I was sick with ME/CFS for 5 ½ years! I was on disability. Nothing helped me. I went on a no fat, no dairy, near vegetarian diet for 7 months. No change in the slightest! I was told about carnivore. Jumped in with both feet. I am off all meds, working again, and no signs that I was ever sick. It literally changed my life!!❤ 18 months in and I'm never looking back! 🇨🇦👍💪😁🥩🧈🥓🥚🧂

431 days as carnivore. At four months I was taken off of one heart med. After six months my second heart med was cut in half. After one year I was completely taken off of my last heart med. my cardiologist said, “You’ve done more the heal yourself than anything I could do for you. I want to see you in six months and if you are still doing as well I am going to drop you as a patient. You don’t need me anymore “. CARNIVORE HEALS MY BROTHERS!

I’ve been told for 50 years that my ill health was due to insulin resistance and inflammation but all the advice about supplements and nutrition just made it worse. I’m 77 years old now and started my carnivore lifestyle today, on the anniversary of my father’s passing due to heart failure. Thank you for the useful information you provided. You’ve given me hope for the future.

Great interview Kerry! last year my triglycerides were 311. This year its 93. Total cholesterol is 187. Last year 251. I have been on proper human lifestyle for 8 month. Weight loss is slower than i would like it to be, but i know my inside need to heal. Thank you for all you do. Thank you Jesus I giive you all the glory 🙏❤

Dr. Ovadia. I recently had a Takotsubo cardiomyopathy event. When I was being discharged the cardiologist said he was amazed at how quickly I was recovering. As I was getting ready to leave another fellow in the ward congratulated me and asked what I was doing to heal so quickly. I immediately credited my diet. We were then interrupted by a nurse who the patient then asked about nutrition. She recommended low fat, whole foods, lean meat etc. As I was leaving I pulled up your book on my phone and recommended he download the audio and learn nutrition from a cardiologist. He eagerly agreed. I’m hoping you saved another life.

I feel so empowered with the cholesterol truths. My father passed away 23 years ago from a massive coronary, yet with the correct information, I am no longer afraid of the genetic component. Thank you!

I did carnivore/keto (strictly) in 2022/2023. So much improved: my weight plummeted, blood pressure normalized, reduced inflammation, my breathing and sleep improved. My doctors were furious with me due to my increased cholesterol; wanted to put me on statins, I flatly refused.

I was following a carnivore diet, but was scared away because my doctor said that my cholesterol was high. Thank you for doing this interview with Dr. Ovadia and posting it for us. I'm going back to my carnivore diet regardless of what my clearly uninformed doctor has to say. Carnivore made me lose weight and feel well. My mood improved and I had more energy, besides looking healthy on the carnivore diet. No more processed foods for me.

My last checkup,.my cholesterol was 279. The doctor said I wanna start you on a low dose cholesterol medication. I said no thanks. He says you need to stop eating eggs, red meat, and full fat dairy. I just laughed to myself. A cholesterol of 300 or lower was considered normal years ago. They lowered just as an excuse to put people on medication.

When you hear he said we failed the patients, you can hear an echo of his sorrow and regret. This kind of doctors is one we need on the AHA.

Two more years and I'm 20 years out from refusing quad-bypass for a 100% blockage in my LAD. Heart surgeon agreed with me about strict diet changes instead of surgery in 2007. I've got alot of collaterals that grew around the blockage and this is why I'm alive. The surgeon stated hes never seen such great collaterals before. Fortunately I was able to teach my cardiologist not to resort to surgery with all patients. Had massive heart attack in 2004 which I shouldnt have survived. I was only 44 and a nurse that was eating good foods. I was quite surprised this happened. I do believe my issues came from cortisol release bc I was constantly under enormous stressors in my personal life that never stopped. I'm just grateful and blessed to still be alive. Praise be to the most highest for allowing me to finish the work I was born to do using my gifts in the medical area to help others 🙏 Thank you for having this doctor speak.

I've been on carnivore for 120 days and my cholesterol is low, my triglycerides are low, and my blood pressure is a little TOO low even though I have greatly increased my electrolytes. Additionally, my lupus is in full remission and I'm off all the toxic meds to control it!

So…not only”Beware the Military/Industrial Complex” but pharmaceutical, Agricultural, Food Processing, “Standard of Care” treatment s……..”we’re from the Government and we’re here to help.” RUN.

I gravitated to carnivore as a last attempt to deal with seasonal allergies. I was taking 4 different kinds of antihistamines just to breathe this spring so may 2024 became meat and butter May. It took 3 days for my allergies to subside. I was amazed. After that I went down the carnivore community rabbit trail. I haven't seen the scale move too much but I feel so good there is no going back for me. My inflammation is mostly gone, my mood has stabilized in a real significant way and I am a more capable person in my daily life. I have had to rethink everything I know about health.

