Homemade Mozzarella Cheese Using only 2 Ingredients | Mozzarella Cheese Without Rennet

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4 жыл бұрын

Homemade Mozzarella Cheese Using only 2 Ingredients | Mozzarella Cheese Without Rennet
The best thing in life is trying out homemade cheese!! I made the stretchiest mozzarella cheese ever!! This homemade mozzarella cheese was made using only 2 ingredients and a bonus tip: WITHOUT RENNET. I was so satisfied with how this mozzarella cheese turned out and definitely trying it again.
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Thanks a bunch!!

Пікірлер: 1 960

@CravetoCook 3 жыл бұрын

Check this fool-proof mozzarella cheese recipe; Mozzarella cheese balls: kzfaq.info/get/bejne/d9Ciabioy9fMXY0.html

@cookingwithzahra459 3 жыл бұрын

I also made mozrella cheese at home

@khenzierhon9208 3 жыл бұрын

Um can I use semi skimmed milk or cream milk.

@BeautygyaanBG 3 жыл бұрын

can i use pasterized milk

@jaka6132 3 жыл бұрын

yes you can

@CravetoCook 3 жыл бұрын

@@BeautygyaanBG pasteurized milk works, uht pasteurized milk doesn’t! Be careful what you use!

@bernardbuieba 3 жыл бұрын

My science teacher was impressed with my cheese making skills for my assignment. Got an A+! YAY!

@isabelahart9377 3 жыл бұрын

haha I know what school you go to I've seen ya in enrichment days a few times, I think I'm gonna use this recipe hope I get a grade as good as you for my science xD

@CravetoCook 3 жыл бұрын

That’s awesome!!!🥰 we’re so glad your teacher liked it! You deserve an A+!!🤗

@teekotrain6845 2 жыл бұрын

Everyone loves cheese. It's as universal as love or farts

@md.tanvirhossen3028 2 жыл бұрын

😍😍😍

@vlogsbysari Жыл бұрын

@@CravetoCook which vinegar is best for cooking

@gregshome1 3 жыл бұрын

Temperature of the milk is vital folks, too cold won't separate the liquid, too hot creates unusable micro curds. This is the best tutorial I've seen yet.

@CravetoCook 3 жыл бұрын

That’s totally true! We’re so glad you like it! Thanks😍🤗

@nadasehovic7916 2 жыл бұрын

That's so useful what you said.

@15uj 2 жыл бұрын

As soon as i put my finger in it, I realised I had no clue what 44 degree would feel like but pushed through nonetheless. I got micro curds and milk not really separated. Will try this again when I have a kitchen thermometer.

@Biophotogenesis 2 жыл бұрын

Please put this somewhere in the video... I went too high and was like should be fine oh well. It's now unusable

@Goldi-Luc 2 жыл бұрын

is that why mine always comes out in little curds instead of a big lump like its supposed to? i will try it on lower heat

@JabaliAna164 4 жыл бұрын

I can easily certify that you pushed the channel into totally another level. Mozzarella cheese is really hard to make, but you folks made things look simple. Many thanks for your efforts and for your fruitful videos. Keep up the good work.

@CravetoCook 4 жыл бұрын

Thank you so much 😊 Your support is very overwhelming!! Many many thanks❤️😍

@lorenzoaboloc9956 3 жыл бұрын

Wow your channel deserves more attention amazing recipe and the fact that you reply to everyone makes it 10x better than it already is Thank you.

@CravetoCook 3 жыл бұрын

That’s really so nice of you 😍 thank you so much for your great feedback we really appreciate it! ♥️

@BigGen222 2 жыл бұрын

So true. It's really annoying when they say leave a comment, but never respond to questions.

@CravetoCook 2 жыл бұрын

@@BigGen222 that’s so nice of you! Thanks a lot🥰

@jorgemoreira2155 3 жыл бұрын

I tried tonight and It really worked!!! Thanks for the recipe and your time in making this tasty cheese.

@CravetoCook 3 жыл бұрын

That’s awesome! We’re so glad you liked it😍

@fantasticqueen7249 3 жыл бұрын

No.fail

@simonej.lieveld8649 3 жыл бұрын

Wich vinegar you used? I have 12 %

@jorgemoreira2155 3 жыл бұрын

@@simonej.lieveld8649 The brand is Snob here in Ecuador and the label says 6%. Home Use.

@simonej.lieveld8649 3 жыл бұрын

@@jorgemoreira2155 ow thank you very much🤗

@GoodCookingIdeas 4 жыл бұрын

This looks very easy to make and I love this recipe so much! Thanks for sharing!

