my family just loved it! Thank you for sharing this recipe! Highly recommended!

Gustong gusto ko Ang gulay na monggo,,my favorite,😋😋😋😋

yes we call it "balatong" Thank you MAYOR Goma. #oneofmyfavoriteactor

I love monggo but i haven’t tried cooking it with coconut cream. thank you for sharing this recipe i will definitely try cooking this . Be safe and healthy po.

I love the ginisang monggo when am wathcing i feel hungry god bless yuo

Perfect jud sa mga bisaya ❤ Dri sa JAPAN my family love to eat this dish. So Healthy. At first katuwa mga reaction nila pero nakain din. Japina kumakain ng Filipino Dish d naman lahat pero Japino at hubby ko mapili pero I'm happy to watch them eating. ThankYou sa mga yummy recipies Sir Goma at home. Arigatou Gozaimazu😉

Thanks Sir Richard for the mongo dish tutorial... This the favorite dish of my wife and of course the whole family. More power and God bless❤

Favorite ko ito, love monggo since childhood every friday sa bahay ng lola ko. But this one is different will try this for sure idol Goma.

One thing I like about your cooking show is that you always insert a bit of nostalgia of your childhood experiences... like how cooking reminds you of your lola....ako naman mom ko who I lost five years ago...maraming maraming salamat po..

natural cooking..pag ka lami gyud sa mong gos gi gutom ko nahbtan aw Goma.enjoy your meal.

My sweet king 👑💕👸show me how to cook po kc cbi ko hindi po ako marunong mg luto then he will make a video for me cbi nya pag sa America daw po ako lahat gagawin ko po sa kanya 😊my favorite ko po ang mongo really really love ❤️ it much thank U for watching ops Mali smile po jokes Lang thank you for sharing us love ❤️ U po.

"Wow our chickens are so active...naghihintay yata silang lutuin."- lol!

Thanks for that little twist on ginisang munggo,,, adding gata and dilis!!! Looks really good😋

Kahit hinde ko natikman yan sa tingi ko palang subrang sarap..so yummy God bless po idol

Richard, Sarap ! I asked my wife to cook this, it's raining here and still Winter in Sydney. Really enjoyed watching your shows, God bless po! Titoy Jacqui Velayo

im someone who can eat monggo everyday and im so excited to try this one of these days!!! thanks sir richard!

LOOK AT THAT!!! Yummy monggo ang aming ulam ngayon. Laging masarap ang ulam sa hapag pag nanonood si Mama! Apply agad! 💯🥳 thanks mayor richard!

It’s fun I watching you mayor , mayor , chief cook , artist, farming , etc. God blessed and your wife Lucy.

For all the Mayor ur so adorable love watching fr Bunbury Western Australia

I am impressed. It's not just about learning the recipe, there are also factoids being shared. Pretty nice, Mr. Gomez.

ang sarap naman nakakagutom gagayahin ko yn,,thanks Richard Goma...godbless po...

i really enjoy your cooking style, sir..you always incorporate your childhood days in your recipes..it never bores me.. i learn new things..

You are one great and funny chef. Love your happy easy going attitude thank you for the recipe will continue to follow you, Hello from California 🥰

perfect din po yan sa minced puso ng saging kung walang ampalaya 😍namit

Sarap niyang monggo Lalo n kng my dahon Ng ampalaya at chicharon.

That's a good father n a vlogger maraming matutuhang sa pagluluto.saludo ako sau sir Rechard Gomes.

A must try. Love it 💗! I will definitely support a channel that acknowledges people who supports them. Your reaction to every comments is appreciated, you’ve gained my respect and support 👍🏽. I just hope it was really you who did the reactions to every comments 🧐

We do the same when we were young. We set aside munggo so we can put milk and sugar. Sarap ng luto mo!