Again and overweight. Started carnivore 60 days ago and now I feel like I am 25, lost 15 lbs. my Dr is concerned about my LDL levels. Thanks for clarifying that I am on the proper path to healing!

I got put on meds for hypertension about 4 months ago, recently had a follow up lipid panel drawn and was told my cholesterol was high. I also have disc damage, nerve pain, and OA. I met with the Dr. and handed him an article discussing the actual reduction rate of statin drugs from the Journal of the AMA. I told him I was more concerned about my metabolic than my high LDL. He stopped me mid sentence and said “I don’t have time for this”, and ended the appointment. I tried low carb and intermittent fasting a few years ago to help manage pain, and I’m back on it now. So far it is making a tremendous difference in my pain management.

My cardiologist told me he wanted to discuss cholesterol next visit which I knew meant statins. I was 70 at the time. Took a deep dive into all things “Dr Google, went LCHF, lowered trigs to around 60, raised HDL to about 120 ( !!? ), total cholesterol and LDL were both a bit high. Saw PCP who said “don’t even consider a statin” and a few days later cardiologist, with same labs, told me I NEEDED to be on statins. Statin free and proud of it.

I went gluten free about 6 years ago and felt so much better in doing so. My husband came home talking about the benefits of carnivore. His boss has been doing it a while and was able to get off all meds. we do not take any meds and we are both in our 50's. We have been on Carnivore for 8 weeks now. The more I research and listen for videos I feel we are on the right track. I have family that have all kinds of RA, auto Immune, arthritis, heart issues, high blood pressure and I have just made up my mind to make a change in the hopes that we do not follow suit. I never got a diagnosis, but I am sure I had leaky gut/gluten intolerance. The medical system has failed so many. I see it every day with my family. I shared this video in the hopes that they wake up before its too late. Thanks

I was strict carnivore for four years. I had a lot of joint pain. Being carnivore helped a lot! After three years a got some blood tests. I had high cholesterol and ldl. But very very low triglycerides. I gained a nice amount of muscle as I healed and became able to lift weights. In the last year I progressively lost my ability to eat as much. I’m very active with a hard manual labor job and more. So 3-5 pounds of meat a day was just maintenance for me. In the fourth year I was losing weight and failing to eat enough so I added rice and fruit and other things but still eat healthier than 99%, I’m sure. I did get bigger and stronger again and I feel good. I do get joint pain sometimes and then I just eat only meat for a few days and it’s gone

He is an Amazing Doctor!! I have listened to him a lot and he is right on the info. Glad he is shouting from the rooftops the TRUTH. He is definitely our HERO❤❤

Kerri thank you for all you do!! I have been in the medical field for over 50 years and now retired. I have looked at hearts and the vascular system with diagnostic ultrasound for 45 years. With all my observation and personal journey I saw the need to change and follow a healthier lifestyle primarily Ketovoire. It’s a roller coaster at times falling off the wagon but watching you and all you interview really gets me back on track! The information you share keeps me in focus along with the way I feel physically when eating the proper human diet!

I am on day 2!... (yes 2!) and look forward to this journey and changing my life! Thank you for the great content.

Amazing information! I was working on the floor as a nurse and remember a cardiology consul was made for a patient, and the cardiologist came in; he was weighing over three hundred pounds. When he left, the patient said to me," How is he going to tell me about losing weight when he's so fat?". I couldn't believe my ears! I noticed nurses and other health care providers are overweight.

I've been trying to share the importance of a carnivore way of eating with my husband. He's a T2D, and his numbers are getting worse after he had lost some weight a year ago because he thinks its ok to eat the junk foods. He keeps wearing me down after i had lost weight eating carnivore and OMAD. I've resolved to forge ahead and not let him wear me down any more. So whenever I cook a meal for him, im cooking my hamburgers. I tell him that a Heart Surgeon (I'm going to share this video, too!) wants him to stay off that surgical table. This book will be the best gift I know of to help him see this can be done & that im serious!

Thank you for what you are doing by sharing the love and spreading the word. I am a middle-aged woman who had been gaining weight over some several years, living a sedentary unhealthy lifestyle and blamed everything on aging and menopause. I decided to take charge and started with quitting the alcohol, as I thought that was the problem. It helped to set the tides of better choices in motion. I began carnivore 15 months ago and the inflammation that caused all of my ailments is gone. I feel terrific and my weight is back down to where it was in my twenties. I never thought that would ever be possible again!!!

