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Recipe name- Chana Dal fry
Prepration time-30 minutes
Cooking time-20 minutes
Serving- 6 persons
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Ingredients for making Chana dal Fry Recipe
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Chana Dal - 1 Cup ( Soaked )
Onions - 1
Tomatoes - 2
Green chillies - 3
Bay Leaf - 4
Cloves - 4
Black Cardamom - 1
Cinnamon - 1
Asafoetida - 1/2 tsp
Moong Dal - 1/4 Cup ( Soaked )
Garlic - 10 pcs
Salt - 1 tsp
Turmeric - 1/2 tsp
Water - 3 Cups
Clarified Butter - 2 Tbsp
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Clarified Butter - 2 Tbsp
Cumin - 1 tsp
Asafoetida - 1/2 tsp
Whole Red Chillies - 4
Green Chillies - 2
Ginger - a few
Garlic Chopped - 1 tbsp
Onion - 1
Tomato - 1
Coriander Leaves - a few
Kutti Lal Mirch - 1/2 tsp
Water - as required
garam masala - a pinch
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