Best vid I've seen on that kind of oven thanks

Wah Kia baat Hai....weldone

Very honest and nice video. Thank you. My vermiculite started leaking from the base outlet meant for air inlet. I am planning to use mud paste or cement for that portion. I am also leaning towards coating the terra-cotta with straw and mud slurry and create a natural barrier with food. Never know what’s coated on the terra-cotta.

This is great! Appreciated.

He's voice is so soothing...

There is a flaw in design which results heat loss. I build the same recently and noticed that some insulation (best to mix vermiculite and fire cement) is required behind the bricks on which the terracotta pot sits. Otherwise love it, no issues noted.

Wow really good technique.

Excellent. Really tempted to make one. Only thing is, I can envisage myself accidentally flicking some of that loose Vermiculite onto the food! So I’d probably top it off with a layer of fireproof cement.

Thank you. .that is a good idea. 👍👍👍 I'm from Iraq

So many good ways to do this, using clay flower pots and such, but this one is nice with the metal trash bin (aka "garbage can" in US). Shows nothing good happens without there being the occasional round of "fiddly bits"!!! :D But "the proof of the pudding....", etc. etc.

Bro honestly this is the best kind I made one today on Sunday and this stuff is so nice and effective and instead of cutting bricks ,,,I got a circular brick material stuff which fits perfectly at bottom and man this vermiculite on top creates a vacuum allowing oxygen to cook the stuff well inside in minimum time u r a true Indian food lover thanks bro .....We all r enjoying this and prepared 4 full tandoori chicken with salad awesome bro...Thanks

Good. Top marks. No yak dung required. Thanks.

Excellent well done

Thank you, amazing video!

Lovely job

I had this idea for some time now, only instead of messing with cutting and lining up expensive fire bricks I'm thinking of putting a layer of sand at the bottom for leveling and heat absorption. Then put one pot on top of the sand and the second flipped upside down. Cut a vent hole in both bottom pot and the bin, run some cheap metal tube in between, then fill the space between the bin and the pots. The only concern I have is the vermiculite which is hard to find in US stores and is pretty expensive. Can I substitute it with a plain old sand? Thank you, cool video!

Very good idea and nice 👍

Thanks for sharing. I made one and it worked perfectly. I also attached a wood handle to the lid. Also attached a front door with latch and hook.

Amazing video. Tks for sharing yr ideia.

What's the highest temperature you've measured on the tandoor? I really like this technique but only want to do it if I can get the temperature up to 400 degrees.

Very good brother g me in Canada I make like this

What did you use to cut the metal airhole? The grinder also, or tin shears? Thanks! Beautiful job!

Amazing

Thanks for this .... best vid turorial ive seen so far....have you got a video of you making the naan?

Looking at setting one up in my back garden. Every diy tutorial i have seen is using terracotta pots. Was there any difference in taste over the use with terracotta pots ? And have you considered using a smaller pot to fit inside that you can fill with charcoal instead of putting the charcoal directly onto the fire brick ?

you don't want to use galvanized steel near fire as it can put of toxic vapours. use an oil drum instead, they tend to be made out of carbon steel. they will rust, so just seal the exterior with something like clay or cement.

Excellent mate

Brilliant. I wonder if some little slices could be put into the edge of the lid to accommodate the skewers. Maybe only about 4 to 6 to be able to eat place the lid back on.

Wow, thanks!

Fantastic. Looks fairly simple, but so effective. I wasn't sure how you didn't have the vermiculite down at the air vent. Is there something above that to stop it falling down that section?

To cook naan do you have to season the clay plot? If so how do you season it? I made mine today and waiting for the mortar to dry and can’t wait for all the good food. Thx for the video

Nice video pal do you have a video of making nan in that tandoor would be great to see

Great work dear 😃love love love 😜😜😜😜😜✌

Have you tried making naan in it and how did it come out? Thanks, tbh I have to say this version of the DIY Tandoors seems the easiest and a good size too

Great vid mate do you have a link for bricks?

Great project 🙏🏻 What are the dimensions of the pot you used, please?

Good video, are you still using your oven?? Was just thinking if the skewers were shorter with a looped steel handle, they could fit inside the oven to create a better seal?

Fantastic video, the only thing I would have added was what you used for the fire and how much of it.

hi i watched your video few times, it is nice work. as you said fire bricks are hard to buy. can you send me the link where you bought those.

Hey great vid thanks, does it need storing in winter? Can you carry it indoors, how else do you maintain it?

Hi, top notch video. A few questions what size is the Terracotta Pot? and what litre is your Glavanised Bin? As there are different sizes of pots & litres of bins. Thanks in advance.

really nice tandoor oven . How much do you charge to make me one please!

Very good job well done, can you let me know what size of the plant pot used please. Thanks

Very nice

How do you keep the insulation from falling out of the air hole?

Does the metal bin get hot to touch when you use it? Really interested in making one but have read that it is dangerous to let galvanised steel get hot. Thanks

what size of pot did you use and where did you buy it. It looks larger than some

You could use Perlite instead of Vermiculite. Vermiculite, if it gets wet or damp takes a lot longer to dry out than Perlite. You could also cast the base by making a mix and pouring it in and levelling. A good mix is 20% castable refractory cement (fondue cement) and 80% Perlite. Mix well and add water gradually to make a stiff mix. You could also use this mix to seal any gaps and also put a layer in around the bottom of the pot, before you pour the Vermiculite (Perlite) in. You should get Fondue Cement at a good builders supply merchants or it is available online. Making a mix avoids having to angle grind all those bricks and will fill up the shape and space perfectly.

How does your naan turn out on this ? Does it get pretty hot ?

Bery good indian punjab idiea

Good

👍👍👍💜💜💜💜💜

Where did you get the fire bricks from cheers

dear is the pot same as we use it for plant or it is different please advise thanks ,jaber ashoori from kingdom of Bahrain

where did you get the pot from and its size please

Instead of the plant pot could you use a chimney stack or pot?

how much vermiculite did you need? thanks in advance

How did u fill it up with embers. U never showed us that part.

Hey. Did your clay pot crack? And if it did then what did you do?

Any link to buy these bricks online?

What kind of bricks we can use?

Is it okay to eat burned galv?

Hi tandoor I made from a pot brok on 1 st day I think the heat I use wood

Ma Shaa Allah very nice

Can I use perlite and not vermiculite????

How did you cut the clay please

beautyfull

Use concrete instead the bricks make it alot easier.....

Could you not use a terracotta flower pot instead?

Any substitutes for vermiculite?

What size what the clay pot?

Isn’t dangerous to use galvanized cans?

Don't use galvanized steel

Heated galvanized steel gives off toxic zinc fumes. 🙁

its so time taking processes

Galvanise steel and heat and food do not go bro

How much cost for evenings plz let me know thanks

Very nice