I tell you. It’s back and forth with the KZfaq… One heart Doc says cholesterol is the key and the other says differently. This sounds like a true root cause analysis which is what I’m seeking. What is the root issue to guard against to mitigate these health issues like heart disease. Appreciate this fireside talk. I’ll continue with my basic human eating style. It makes me feel better, I’m not getting sick, didn’t take the jab and survived, etc… I’ll continue to follow the science and good folks like yourselves. Semper Fi, Manny

Hi Kerry, I was definitely nervous when I started. I've been carnivore for almost a year. About 6 weeks ago, I decided to go off of my cholesterol meds. My numbers have been great! I'm still healing other problems 🤞🤞, but I'm going to stay on this journey and keep watching you because that helps me too! Thank you Kerry!

Seems like a real saint this guy, can see thru the bs and has the courage to stand up and say it.

I was diagnosed with congestive heart failure and have been on the carnivore diet for about 6 months now and doing better by the grace of God and this wonderful carnivore community. Keep up the great work, my brother, and I hope to meet you on this side of heaven soon.

Went keto got off all meds hb. For 6 years. Then had to have vale and stent in, in Nov. last year. Dr said the heart issues were from 30 years of the SAD diet (my words). Never stopped keto and am doing great.

"I have tried all forms of diets, fasting, and everything, i gained the weight back , but I haven't given Keto/Carnivore a chance. I am 42 years old and need to change my health! I am giving it a try."

I’ve been carnivore for 11 months. Lost 30 lbs. - lowest weight now in 37 years. I’m 67. This is the best video I’ve heard on cholesterol. Was searching for one for 3 people who have asked me about the impact of carnivore and cholesterol. Thank you.

I've been doing Carnivore for about 2 1/2 years. I have a son and a son-in-law that are the traditional western medical Doctors. Daughter-in-law that's a Physician's Assistant. I have fought upstream on this EAT MEAT diet for 3 years! Being made to look like a fool sometimes, or telling me "I follow this Voo-doo diet." I feel so good now! I look and feel younger than them. Hoping this will come to light soon! So I can say "I told you so!"

The Lord has absolutely used the carnivore life style to bring me good health

@Kerry and @Dr. Philip Ovadia , thank you for bringing us all the great information 👍

I'm from UK ❤. I will download this make Bulgarian subtitles and send it to my grandma in Bulgaria who had heart surgery not long ago. Thanks for the good video.👍

Food manufacturers put sugar in everything, soups, salads, dressings, frozen meals, breads, etc. You pay with a heart attack for the convenience of prepared foods. This helps to keep the food industry and hospitals profitable.

Excellent video. Concise and spot on. I started following several Functional doctors on the internet after receiving a poor score on a CAC test last year. My doctor immediately wanted to increase my statin dose but I refused and I changed my diet and lost 40 pounds. My bloodwork is now much improved and my doctor is impressed. My goal is to get off blood pressure meds and a statin but in the meantime I feel much better, have more energy and I now know a low carb higher fat diet is part of the healing process. At age 74, the damage to my arteries has been building over decades. I'm thankful I was able to discover information like you have on this video to save my own life despite being given no information on diet and its effect on my health by my primary care physician.

Carnivore has healed me of many problems!! I thank God for showing me this healthy way of eating. Chronic pain from fibromyalgia is minimal, anxiety and depression are gone, fatty liver gone, fatigue is gone, no longer type 2 diabetic, and I am now off 8 of my 11 long term prescriptions! I'm 72 and was disabled at 50!! God bless you, Kerry, God bless your movie!! Love you and your family!!

Amen NEVER EVER GOING BACK !!! After years of nutrition, counseling, owner of health clubs , trainer , vegan , bodybuilder, weight gain , weightloss , menopause--- NEVER GOING BACK !!! ASD IS SAD !!! Now helping 1000’s of women heal from all Types physical and mental illness God is Great and so is meat !! As a carnivore coach I love watching women transform from obese to beast !!!! 🎉 transformation of wounded warrior to victorious WARRIOR 💪🏼💪🏼💪🏼

People that know I am carnivore always snigger about cholesterol levels. Quite frankly I say: it's my body and I have to live in it, as you have to live in yours....

Kerry, I agree with you. THANK YOU TO ALL DOCTORS WHO DISPEL THE FEAR OF EATING MEAT AND SATURATED FAT. I was totally scared when I started ketovore/carnivore, but I was desperate to regain control of my declining health. I am down 85lbs, have less inflammation, and am on a lot less medications.

