Harvesting Green Squash - Goes To The Market Sell - How To Remove Grass | Trịnh Thị Mây
In the early morning light, I venture into the lush fields, basket in hand, to harvest the vibrant green squash that have thrived under the care of tender hands and fertile soil. With each pluck from the vine, the crisp scent of freshness envelops me, promising a bountiful yield for our village.
Loaded with baskets brimming with succulent green squash, I set off for the bustling market, where vendors gather to exchange goods and stories. Amidst the vibrant colors and lively chatter, I proudly display my produce, knowing that each squash carries not just nourishment but also the essence of our community's hard work and dedication.
Back in the fields, maintaining the health of our vegetable beds is paramount. With meticulous care, we gently remove encroaching grass and weeds, ensuring that our green squash plants have ample space and nutrients to thrive. It's a labor of love, one that ensures our harvests continue to flourish season after season.
Thank you for watching my video. Wishing you and your family health and peace!
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Timestamps
00:00 - Intro
00:59 - Harvesting green squash
09:29 - Selling green squash at the village market
17:18 - Caring for vegetable beds - How to remove grass