BEST COLLAB EVER!! You're the best host too!

Thanks so much ladies! I went straight to my kitchen and made the Pumpkin! Took 20 minutes from start to the end of clean up.. wow!!! what a way to get my oatmeal on...they are awesome...

I would recommend mixing the baking powder and spices with the oats before adding it to the sticky stuff.

I happened across this video this morning. When you taped this, you had no idea what would be happening in March 2020. At nearly 70 years of age, I live alone and I’m practicing social distancing like much of the world. I love sweets, but I really don’t want this isolation to become a very unhealthy time for me. I’m excited to try these breakfast cookies. I have everything needed, so I’m about to head for the kitchen. And since they can be frozen, I’ll keep a few in the refrigerator, but I’ll freeze some from each recipe, so I have some for a few weeks. Thank you.

Made the chocolate and peanut butter cookies. Added six chopped dates instead of stevia to sweeten and some almonds and raisins. These are the best cookies I have ever made that are totally dairy, egg and gluten free.Amazing. Thank you so much. Perfect recipe. I just spooned dollops of the mixture and made at least 15 cookies. I shaped them a little with the edge of the spoon but they all looked great. SO DELICIOUS

Bananas from the freezer, the ones you tried to save for smoothies 😂😂😂 TRIED. Stop calling me out like that.

HUGE fan of breakfast cookies!! I put finely shredded coconut in mine which would have been perfect in that carrot cake cookie. Great video ladies!! :D

I came across your channel. After watching, I made the banana, carrots, and oatmeal cookies. I added chocolate yogurt-covered raisins. It was great. Thank you for the recipe!

I tried making the carrot cake cookies and chocolate cookies today and they turned out amazing! I will definitely make them again.

I love that you put the recipes in the discription box where it is easy to find. Thank you for these delicious recipes.love these.

I made the chocolate peanut butter ones, with extra honey (i didn't have liquid stevia) and smooth peanut butter. My ice cream scooper must be a little bigger, because it came out to 12 cookies, but it was 12 even, no scrapes left. Delicious, my girls will love them for breakfast. Be warned, let them cool completely before putting them in a sealed container. I didn't and they got a little soggy. I'm hoping transferring them now to another container will help fix this in the next six hours (yes I'm still awake with less than six hours of sleep ahead of me, but thats mom life!)

I had SO much fun filming this collab video-which cookie was your fav? Don’t forget to go check out my JUMBO MUFFINS on Laura’s channel, and subscribe! bit.ly/momablesmm

Hi! I just made the chocolate peanut butter cookies and OMG! They're amazing! Ate two in a row, couldn't resist haha Thanks for sharing the recipe, ladies. Greetings from Argentina. ☺

i can sometimes get brown bananas discounted at the green grocer or if you cant find any roast the banana in the oven until the skin turns brown and it will bring out the flavour and soften it so its sweeter and dont have to mash it

If you swap out the honey for date paste as your sweetener, you would have fully nutritious cookies.

Just to spruce up certain cookies you can add Cream of Coconut (like Goya's canned). I just made these with banana-choc.chips-coconut flakes, and happened to have cream of coconut handy....nice addition for moistness.

Always look foward to Thursdays for new videos!!

stab a banana with a fork a couple of times and then put in microwave- about 1 min at a time depending on the size. It brings out the sugar in the banana.

I’ve been making the chocolate peanut butter ones a lot - but with sunflower butter in place of peanut butter since I’m allergic to peanuts. They always come out great. Also just started adding dark chocolate chips which adds a whole new dimension to these. If I’m out of honey I just use about a TBSP of sugar. Love this recipe.

I am in the process of making the chocolate cookie one, I substituted the peanut butter with PB2 for a lighter cookie but still had the flavor. WOW oh so good!!! Thank you and I am super stoked that I ran into your post.

God, thank you Jesus for this A-M-A-Z-I-N-G channel. I just found both these KZfaqrs and I'm a subscriber for both of you guys. I love these healthy extremely clean cookies 😍❤️

Your written recipe says "baking soda" but in your video you say "baking powder" can you clarify which one it is? Thx looking forward to these

Dude. Breakfast cookies are my jam

Louisiana in the house!

Alyssia, I have to tell you, I watched this video 2 days ago & saved all of the recipes. I then shared them with one of my sisters who is doing Weight Watchers because I figured the recipes would work nicely. Let me tell you, my sister made 2 of the cookie recipes in one day, the carrot & the pumpkin! She was so delighted with them. She said they tasted so good & while they were cooking she also remarked on how good they smelled. I haven't been feeling well for the past week or I would have made some too Now after my sister's glowing endorsement, I will be making these too, & I think I'll start with the pumpkin!!!