I would love to have Dr. Ovaida’s book as I want to pass it along to my GP. I have been eating this way for over a year and I have healed in sooooo many ways. However, my doctor is freaking out over my cholesterol. I am trying to educate her, but she clearly thinks I’m killing myself. I have no idea how she cant look at all my labs and see sooooooo many improvements in everything else (weight, thyroid, skin, sleep, brain fog, joints, mood, anxiety, etc) and she still is focused on my cholesterol numbers. I don’t want to leave her and find another doctor. I want to prove my point and change her mind! I ‘d love to give her this book!

I had heart surgery at 48 years old. Quadruple bypass. It was a shock because I wasn’t even aware I had an issue. I had a very physical job, I was in the trades but, one day after a 12 hour shift I didn’t feel right. I took a shower and came out of it weak and not sure what was going on. After 30 minutes of feeling off I woke my wife up from a nap and asked here to take me to the hospital. I didn’t have a heart attack but, after several test they determined I was in bad shape and scheduled heart surgery the next morning. I was in shock, could not believe it. I’m 52 now and excise everyday, I never eat fast food but, I still need to improve. Your video has been very informative.

Started in Nov 23 and improvement showed up in just three days. Horrible back pain for months was gone. Sleep got better as well as hair, nails, eye sight, head space. Amazing. Felt like I found the fountain of youth. 60 yo and not looking back. Numbers are great. Cholesterol always around 200 now 328. Fasting insulin 6.6. Glucose 86. HDL 78 Triglycerides 101. BP 110/65. Weight down to 122 at 5'4". No meds and you should have seen me sprint across the parking to get the plates of a hit and run car. I am aiming for 100 yo and planning on making it.

