Homemade AGIDI (Eko) from scratch using just ONE Ingredient
Рет қаралды 2,647
Agidi is so easy to make using just one ingredient which is white corn and I used 8cups.
You can pair Agidi with any soup of your choice ranging from pepper soup, vegetable soup, okro soup etc.
Making your own Agidi at home ensures maximum hygiene and ofcourse it's way cheaper.
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@user-ju1cr6is5i 21 күн бұрын
What the old woman (my old neighbour)who makes for commercial purpose do is to scoop and wrap it on fire and lightly sprinkle water and stir if it's caking. She uses the water you diacarded with fresh water to give a slight sour taste and mehn! That slight sour taste takes it up a notch. Thanks for this tutorial ma'am
@Ritagirl71 Ай бұрын
Thank you for the detailed info.
@faithwilliams7155 Ай бұрын
A1
@ogehenekomegeorge7768 4 ай бұрын
I love this.
@kellyachaleke6204 5 ай бұрын
Raphiat thank you alot, you teach me alot
@ebenezerfemi5594 Ай бұрын
It’s best with the leaf than the nylon but anyways nice video
@kellyachaleke6204 5 ай бұрын
I like your videos ❤
@OnyiaAbuchi 10 күн бұрын
Please, What leaf is that, precisely. Can it be bought in the market?
@raphiatslifestyle873 10 күн бұрын
@@OnyiaAbuchi yes it can. Ask people who sell vegetables or soup ingredients too. Tell them moi moi leaf
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