Just went back to work after having my third baby, the oldest isn't even 4 yet. I am making double bathes of all of these to give on the way to daycare and hold them over until breakfast at school!!!!!

These look great! I am a gluten/dairy free person per my doctor...so looking for things I can eat. These are right up my alley!

Tried the recipes. They work well. Makes a flavorful, but not sweet cookie. For breakfast I would say these are perfect. If you want to make them more for "dessert" add just a little more sweetener. Lovely. Thank you.

I love how versatile your recipes are. I mean they’re even open to interpretation (to an extent) which is the best part.

I do not care for pumpkin, so I did not even attempt making those ones; however, after trying the other 2 (carrot cake and chocolate peanut butter,) I might have to try making the pumpkin ones. I cannot believe how amazing they turned out...... They are sooooooooo delicious, moist, and somewhat healthy. Thank you so much for sharing this recipe.

LOVE these ideas! I am printing all of them! I think my 18 month old will LOVE them! I am always stuck looking for ideas for meals for her that aren’t same old scrambled eggs and fruit everyday. Great video, ladies! Heading over to look for my girl Alyssia’s recipes 💕

Excellent video with great recipes. Thank you for putting the recipes down below the video.

Just tried making the Carrot Cake Cookies, and they were phenomenal. Just like a carrot cake, but in a cookie. I added some ginger as well, and white chocolate chips. But oh they were delicious. Thank you for this recipe

Made the carrot cookies right after watching. I substituted almond butter and pecans and they are so good. I love that your recipes are typically made with ingredients already found around the house. You are one of very few people whose videos I watch and then make actually make the recipes.

QUESTION In the video you say baking powder but the recipes say baking soda. Which is correct?

Everyone in my home loves the carrot cake cookies, we haven't tried the others yet but will soon! Thank You both! Be safe!

I love 🍮 Creme Brûlée is also amazing!

Great recipes! Thx! Just an FYI: I would pull my hair back from the cookie mix while preparing, just to be sure no hair volunteers it’s way into those delicious cookies 🤗

Love 🍪 number 2 ...🥕🍪.

Economical and no preservatives. Simple and versatile. Great job!

I just made the chocolate peanut butter breakfast cookies and they are so good they taste like dessert. Thank you guys

I made the chocolate ones! So good! I added dark chocolate chunks to it (72% dark) Yumm 😋😋👏🏻

I made the carrot cake oatmeal cookies and it's SO GOOD! My husband and I would easily finish it over the weekend (except he's on a business trip so I can have it all for myself. HAHAHAHAH no, I'll leave him some... one... #marriagelife) I'm planning to make the chocolate peanut butter cookies later today. ❤

Great cookie recipes. I'm going to make the pumpkin pie cookies. Thanks for sharing.

I love making pumpkin breakfast cookies and cranberry breakfast cookies

Omg I can't wait to make these next weekend with the kids . I have 3 kids and they are all picky eaters and they love cookies awsome idea .

Is it healthy to have 15 cookies for breakfast? Because I don't think I can stop at 10.

I'm drooling right now they look delicious!!!! I need to make this asap, anyways have an awesome day and weekend

These are suuuper easy to veganize, woohoo! Your recipes are always so customizable. Love it! ❤

You should give good Flan a try! The real stuff. Maybe you'd like it.

We just made pumpkin waffles for dinner yesterday! I look forward to making pumpkin breakfast cookies! We currently have about 75 pounds of rolled oats in our house waiting to be eaten! When we have extra canned pumpkin, we freeze it in 1/2 cup proportions in a muffin tin and then throw it into a freezer bag!

I can't believe I've never seen you before. I am definitely going to make these!! Thanks so much for healthy yet delicious breakfast cookies😍

Yummmmmmmmmmmmmmmyyyyyyyyyy Delicious God Bless your Food.😇😁

I'm glad KZfaq recommend this channel! These might be just what I need to get my son to eat a little something for breakfast.

I just made the pumpkin cookie recipe end they are pretty good!

Love these recipes definitely going to make🌻🌻

You both are crazy funny! Yall must do this again! Thanks so much for these recipes! 😁

Want to let you know I have made the carrot cake cookies about 6 times....everyone loves them. BUT I get about 36 cookies , just perfect for a quick snack for me with a cup of coffee or tea. I use a 1 tbps scoop.

For me, regardless of how ripe the banana is, 1/4 of honey is more than enough to offset 1/3cup of cocoa. You get a nice dark chocolate taste!

Love all these ingredients, like the idea of coconut in carrot cake cookies, I been trying to figure a recipe for breakfast cookies for a while now, and then I hit on this thanks.

Currently making the pumpkin cookies for the second time they are the best omg

You two have such good energy together!