Carnivore has healed so much for me! I started off carnivore in hopes to reverse my fibrocystic breast masses that have built up over 6 years eating half a dry skinless chicken breast piece a day with half cup of broccoli and little bit of wheat noodles. We are told don’t eat very much meat- so the world is almost vegan just about. I would eat red canbbage too- cooked it and ate cabbage about 3 times a week. That was about it. So I was mainly chicken, broccoli, and little wheat noodles. So from age 40-46 I started getting all that “aging” health issue mess- and the fibrocystic breast “disease” started and kept building up! When I hit age 46 I was done with it! The fibrocystic masses were getting me scares- and I started getting huge painful breast cysts too! One was around 2” long and 1” wide! Docs would say, “we don’t know what causes fibrocystic breasts disease” and “fibrocystic breasts is now normal because everyone is getting it” and “fibrocystic breast could turn into cancer” and “there is nothing you can do for fibrocystic breasts” and “diet doesn’t cause fibrocystic breasts!” I was gaining weight too and by summer of 2022 I hit perimenopause at age 46 and got every symptom you could think of. My joints were hurting too, no sleep at night, dizzy at times, it was ridiculous! I know it had to be diet! Little did I know that all the other health issues I had all my life, in addition to this mess listed above, was all due to diet! I went searching online and found the truth of my fibrocystic problem! Found out cruciferous veggies (broccoli, cabbage, cauliflower, brussel sprouts, and asparagus) are all cruciferous veggies that block natural iodine absorption found in foods! And if you become depleted in iodine it messes up your thyroid which controls all- even hormones! And all organs need iodine including breasts! They swell if you are deficient! And I read these cruciferous veggies can cause cancer due to lack of iodine in body since they block absorption! Bingo! We are all being told to eat cruciferous veggies, that they can prevent cancer, and to eat lots of it including broccoli!! But in fact they are causing cancer and I truly feel it is causing all the fibrocystic breast cases that have been escalating lately that we are seeing! When I post about this and ladies write back saying they too had fibrocystic breasts, I ask, “do you eat cruciferous veggies, especially broccoli” and they all have said, “YES!” I did more research and found carnivore! I Jumped right in! In 6-8 weeks I lost 45 pounds! My perimenopause reversed! In fact don’t even get PMS symptoms and my cycle is perfectly paced! And so much more reversed that I started writing it down! And yes, my fibrocystic breast masses shrank! I share my progress because I want people to see how carnivore can heal so much and most of these things are commonly healed for many, not just me! I want to help and this is how I do- by sharing. No I am not paid to do this, I just want to help people see and be aware of what carnivore can do! I do update this list as I have been on carnivore (more lion diet version) for 1 year and 10 months now. I feel this has helped so many decide if they should try carnivore. I always say go watch Dr. Baker, Dr. Chaffee, and Dr. Berry- my three most favorite doctors. They are truly amazing! I call them my carnivore doctors! ☺️ * No more perimenopause- completely reversed! *Period cycles all timed perfect with 4 week intervals.And no PMS symptoms, but only the actual menstrual cycle itself! *No more night sweats *No more waking every 2 hours at night! *It used to take me 20 minutes or longer to fall asleep at night when I would first go to bed at night- before carnivore. Now it takes like a minute or less. Haven’t noticed since I am out fast! *No more life long eczema *No more cold hands (may have been Reynold’s disease, never diagnosed.) *No more cold body temp in general! Used to feel like a reptile - only warm in texas sun. (may have been Raynaud’s disease, never diagnosed.) *No more IBS symptoms (gas, bloating, stomach pain, constipation, diarrhea) *No more feeling low energy by 12pm and zombie by 4pm *No more purple looking hands in winter (may have been Raynaud’s disease, never diagnosed.) *No more brain fog *No more arthritis that I felt in hands, knees, and hips- or elbows *used to have sore hips when sleeping on my side. No more! *Lost 45+ pounds from former baby weight and peri menopause weight. *Always had 20/20 vision with slight stigmatism- but in March doctor said my stigmatism is reversing! *Don’t sunburn as easily anymore and tan well. *Wrinkles around eyes seem to be much less. I am 47 and look like I am in early 30’s. *Gums look super healthy. Dentist seems irritated as my teeth are not dirty when cleaning every six months. Think they know they won’t make money off me. *No more sore chest from monthly periods- no swelling feeling of fullness or discomfort that prevented me from sleeping on my stomach. Now I sleep every night on my stomach! *Fibrocystic Breast issues reversing! Almost all gone after 6 years of buildup! *no cravings unless they are for meat *no more angina symptoms before a period- which started about 3 years ago. *No more feeling weak like almost passing out and dizzy around ovulation and periods when walking around. * no more fingers swelling- that started a few years ago- rings kept being tight- is pattern I noticed. One ring I had resized larger and it’s super loose now. Will have to resize smaller. *feel stronger- now lifting barbells not just hands weights. Dr. Baker said since I am 46, and 5’7” at 122lbs- need more resistance training to add more muscle weight. . So bought a 47lb barbell off Amazon and have 90 extra pounds added to it. Will continue to progress with that. *Before carnivore- i had started growing grey hairs in one of my eyebrows, few hairs at a time, but no grey in my blonde hair yet - but assumed it was coming. Now on carnivore I have had no new grey hairs growing in eye brows and still no grey hair in my natural blonde hair. And in the sun it gets super light highlights. * no more body odor! * I used to get a little anxiety with large crowds- like if attending special events- but since on carnivore I don’t get it that much. *I was a bit OCD before carnivore, but so much more relaxed so barely like that. * I was a relaxed person before, but somehow am even more relaxed and never stress about things. *Since I was a young child my sense of smell has been terrible. But not even a month in on carnivore my sense of smell has gone crazy! I smell things even far away! Amazing! *no more allergies! I was allergic to cedar and oak pollens- and mold- but since carnivore I am no longer reacting to those outdoor pollens which is amazing! * I have had no more issues from ear wax build up. Had it twice after having kids and docs would say it was a hormonal problem. Carnivore cured that too! *Veins in my arms look healthier. They were almost invisible before. *Legs no longer hurt on longer road trips or plane rides! *I used to get a popping sounds in my right shoulder when lifting weights. Was probably a pulled ligament. That is now gone! *I have been lactose intolerant since I was a kid, and I feel my nails are a bit stronger than before. They do break if I catch them on things but I feel they are getting stronger on carnivore. *My teeth look more white on carnivore. *My blood pressure has improved on carnivore. 6 years before carnivore up to starting carnivore my blood pressure was increasing. Now on carnivore it is back to normal like when I was younger. Last reading it was 100/75 which is awesome! *i used to get eye twitches in my eye lids, but that is gone. * at times when trying to fall asleep I would close my eyes and at times felt dizzy like falling feeling or spinning. But haven’t has that since I have been on carnivore for 12 months. *the skin on the heals of my feet are no longer cracked and dry! *little leak from sneezing or coughing that ladies get from estrogen dominance is gone on carnivore! Hormones balanced so no more estrogen dominance! *The top inner corner of both my larger toes have felt a little numb for years. Never had it diagnosed. But being 1 year on carnivore I no longer feel that numbness! My nerves have healed in that spot on both toes! Crazy! *My slightly receding gums behind my center bottom front teeth have rebuilt so gums all over are super healthy! I have flossed daily for years, but gums look even healthier! *my skin on my face isn’t as oily as it used to be. *My hair used to be super oily if not washed daily, but carnivore has regulated my hair so I can now go days without having to wash it- doesn’t get oily after one day like before! (Newest update added!) Want to mention if you start to get any allergy symptoms further into carnivore you may have histamine intolerance. Happened to me if I ate smoked meats daily for months straight. Went back to baking my meats and all the symptoms went away! Look into histamine intolerance when starting carnivore to make sure you know symptoms and not to eat smoked aged meats daily like I did if you get symptoms. Eat smoked meats less often. I do go outside daily for at least an hour a day during week and several hours on weekends if possible! I try to stay on consistent sleeping schedule of 6-8 hours of sleep and sleep like a bear!☺️ So there you go! ☺️ I hope this helps people on their journey to fins out what works for them! Carnivore is working for everyone that tries. Go watch Dr. Baker, Dr. Chaffee, and Dr. Berry! And go visit Kerry’s channel at Homesteadhow! We love him too! ☺️

