Homemade Fondant Recipe in Tamil/ Fondant for Cakes without marshmallows/ Step by step Explanation

Рет қаралды 43,909

3 жыл бұрын

#fondantrecipeintamil #fondantforcakes #easyfondantrecipeforcakes
Hello everyone!
I've shared Fondant recipe in today's video. Do check it out and let me know your thoughts in the comments below.
Basics of fondant part - 1 : • Basic Fondant Tools & ...
Edible glue: • NO MORE STORE BOUGHT E...
How to prepare & use Fondant : • How to prepare & use f...
Ingredients:
Gelatin Powder : amzn.to/3K8kCBG
Gel Food Colors : amzn.to/3QEt924
Links to the other products I use:
Tools:
Fondant Silicon mat: amzn.to/3xtT1px
Rolling Pin : amzn.to/3UcPndB
Modelling Tool set : amzn.to/3BKS2Uz
Carving tool set : amzn.to/3xt1bi2
Precision cutting knife : amzn.to/3DyrNC2
Plunger cutters: amzn.to/3UeMyIY
Cookie cutters : amzn.to/3BoOxl8
Paint Brush Set : amzn.to/3BIvx2G
Fondant Smoother :amzn.to/3eQKNS2
Ingredients:
Fondant : amzn.to/3dlLjqO (I've tried and tested this brand fondant also)
Tylose Powder : amzn.to/3deGH5T
Gel Food Colors : amzn.to/3QEt924
Corn Flour : amzn.to/3S9r7XT
Edible glue : amzn.to/3R3gtBf
Icing sugar : amzn.to/3BIrqDM
Alphabet & Number cutters : amzn.to/3DvVfsq
Links to the products I use:
Small Weighing Scale : amzn.to/3QCwYo6
Mixing & oven safe glass bowl : amzn.to/3pvSj6Y
Pink Spatula set & Silicon brush : amzn.to/3ChxMdP
Ramekins : amzn.to/3pO3JmR
Flour Sieve : amzn.to/3Ci2YKa
Pastel Spoons : amzn.to/3dvGQBs
Measuring Cups & Spoons : amzn.to/3A48Ofr
Bamboo Mixing Bowl : amzn.to/3wjwQSr
Fiber Turntable for cake decorarion : amzn.to/3QSYn4V
Oven & Electric Mixer :
Morphy Richards 40L otg : amzn.to/3T0DmY3
Panasonic 27L Convection Microwave : amzn.to/3wbN2oD
Philips Hand Mixer/Electric blender : amzn.to/3QT0pC7
Prestige Hand Mixer/ Electric blender : amzn.to/3PzyaaA
Follow me:
Instagram ID: / harinebaburaj

Пікірлер: 98

@nandhinirakesh9765 3 жыл бұрын

Hi Harine, your videos are helpful. I made my whipping cream frosting with the help of ur video and came out well.

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

Thank you😊

@Live_Learn1426 10 ай бұрын

Thank you sister I'm a new baker i learned only basic baking from my course you're tips are very helpful for my updates and your tricks are very clear thank you so much 😊😊😊😊😊😊lots of ❤❤❤❤❤❤

@twinningpartners6210 8 ай бұрын

Nice explanation sis Thank u so much

@ansifafathi9581 Жыл бұрын

Unga vedio ippathan parka start pannina but vera lavel sister

@TamilinParis 6 ай бұрын

Fondant recipe super 👍👌✅✅❤️🌹🌹🌹

@cyril7321 Жыл бұрын

Well explained video so nice

@saravanachelvi430 Жыл бұрын

Thanks sister for the video

@fathimarumana2251 2 жыл бұрын

Thanks dr

@evangelineselvarani5937 Жыл бұрын

Thank you for the clear recipe. It worked well for me

@HarinesCookbook-HarineBaburaj Жыл бұрын

Glad to know😀

@malapalaniraj6242 Жыл бұрын

அம்மா நீங்கள் ரொம்பவும் அழகாக பேசுகிறீர்கள். விளக்கமும் அருமையாக உள்ளது. வாழ்த்துக்கள் 💐.

@simplycrafts130 3 жыл бұрын

Very useful vedio akka thanks for sharing ☺️

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

I'm glad to hear that😊

@the_kitchn 3 жыл бұрын

Really easy , best & nice recipe👌 👌 ,looks too much tasty ,liked it , 👍

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

Thank you

@abdulhak7788 9 ай бұрын

Supar sis Thank you❤

@aljushanu6766 2 жыл бұрын

Agar agar illana gelatine double boil pandra mathiri, china grass use panlama ....?