Thank you so much for a quick gluten free breakfast! I miss going through a drive through when I dont have time for breakfast so this is a really good alternative!

I was just thinking I need to make breakfast cookies. I love carrot cake!

Just made the Pumpkin cookies and they are absolutely approved. I'll make the other kinds for sure!

ive made these types of cookies many times..they are so good.

Always looking out for good recipes and these look gr8

Oh wow I absolutely love these versions of cookies 😍 thank you very much

You got me COOKY for the second time I LOVED YOUR VIDEOS

These look SO yummy! I’ve been making “breakfast” cookies lately and I love the new ideas! I definitely need to make the carrot cake ones, my daughter doesn’t like carrots, but I bet she would eat them like this! 😋😍

Those chocolate cookies are so delicious. Can't wait to try the other recipes.

Thank you! Great video and we (my 5 yr old and i) cannot wait to make all those cookies!

I tried your chocolate peanut butter one my daughter agrees that they taste like brownies. thank you so much for this recipe nice to have another addition to my freezer meal and snack repertoire.

the kooky way she says kookie is kute

All these recipes look so good! I can’t wait to try these out. They look like really quick and easy breakfast recipes!

Toasted crushed chickpeas will add protein,I love them.

Oooh these look great! I don't always manage to eat breakfast (I mainly have coffee to take my meds with) but having some of these on hand could solve that The chocolate ones are my favorite,although with some modifications the carrot ones would be perfect too

Alyssia, these all look really delicious!!! Great for breakfast on the go or a snack to keep you going!!! Thanks to both of you!

Recently found your channel, I absolutely LOVE it! I made the chocolate peanut butter breakfast cookie... had 3 for breakfast, then for a snack had 2 more smeared with jam and topped with fresh blueberries. Yummy! Can't wait to make the other 2, thanks for all your great ideas :)

My husband and I tried the pumpkin pie cookies last weekend, they were yummy! We are going to try chocolate peanut butter this weekend, I think this one would be my favorite 🤤😍

I had most of the ingredients for the carrot cake cookies so I made them anyways and they were delicious!!!!!!!

Ok, you two are AWESOME together! Too bad you can't have her on more...! Love the energy!

Just made these with some modifications but nevertheless they are amazing !!! I’m on a LID diet and these breakfast cookies have all allowed ingredients!!!

I’ve been wanting to make breakfast cookies for a while. These look good!

I know this video is a year old, but omg 😍 I made the chocolate PB and the pumpkin ones this week and they’re absolutely amazing.

We made the pumpkin pie breakfast cookies tonight! Mmm can’t wait to have them for breakfast tomorrow! Yes we couldn’t wait so we tried one!! Can’t wait to try your other cookies too!

In love with these cookie recipes

Im a big fan of Momables, its nice to see this collab.

I ended up by doing them. best decision ever !! amazing taste and texture. totally recommend ❤❤

Yum! I Will surely be making them! Thanks so much.

Just found your channel ! I and my wife own 6 online stores we make cookies, snacks, and candies, and have loved watching your videos ! Thinking of adding these cookies to our list of 400 items online great ideas ! Liked subscribed and will be watching more thanks for these !

Made the chocolate peanutbutter one today and my kitchen smells heavenly now. Can't wait until the cookies are cool to taste on...or two...or three....upps

I love breakfast cookies, but I use about half the sweetener (usually 2 tablespoons maple syrup at most). To me this is plenty sweet, especially when using ripe banana / raisins. I would not want them to be sweet like normal cookies because then I would eat too many!

The recipe says 12 cookies, in the video you mention 15. Just in case you'd like to change it in the description. Thanks for great recipes!

Girl you are speaking my language! Cookies for breakfast, heck yes! 👌

This may be a silly question, but can we add protein powder to these as well?? I have a high school athlete and these seem like a perfect fit for on the go snacks! Thank you!!!

What an amazing idea. these will work great as grab and go morning snacks/breakfasts for my kids before camp!! Thank you! :)

These are genius!!!! TY, Ty, ty! 💋 1👍 portable (no skipping in rush) 2👍healthy ingredients 3👍easily adaptable to all diets 4👍delicious 😋 My 3 fav flavors. 🏆😘 🌟I'm going to add vanilla protein powder to make them more of a meal replacement. 💪 🚨Please use only aluminum-free baking powder. More grab n go foods please with substitutes for allergies, vegan, gluten free... Gracias!💃

Tres Leches is my favorite cake too! One of the Mexican markets where I live makes a double layer tres leches filled with either strawberry or pineapple (the pineapple is the best) it is our go to for parties, birthdays, anything really.

Looks so yummy. I will have to try and make them this week.