Bill Gates would not agree. Gates has also invested a lot into processed foods. His processed foods.

I'm 3 days now over a whole year being carni... Now when I see people living in the suffering they choose by choice, I finally convinced my self to understand, that they don't understand and it is their choice...Now I'm thankful I paid attention.... I'm a cold turkey kinds guy and from day one my body thanked my brain for giving it (my body) the chance to make the repairs (still happening) and heal it's self ....rock on

I've been on Carnivore for about 18 months. It has been amazing, almost unbelievable. However, because of years of hearing the wrong things about nutrition, I often wonder, "What if I'm wrong?"

Thanks for this video & your firemen metaphor. I've been arguing for 15 years with my doctors about my LDL cholesterol and now I have a very clever response which is the story about the firemen. Thanks so much.

Thank you Kerry for this video. I have Dr. Ovadia’s book and have learned a lot. My husband has had 3 heart attacks since December 20, 2023. After this last one he has started going keto and carnivore. I’m more carnivore than keto, but at least he is on the right track and I pray he will go carnivore in the future. I’m not 100 percent carnivore. I’d say I’m 90%. But I’m so glad I found this way of eating. I’ve been doing keto/carnivore for 5 years. Please keep doing what you are doing to reach out to everyone who is interested in getting healthy. God bless you and your family.

Thank you for interviewing Dr. Ovatia. Very interesting topic and the two of you are such an inspiration. Enjoy your postings Kerry. Keep them a coming!!!😊❤

I have been carnivore for three months trying to heal my rheumatoid arthritis. My last bloodwork (two weeks ago) came out with all great numbers. My blood pressure went back down to normal. 103/60. It had been creeping up. My Dr was very concerned about my cholesterol and wanted to put me on a statin drug. I said no thank you. She said if I don’t want to do that I should have a CT scan to make sure I don’t have and plaque built up I said sure. My insurance will cover the statin but not the scan!! Thank you for all you do!!

Young people dying from heart problems certainly wouldn't have anything to do with getting the "safe" jab, would it?

Love the theme... root cause! Dr. Ovadia is great for this. Love that so many Dr's have received this revelation! Thank you, Kerry, for your dedication to spreading this message.

Hi Kerry! Great video! I’m so glad to hear more of Dr. Ovadia’s information. I have Ehlers Danlos Syndrome and 6 congenital heart issues including 2 hole in my heart. I have a pace maker because my heart pauses too long. I’m 57 and have been on Carnivore since 1-20-24. I’ve lost 40 lbs but have at least 100 more to lose. I’ve been wanting to contact Dr. Ovadia to talk about surgery for closing the holes in my gear. I’ve been told it’s a big risk but I know that having this surgery would change my life and would give me a better quality of life. Thanks for always putting out great videos! I’ve had lots of healing with carnivore and I have LOTS of health issues because of EDS. I’m looking forward to meeting you whenever I can make that happen. I’m friends with Lynn @midlife carnivore and we just finished our children’s book for kids about carnivore! Keep up the great work you are doing!

I’m a very unhealthy 39 year old about to turn 40. High cholesterol. Very high triglycerides and been placed on a statin for 8 months now. Just recently threw my back out and can hardly walk. All I do is eat crap and binge eat. Really needing this carnivore I think. Of course worried about cost and getting started.

Such an important message. Thank you Dr Ovadia ❤

I developed an allergy to meat in my early 30s. My husband and l ate vegetarian for the next 34 years. My allergies disappeared. At 77 I'm blessed with excellent health.

❤ Thank you both for this wonderful video

Maybe it’s not necessarily going carnivore but cutting out all the junk food that is giving results.

Virt good video. I'm sending it to my very first enthusiastic converts. Husband and wife who are very old and sick. They are trying hard to be ketovorish for eight days. Both Bp improvement. She is experiencing keto flu but persevering. I am a recovering wall flower. Keto for 5.5 years and carnivore for 7 months. Much healing! The same as most.