Ganahan ko Kay one of my favorite nga sud ang mongo😊😊Love this recipe.😍😘 Thanks Mayor Goma for sharing this delicious and flavorful recipe 🥰😘

Yummy- ang nagluto gwapo. Cebuana ako , nakatira sa Germany. Bag o lang Akong natutong magluto and I followed the descriptions. Omgosh!!! I made it. Salamat po guapo😎

I remember my childhood days too, my Lola Conching used to prepare the munggo with milk and sugar for me 👌😍

this dish will take me back to my childhood and home 🇵🇭. thank you! oh ampalaya is paliya or palya in bisaya😋

Mukhang masarap talaga ang monggo mong niluto.Favorite ko yan...😍😍😍

Napakagaling mong magluto goma🙂 nung generation ko, akala ko ang mga artista d kumakain ng mga pagkaing mahihirap ang taas ng tingin ko sa mga celebrity nung araw.pero ngaun kaung mga artista parang pantay-pantay na din tau ngaun.tulad d2 sa america, walang mahirap, walang mayaman. Psntay-pantay! Ang nakakain ng mayaman d2, nakakain n din ng mahirap🙂

Richard, one more tip from my Ilonggo Dad, we "pisa" the monggo beans once soft to make it more espeso, it gives more texture & richness. Yummy!

I love this menu, try to put some alukbati instead of ampalaya leaves its also so good.. And instead of dilis I put alamang or shrimps just sharing!😘 Thanks for sharing!👌

Mayor Richard I knew you as artists, sports mind person but the real good of you shows who you are Lalo na sir sa cooking you're good and great sa akin kasi ok Ang cooking mo with knowledge pa sa background ng mga recipe at condiments specially puro tanim m pa Ang nagamit. Keep up the good work I'll pray sa family mo. Mabuhay ka Mayor.

Wow fave ko yan monggo. Galing mo magluto Goma. Poging cocinero linis2x ng kitchen nio. Take care pag nghihiwa kau mukhang matalim ung knife. Saludo ko sau Sir Goma.keep up the good work. More recipes to come.

Monggo is one of my favorite since this is a brain food and we cook this dish every Friday. Your videos really amaze me a lot with your good style and skills in cooking. Very informative because of the trivia while watching the videos. Yummy monggo!

Loved it Mayor Richard Gomez ♥️🙏 so yummy and I do remembered the mongo with milk and sugar serve as dessert .

i really love it ginisang monggo,so yummylicious.❤️

Wow! My favorite! With pritong isda.😋 Thank you so much for sharing.🙏 God bless po.

I'm a new subscriber. Great channel!! Thanks for including your childhood stories and dialect translations which adds cultural significance (my mom is Ilocano and dad Bicolano/Visayan). I live in California and I'm glad you put "Fun Facts" for educational purposes, and speak Taglish so the younger generation can relate. Keep on cooking! Thank you.

Whole mung beans pero sa amo bisaya monggos heheh good job sir

Favorite ko yan idol na alala ko Mother ko na mongo gataan na May dilis. Yummy talaga ! Salamat Sa Sharing The best Awesome Watching USA 🇺🇸🇵🇭🇵🇭🇵🇭God Bless 🥰❤️

Ang ganda ng lutuan ni sir Goma, pag mamahaling kaldero at kawali sarap lutaan kasi lalabas talaga ang natural flavor ng niluluto mo, salt ang pepper lang masarap na.

may fav when my younger years my mom kept cooking it before😂

ba't paranggg naaamoy ko. 🤤😍 looks so yummy pagoms! Have a blessed sunday!❤❤❤

Hi Mayor Richard Gomez! i love the way you cook very natural kasi pinoy na pinoy at bisaya ang dating and mostly how you incorporate your childhood days at memories with your lola. Happy grandparents day po sa lola mo today! Sarap ng niluto mo and it's true maraming lamas masarap talaga at yan din ginagawa ko pg ng luluto ako ng kahit anong ulam. Try din nyo po malunggay leaves ilagay mo sa monggo at ma sustansya rin. Good day po Mayor Richard Gomez at salamat sa iyo at sa lahat ng government officials at members and frontliners sa ormoc sa pg alaga sa aming mga ormocanons 😊💞 God bless ua all !!!

Love watching yong dishes mo.....Ibat iba ang version....thank You for sharing

"Wow, look at that!" - Goma 2020

wow,mayor Gomez ang galing magluto...proud follower kahit di ako taga ormoc

I was craving for mongo but I never tried to cook it. First thing that comes into my mind is Richard's you tube channel. Lalo akong naglaway. Ang sarap sarap ng itsura lalo siguro sa actual kain.

Thank u very much for sharing your blessed recipe of monggo with coconut cream

This is my favorite, Goms! I enjoy watching you cook.