Handmade Kadayif Recipe How to make Sherbet Dessert with Thinly Cut Dough with a Knife

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Handmade Kadayif Recipe How to make Sherbet Dessert with Thinly Cut Dough with a Knife

Рет қаралды 37,745

Күн бұрын

handmade homemade kadayif recipe how to make thinly cut kadayif dough with a knife how to lay kadayif on the tray and fry it cut kadayif dessert
follow this recipe and you can get extra crispy kadayif
Ingredients for Kadayif dough 700 grams of wheat flour.
Let's say 5 and a half glasses.
half a spoon of grape vinegar.
1 teaspoon of salt.
1 teaspoon of 100 milliliters of milk.
1 teaspoon of sunflower oil.
juice of half a lemon.
1 teaspoon of water.
3 eggs.
cornstarch and flour for rolling out dough #kadayif #homemaderecipe #kunefe
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Пікірлер: 53

@ChefSalimRecipes Жыл бұрын

Hi, a little like for the effort, subscribe join our family help us grow together, don't forget to activate the bell icon to be notified of my videos from time to time If you want to donate, you can leave a reward with a super thank you or bank information is available in the description, thank you very much 🤗

@bluecreeper3948 5 ай бұрын

I have to admit that my neighbour has some of the best deserts in the world

@mainlyfine Жыл бұрын

You need a viral video to bring viewers to your channel. Love hearing you speak to us - ask us questions so we can reply in the comments

@echognomecal6742 11 ай бұрын

I had this dessert years ago at an event & loved it. I finally know what it's called & maybe, just maybe, with this recipe & tutorial, I can make it myself. This is fantastic. Also, I love the clothes!

@CornishMiner Жыл бұрын

That's a lot of work but it looks delicious chef!

@hyrunnisa997 11 ай бұрын

looks great MashAllah!

@ChefSalimRecipes 11 ай бұрын

thanks

@user-rd8me6pv5i Жыл бұрын

Спасибо ! обязательно попробую и такой способ приготовления!👍👍 Thanks ! I will definitely try this cooking method! 👍👍👍

@mohammedali7296 2 ай бұрын

Masha'Allah Tabarak Rahman ❤

@bibiarfaatchumun175 2 ай бұрын

Thank soooo much ❤❤❤. Will try it soon

@ranabwb1177 5 ай бұрын

Really Amazing ! 💐

@isadoradepaula8688 Жыл бұрын

It's really kind of you to show us your skills and how to do the technique! Can I substitute the margarine for butter? And what's the name of that half-moon knife you used to cut the kadayif in the end? Amazing! Thank you!

@ChefSalimRecipes Жыл бұрын

you can use margarine or butter whatever oil you have in your home called borek knife

@elenacarmona1733 Жыл бұрын

It look delicious

@mclark909 Жыл бұрын

Thanks!

@ChefSalimRecipes Жыл бұрын

I'm glad you liked the video and I'm very happy for the tip, I want to say a very special thank you to you, now I'm going to attend a traditional wedding and it's snowing outside I hope everything will be as you wish

@momstheword11 8 ай бұрын

Thank you for this recipe!

@poornimasingh3235 10 ай бұрын

It looks so delicious...n yummy But tedious work..

@luvenasisil6449 Жыл бұрын

so good idea thank you

@soniaabrahao8966 11 ай бұрын

Mãos de mágico.Maravilhoso.

@jazehlwaqa7483 5 ай бұрын

Thank you very much

@Di-wm5zz 2 ай бұрын

So this is the original recipe of kadayif? I saw some videos they used batter to make kadayif. Idk which one is the original one since this is new for me😂 thanks for the recipe

@ChefSalimRecipes 2 ай бұрын

This is cut kadayıf, its Turkish name is cut kadayıf, in the other version, kadayıf dough is poured onto a rotating hot iron with a thin apparatus and cooked for 10 seconds. This is the original cut kadayıf original normal kadayıf the other

@official_bvhd Жыл бұрын

Praying for your country chef🙏

@ChefSalimRecipes Жыл бұрын

thank you, we are in a very difficult situation, we are trying to overcome this situation together

@user-rq8mj1zu6k Жыл бұрын

شكرا لك

@Ak-sel74 Жыл бұрын

Yummy

@surround1969 Жыл бұрын

awesome

@abjealva Жыл бұрын

Nice work!!!!!!!!!!!

@songulotluoglu7598 9 ай бұрын

👏🏼👏🏼👏🏼👏🏼👏🏼

@MstoreMstore-hm9nv 7 ай бұрын

Rahmat

@mehmedsyazwan6962 Жыл бұрын

i think this recipes is making the baklava phyllo instead😃

@ChefSalimRecipes Жыл бұрын

yes, this recipe is suitable for baklava yufka,

@BADRUBULDURA 10 ай бұрын

😍😍

@christinekrieger3802 Жыл бұрын

Danke!

@ChefSalimRecipes Жыл бұрын

Vielen Dank für die Auszeichnung Christine Krieger, es ist schön zu sehen, dass Leute aus Deutschland zuschauen. 🌹

@christinekrieger3802 Жыл бұрын

@@ChefSalimRecipes Österreich 😃

@khaoulachetr6547 Жыл бұрын

العجينة تشبه للرشتة الجزائرية ونستعملها كاطبق بالدجاج

@mzkariah11 Жыл бұрын

Hi just suggestion can u please don't use the computer voice?i think it helps when u use your own voice to explain the recipe

@ChefSalimRecipes Жыл бұрын

I can speak Turkish

@gabriellavedier9650 Жыл бұрын

That's a lot of acid for a dough with no baking soda. What's it all for?

@ChefSalimRecipes Жыл бұрын

Traditionally, this dough is made this way, I have to ask my grandfather why it is like this.

@dramaqueen23793 10 ай бұрын

1 teaspoon of water??!😮😮😮

@ChefSalimRecipes 10 ай бұрын

It will be a tea cup, if you watch the video you can see how much I put, sorry stupid artificial intelligence translation error

@aarifbarawie4720 8 ай бұрын

So basically a crepe

@ChefSalimRecipes 8 ай бұрын

Can there be such a crispy crepe?

@a.yilmazer8094 7 ай бұрын

This is not kadayıf dessert, kadayıf dessert is not like that. Ahahah, this is fraud, please do not deceive the nation

@ChefSalimRecipes 7 ай бұрын

This cut kadayıf is a dessert from the Erzincan region.

@РахмановДавлат 7 күн бұрын

Что это вообще Сыр?!

@ChefSalimRecipes 7 күн бұрын

В этом рецепте нет сыра

@christinekrieger3802 Жыл бұрын

Thank you, that looks really great! Do you have an instagram account?

@ChefSalimRecipes Жыл бұрын

There are, of course Chef salim Recipes