I had genetic testing done a couple of years ago and it came back that my body makes sticky cholesterol so the dr said I will be on statins in the future but I refused. I just started the Carnivore diet 3 days ago. I love all your videos!! Thank you for all you are doing 🙏

All 4 of my grandparents had heart attacks in the 1960s in their 50s after processed foods skyrocketed...they returned to growing their own and raising their own animals; then lived into their late 80s. They cut out all margarine, and no more store bought processed foods.

The food debate is so confusing. You get heart, Dr's like him saying carnivore, and I just watched another heart surgeon promote a plant based diet for all the same reasons mentioned in this interview. It's all overwhelming, and I don't t know who to believe 😭

My anatomy professor back in 1985 told us roughly the same things about cholesterol. Hec days that it wasn't just the number, but that something caused the vessels to recognize cholesterol as a different molecule and would bind it. He also cautioned us on excess sugar, but said that salt was not the enemy that it was made out to be.

First thank you for exposing the truth! Also to Dr. Ovadia. Hopefully more people will now believe me!! I’m grateful for saving my life! I’m only 62 and have had very high cholesterol and was a pre-diabetic. Aches & pain, debilitating tinnitus, depression, anxiety etc. for many years. Since watching and learning from your KZfaq channel since total carnivore in 6 mths I’ve reversed type-2 diabetes, my good cholesterol numbers have improved greatly!! It was never a weight issue been thin my whole life. Feel like I’m in my 20’s again loads of energy, no more depression, anxiety either. Plus my severe extremely loud tinnitus is not noticeable anymore. Even my doctor is amazed on my health transformation esp after refusing to take statins and his other diet suggestion. I owe my life to you thank you more than you know. Look forward to seeing your documentary pretty exciting about it . I’ve shared your channel with friends and family as their lives have also been transformed.❤

I’m just starting out on carnivore, so I really appreciate this interview with Dr Ovadia. In 2017 I lost 40 lbs on keto, but lost both of my parents and started a high stress job, and gained it all back. I’m dealing with severe inflammation issues (arthritis, pain, etc). I’m hopeful that this will help with the pain and with my overall health and weight. Thanks again! 😊

Hi, just found your channel. I started my carnivore life on Tuesday. Would love the book! Thanks for the opportunity.

Great interview. I am 10 months on carnavour and down 60 lbs. My only concern is that I had a CT Calcium Heart Scan with a combined score of 164 up from 49 in just iver a year.i will be following up with Dr. Ovadia and reuest a telehealth consultation. Thank your again.

Great interview! I was astounded when I learned the truth about cholesterol! Thank you for spreading it!

I’m about 5 months into a modified carnivore lifestyle. I feel awesome! My profile picture does not do me justice, I am more jacked and lean than most people on the planet right now.

Another great video Kerry! ☺️ And Dr. Ovadia is amazing. We need more heart surgeons coming foreword to talk about how low carb whole food keto and carnivore heal the heart and prevent metabolic disease that damages the heart in the first place!

Glad I have a good doctor. Told me to cut carbs and sugar out and avoid statins. He said if you cut the sugar and carbs out you won’t need statins. Day 6 on carnivore to get my digestive issues hopefully fixed and drop some stubborn weight on my belly. Already down 8lbs.

At the age of 58 I’ve been very healthy but this spring I was diagnosed by a cardiologist as having a light case of pericarditis. He put me on a medication called colchicine and nobody seems to understand why but my blood pressure started to spike up to dangerous levels in the evenings. This had me visiting the ER and it started me on a quest to get to the root of the problem. After three months of investigation I’ve come to my own conclusion that I starved my body of sufficient minerals by installing a reverse osmosis water filtration system in January and the elimination of processed foods. My solution has been to add Celtic salt to my water and eat more of a keto type diet with animal fat included, despite my cardiologists suggestion to eat lean meat. I’ve learned that as a patient, we have to be our own best advocate by listening to what our body is telling us. Keeping my salt intake within the range of 1500 to 2300 mg has been very effective. Watching the Fat Fiction movie found on KZfaq video I’ve learned that the USDA has misled us with their food pyramid so as to sell us more of their grain.

Thank you Kerry, My daughter has type 1 diabetes and starting Carnivore. My husband & I saw your video last June 2023. Starting the carnivore woe, we too we're not sure from the cholesterol. We both are losing weight and healing all health issues. My husband lost 85 lbs and getting off big pharma meds. Hoping my daughter will get serious with PHD. Her husband is a Physician's Assistant and needs to realize how this is so important to know the truth you & Dr. Ovadia is sharing great information in healing humanity. Thank you for sharing & caring!

