Here's a super quick and simple recipe for Pak Choi (Bak Choi) cabbage. It takes just 3-5 minutes to grill, and then you can enjoy it with Chinese noodles, stir-fried veggies, and spicy sausage. To really elevate the dish, take an extra 15 minutes to whip up a tangy-sweet soy glaze with honey. This sauce adds the perfect finishing touch to your grilled Pak Choi.
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