healthy poha laddu recipe, no refined sugar, healthy aval laddoo with coconut and jaggery #skinnyrecipes
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I used red rice poha (aval), you can use white poha or any variety locally available in your place.
I used pure sugar cane jaggery, which I buy locally from Thiruvalla (Kerala) near a place called Pravumkoode. You can use jaggery powder or normal jaggery instead. If needed melt the jaggery in 1/4 cup water and strain and then use.
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BUY the cast iron pan I used: amzn.to/2NHX78J
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Hi! I am Nisa Homey and I live in Kozhikode, Kerala. With over 25 years of experience in Indian cooking and baking, I started Skinny Recipes in March 2016 where I share healthy and nutrient dense recipes for weight loss and weight management with easily available ingredients. I started this channel to help people cook better & more often at home along with teaching you how to cook a healthy meal for your family and for you. I do not use refined products in my recipes. Whether you are a beginner in cooking or an experienced cook or looking for healthy recipes; Skinny Recipes will help in cooking food in the traditional and healthy way. The recipes are healthy, easy to make, nutrient dense, and made with locally available ingredients. Join me and change your lifestyle with my recipes & tips.
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DISCLAIMER: This is not a sponsored video and this product was bought with my own money.
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Copyright (c): nisahomey.com, this recipe is developed and first published on Sep 27, 2018 by Nisa Homey
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Nisa
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Do not have this drink if you are allergic to any of the ingredients or have any kidney disease or on a blood thinning medication.
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