Love Dr. Ovadia! Thank you Kerry, for this interview. Sharing this far and wide. ❤️⚕️🥩🧈🥓🥚🧂💧

Dr Ovadia mentioned Covid and said he was seeing much more heart disease in younger people. What impact has the "safe and effectives" 💉 had on this trend?

My lab work is great now after 2 years of being on a mostly whole food plant based diet with occasional fish. Seems like my “diet” is also “low carb”. So, are you disagreeing with Dr Esselstyn, Dr Campbell, Dr Ornish’s research? Or are you saying carnivore/keto and WFPB diets both accomplish low inflammation and better insulin resistance, thus leading to better heart health? I can see both diets leading to a similar result.

On 4/22/24 my last blood test showed my LDL AT 190. My HDL was 66 and my Triglycerides were 66 giving me an HDL to Triglyceride ratio of 1 which is a great indicator of no cardiovascular risk. LDL is a vital to proper health and I’m glad to have it as high as it is.

I have CHF and Dr Ovadia is so encouraging to me that I can have hope to heal! Day 111 carnivore and feeling strong! Thanks so much for the great interview!

Another quality interview! Thanks Kerry!

My NP was shocked.........my cholesterol was over 300 my triglycerides were 226, 6 months later my trys were only 74. She asked me what I did. Flax, fresh ground on my eggs at breakfast everyday. She then told me that chloresterol really didn't worry Dr's. It was our trys.......she was very happy

Very inspirational discussion! ❤ I have just started the Carnivior diet 2days in. I’ve HBP 11yrs on meds) Low Thyroid (30yrs on meds & no improvement!) 28 lbs overweight - no matter what diet I do I can’t seem to loose it. 😢 I eat all the ‘right’ foods currently. Plus intermittent fasting - no breakfast. Don’t smoke or drink alcohol. ( prefer to eat my calories!) I also exercise - 3 dogs! & love my rebounder. So pleased to have found you! Looking forward to healing! 😀

Kerry, your audio is great. Not sure where your mic is located but keep this as your new normal.

My doctors need to see this video and read your book Dr Ovadia. Great video Kerry!

I love how 1 minute into the video I had to watch a pharmaceutical commercial

I had a mild heart attack in 2004 at the age of 55 which resulted in a double bypass. I am now, at almost 75 starting to research the carnivore diet, and looking to start on it after a bit more research. Thank you for what you are doing and it was great to hear Dr. Ovadia and his thoughts.

Just shared this video with everyone I think will listen. I saved it and liked it. You guys are awesome!

Thank uou so much for having this great doctor in an interview. Dr Ovadia is my number 1 advisor on social media. I tried the carnivore diet for a while and my blood pressure went nearly back to normal. We’re so blessed to have such wonderful physicians in our life such as Dr Ovidia ❤ There’s only one thing that i regret about this world it is horrible disastrous mass destruction and killing that has been going on for 9 months in the middle east. I’ve never imagined people could be at this level of barbarism and injustice. I think bringing peace to humanity wherever they are in this globe must be a PRIORITY. Cease fire Now 🇵🇸

Ironically I'm sitting here taking an online college nutrition course telling me to eat a lot of grains and fruit juice everyday... society is so backwards these days...

My father died from heart disease & I just started eating ketovore. 🙏🏼♥️✝️

Thank you for this video. I've been doing carnivore for almost 2 years and feel so much better pain wise. I'm off my blood pressure meds, anti depression meds, that I started on because of chronic pain from injuries and multiple surgeries. I'm so glad to be free from those things. Pain is still real, but nothing like it was.

Where have you been Kerry? Let me grab my coffee for a front row seat! ♥️🥩 💪🏼

I grew up on a farm. We fed animals grain to fatten them. I’ve never agreed with the food pyramid recommending grains as primary food.

Thanks for the good information. Currently my total cholesterol is 390, so I am getting a calcium scan this week. But you helped relieve any worries. I switched from vegan to carnivore/keto in January 2024. Thank you.

Kerry! Please make that bit about the firemen and cholesterol analogy a short! Also can’t wait for the documentary… how do we get access to it when it’s released? I know a small business owner of a movie theater that I would like to suggest the movie to 😊

Awesome interview! Thank you, Kerry and Dr. Ovadia.

Thank you Dr. Ovadia (and your team), saving my husband’s life. It has been a difficult journey but he is doing better.

He said “the medical system failed them” but I’ve learned the system has successfully got them down the pipeline to surgery. It’s sad.