In this video you will learn how to make gulab jamun.
Ingredients:
2 1/2 CUP Water
2 CUP Sugar
1 CUP Full Cream Milk Powder
1 CUP Whole Milk (Your milk must be warm enough before adding the vinegar)
5 TBSP Evaporated Milk
3 TBSP Flour
1 1/2 TBSP Ghee
1 TBSP White Vinegar
1/4 TSP Baking Soda
1/4 TSP Cardamom Powder ( you will also need 1/4 tsp for your sugar syrup)
6 Cardamom pods
Oil for frying
Saffron Threads (or food coloring)
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