@fathimalareefa490 2 жыл бұрын

Sis u really doing a v.great job ..and all of ur videos are v.useful to us Keep rocking dr ...🌹 Best of luck

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

Thank you💟

@nagajothirajendran6064 Жыл бұрын

..neenga enna brand gel food colour use panringa

@dollarcitykitchen3098 2 жыл бұрын

Perfect... Na romba days ah theditu irunthen fondent recipe

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

😊

@pradeepakalai1008 3 жыл бұрын

One of My expected vedio sisy. I got clear explanation. can u add making of home made food colour in ur upcoming vedios.

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

Sure Pradeepa. Thank you😊

@learner29 3 жыл бұрын

Hi Harini am your new subscriber 👍. Your videos are very very informative 💐. Keep going and growing

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

That's so sweet. Thank you😊

@vincyv2746 2 жыл бұрын

Gelatin ku pathila china grass use pannalama

@dinudino8536 8 ай бұрын

Rejipom kku entha Fondant try pannalama sis

@BTSZAILUZHA Жыл бұрын

Tnx sis❤

@HarinesCookbook-HarineBaburaj Жыл бұрын

😊

@keerthanabhavania8773 2 жыл бұрын

Nice sis tq so much.I 😇

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

😊💕

@DineshKumar-ml3rk 3 жыл бұрын

Super akka 😀

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

Thank you Dinesh 😊

@charmingshree6639 3 жыл бұрын

Tnq akka ❤

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

Welcome Shree♥

@charmingshree6639 3 жыл бұрын

❤😊

@nagajothirajendran6064 Жыл бұрын

Sis neenga use panra wooden Bowl enga vaanguneenga... price evlo..... link sollunga sis.....

@afrakitchen Жыл бұрын

Wow simple recipe and easy how long can we store fondant if we want to prepare in bulk then how to store it

@HarinesCookbook-HarineBaburaj Жыл бұрын

4 months in an airtight container.

@asmathbeevi1381 Жыл бұрын

Cake la vachathuiku aprm fondant melt agathu sis yen panrathu slu ga ??

@geethadhinesh173 6 ай бұрын

If the Store bought fondant also should be used within 3 to 4 days of application over cake or cookies.

@indhumathigeorge2381 3 жыл бұрын

Hi mam...very nice presentation...please make a video by using this fondant. Is there any difference between home made and store bought fondant? Shall we cover the whole cake with this home made fondant. Thanks in advance.

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

Thank you. Yes Indhu, homemade fondant has less shelf life because we add no preservatives whereas the store bought fondants will have much longer shelf life because it has got preservatives in them. Also I'm planning to make a cake with fondants. Stay tuned😊

@indhumathigeorge2381 3 жыл бұрын

@@HarinesCookbook-HarineBaburaj Thank you mam.

@FathimaIqbal-xn4jg 2 жыл бұрын

Hello dear..please make a brownie recipe

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

Sure😊

@cakedecoration7361 2 жыл бұрын

Hi sis fontant sweat aga enna reason

@geethadhinesh173 6 ай бұрын

Fondant should be added only over butter cream cakes? If cakes has to be in room temperature, fondant cant be added over the fresh cream cakes?

@aljushanu6766 2 жыл бұрын

Fondant apply pana cake la frosting ulla whip cream apply panirundha veliya vechurukura tym la melt aayiratha ...??? Athukaga fridge la store pana mudiyatha...?

@aasmijwd 6 ай бұрын

Enakum athe doubt than please sollunga

@aljushanu6766 2 жыл бұрын

Hii. Can we use agaragar powder instead of gelatin

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

Yes

@sHobnaantony Ай бұрын

Cmc powder poda thevajilaya

@ammaponnusamayal8366 3 жыл бұрын

Where will you get the baking items in Coimbatore

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

Nilgiris and pazhamudhir supermarket

@ammaponnusamayal8366 3 жыл бұрын

@@HarinesCookbook-HarineBaburaj ok thank you

@divyashree7691 2 жыл бұрын

Can you share the gelatin link to purchase

@HarinesCookbook-HarineBaburaj Жыл бұрын

Gelatin Powder : amzn.to/3K8kCBG

@manasasri0604 8 ай бұрын

Hi sis! I am Manasa, I am a teen who started baking which i loved to do, so for that ur videos are so helpful and clear, it helped me to buy my first ever otg, hand mixer and thank you for ur useful videos sis bcz i have learned n learning about baking and delivered my first order yesterday black forest cake and it turned out good the customer was so happy they appreciated me so much!! Keep doing more videos sis !❤🎉

@HarinesCookbook-HarineBaburaj 8 ай бұрын

That's so nice❤️ All the very best

@rameshm1926 3 жыл бұрын

Nice sharing sister ❤️ New friend connect with stay forever ❤️ Vaalga Valamudan sister ❤️🙏🙏

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

Hello, Welcome to my channel. Thank you😊

@ansifafathi9581 Жыл бұрын

Hi sister

@bigbeeartycrafty3173 2 жыл бұрын

Nice explaination

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

Thank you

@mohamedumar5858 Жыл бұрын

Hi sister xanthan powder saapidalaama

@HarinesCookbook-HarineBaburaj Жыл бұрын

It's actually a food additive and generally safe to be consumed in little amounts.

@ranjithaarun7917 2 жыл бұрын

Corn syrup bathila glucose syrup add pannalamaaaa

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

Sure! You can! Even the one that I made in this video is kinda glucose syrup

@partoflife2686 2 жыл бұрын

Sis fondant a cake la use pantitu fridge la veaika kuttatha?????

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

Nope! You shouldn't keep it in fridge.

@partoflife2686 2 жыл бұрын

@@HarinesCookbook-HarineBaburaj tq 😍

@kalpanadevaraj2715 Жыл бұрын

hi harini.... am ur new subscriber..... ur recipes are really 👌 n r u from kongu region...? ur slang s lik that.. tats y

@HarinesCookbook-HarineBaburaj Жыл бұрын

Hi Kalpana! Yes! I'm from Pollachi

@kalpanadevaraj2715 Жыл бұрын

@@HarinesCookbook-HarineBaburaj super.... and am from palladam...

@ponmaniasokan7993 2 жыл бұрын

Hi am Ur new subscriber 😃 please help me... How to get dark red or black color in whipping cream

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

Hello! Use gel colors (has all the basics colors even the white and black color) If you're using liquid colors in your whipping cream, it will unstabilize the cream causing it to weep. Btw, which colors are you using? For black : Yellow, Blue and Red - each one drop For dark red - a drop of red in the black color

@ponmaniasokan7993 2 жыл бұрын

@@HarinesCookbook-HarineBaburaj Thank you so much for Ur instant reply... I'll try this ideas and let u know how it worked for me.. thank you again

@nandhinithangam6130 2 жыл бұрын

How to storage

@nandhinithangam6130 2 жыл бұрын

Pls tell mam

@sarahezekiel7976 3 жыл бұрын

Hi akka

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

Hi Nancy!

@sricakes2703 3 жыл бұрын

Bakery cake cream melt agama erukku la akka antha mari cream apidi pannanum akka

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

In most shops they add stabilizers

@sricakes2703 3 жыл бұрын

Akka stabilizer use panni apidi cream pannurathu solli thainga akka pls 😭

@HarinesCookbook-HarineBaburaj 3 жыл бұрын

@@sricakes2703 Sure

@thangamthangam122 2 жыл бұрын

Whipping cream la icing pannitu room temperature la vecha cake melt aagatha sis enaku fondant cake la use eppadi store pannanum sis 😭😭

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

After you coat your cake with whipping cream, leave it in the fridge overnight. (try using non dairy whipping cream, it'll be much stabler than the dairy ones) and then, the next day cover your cake with fondant. It'll not melt.

@thangamthangam122 2 жыл бұрын

@@HarinesCookbook-HarineBaburaj thank you sis 😍😍

@jeniananthi1457 2 жыл бұрын

Happy that I found your channel sis. Clear explanations and you present everything plesant

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

Thank you♥

@jeniananthi1457 2 жыл бұрын

@@HarinesCookbook-HarineBaburaj thanks for the reply sis.

@ramyasowmiya751 2 жыл бұрын

Sis..its was a success recipe...really worked well...but couldnt cover on top of whipping cream cakes... it started melting sis.....

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

Oh! Did you refrigerate your cake after frosting? If not, leave you whipped cream cake in fridge overnight and then cover it with fondant. It won't melt.

@ramyasowmiya751 2 жыл бұрын

@@HarinesCookbook-HarineBaburaj i did the same sis....when ehipping cream came in contact with fondant it started melting sis....pls give me some remedy

@HarinesCookbook-HarineBaburaj 2 жыл бұрын

@@ramyasowmiya751 I'll be making a whole detailed video on this. But as of now, it might be because of the weather too. So maybe I'll tell you a hack. Before placing the fondant over the whipped cream layer, melt chocolate bar/ chips with butter and make a chocolate ganache. Then once it's cooled cover the cake with ganache coating. Let it set in fridge for 15 - 20 minutes or until it's set. Now slightly dust some corn flour to one side of the fondant and stick it by applying little water on the ganache coating. This'll work. I sometimes recover my fondant cake by doing so! Also let me know how it goes.