@CravetoCook 4 жыл бұрын

Thank you so much!❤️

@Avocato7 2 ай бұрын

OMG this really works I tried it for the first time with my sis qnd it didn't work instead it turned into cottage cheese because in the first step we didn't let the milk sit long enough for the temp to rise and now I tried it again alone and it actually came out exactly like mozzarella thanks a bunch ❤😊

@imnotsandra5057 3 жыл бұрын

so my grandmother was asking me to search for a mozzarella cheese recipe and i saw this. so she started cooking, and when we tasted it, and it was so delish. thx to you we had a delicious dinner. we owe you alot ☺😍🤗

@CravetoCook 3 жыл бұрын

Oh wow! That’s really great!! We’re so glad you liked it🤗🤗

@khaledsarieddine2015 4 жыл бұрын

This is perfectly done and looks so good. This is the easiest way to make mozzarella cheese after i watched alot of videos 👌

@CravetoCook 4 жыл бұрын

Thanks a lot 😊 We're so glad it helped❤️

@bookswithtofucado 3 жыл бұрын

you make it look so easy !! this is incredible, you are so talented 😍😍

@CravetoCook 3 жыл бұрын

Thank you so much!♥️

@nadeemfoods 4 жыл бұрын

Waooooo very yummy mouthwatering recipe 👍

@CravetoCook 4 жыл бұрын

Thank you so much

@tuyetnguyen4238 3 жыл бұрын

Thank you very much, I’ll try to make this one. Have a good day

@CravetoCook 3 жыл бұрын

I hope you like it! Thanks🤗

@samarali6542 3 жыл бұрын

Today I watch your video for the first time and gone like your channel because you had replied all of the comments ...👍😍😍

@CravetoCook 3 жыл бұрын

That’s really so nice of you! Thanks a lot😍

@hafsan8269 3 жыл бұрын

Omg that's so easy peasy! Thanks for the recipe!💕💕

@CravetoCook 3 жыл бұрын

So glad you like it! Thanks🤗

@cookingwithgenesis553 10 ай бұрын

This looks amazing very easy to follow thanks for sharing

@CheoffGeoff 4 жыл бұрын

This is an amazing video. Perfect explanation and easy to replicate. I’m definitely making this. Thanks so much!

@CravetoCook 4 жыл бұрын

Glad it was helpful! Thank you so much❤️❤️🤗

@kanjoganai3389 4 жыл бұрын

@@CravetoCook tq so much i thought it was impossible to mske mozarella without rennet im new here and i sub tw very much

@CookingwiththisGuy 4 жыл бұрын

That looked so easy to do. I always thought cheese making was very difficult great work great and you so close to 1000 subs delighted for you guys.

@CravetoCook 4 жыл бұрын

Thank you so much dear!! 🤗 we appreciate your support endlessly😍❤️

@cookingwithzahra459 3 жыл бұрын

Do you want to cook with me...?

@factsbydervaish3866 3 жыл бұрын

The best part is when you take your hands off with such a manner able way... Wao

@CravetoCook 3 жыл бұрын

That’s so nice of you! Thanks a lot🤗🥰

@LivingOffTheLand 4 жыл бұрын

Wow never knew it was so simple! Looked great!

@CravetoCook 4 жыл бұрын

It was! Glad you liked it! Thanks a lot❤️

@naghamslim9755 4 жыл бұрын

You're doing a great job 😍 Keep up the good work!

@CravetoCook 4 жыл бұрын

Thank you so much!!❤️

@jikoniyangu7889 3 жыл бұрын

Wooww !! Amazing!! I'm going to try this recipe ,, thank you.

@CravetoCook 3 жыл бұрын

Thank you♥️

@RecipeswithResa 4 жыл бұрын

This is awesome, I'm working on a cheese video as well, but it's a long way off. It's awesome how you got it so firm😃

@CravetoCook 4 жыл бұрын

That's really wonderful!🤗 Thank you❤️

@kitchenstar9006 4 жыл бұрын

Wow very bright idea ! Now i know how to my favorite mozarella cheese ! New friend here thank you for sharing

@CravetoCook 4 жыл бұрын

Thank you so much dear❤️😊

@linhduy741 Жыл бұрын

this video was so relaxing and i definetly am gonna try making it thanks

@mayankguliani 3 жыл бұрын

I would like to appreciate your video, which helped me made yummy mozzarella at home ❤️.. More than that, i would like to appreciate your effort to clarify doubts of everyone in comments ❤️. Amazing and lovely dedication ❤️

@CravetoCook 3 жыл бұрын

That’s awesome! I’m so glad you liked it! So nice of you to say that, thanks a lot♥️

@monzermonzer593 4 жыл бұрын

Thank you for sharing this video its amazing and useful it looks easy 👌🏻👍🏻

@CravetoCook 4 жыл бұрын

Thanks a lot❤️

@jessicavanessaarismendiavi9748 3 жыл бұрын

Intenté con diferentes videos y solo con este me fue de maravillas, espectacular. Gracias, saludos desde Colombia

@CravetoCook 3 жыл бұрын

That’s amazing! Thanks a lot😍 We’re so glad it worked out for you!

@zeenatsheikh9744 2 жыл бұрын

I am so grateful to you.. Thank you for introducing us an amazing recipe of mozzarella.. I never thought this would work.. ❤️

@CravetoCook 2 жыл бұрын

So glad you like it! Thank you so much 🥰

@S_A_M_A_R 4 жыл бұрын

I’m so thankful that you shared such recipe 🙏🏻thank you 👌keep on wish you the best upon all🥰

@CravetoCook 4 жыл бұрын

So nice of you! Thanks a lot❤️

3 жыл бұрын

Thank you very much, I wish you success

@CravetoCook 3 жыл бұрын

Thank you so much😍

@angelicasison3383 3 жыл бұрын

@@CravetoCook can I use evaporated milk?

@cara9492 3 жыл бұрын

@@angelicasison3383 hell no

@zt3853 3 жыл бұрын

@@angelicasison3383 ewwwww that would be so sweet

@GoutamKumar-sp8tf 3 жыл бұрын

Mee to

@nabilahadibah2413 3 жыл бұрын

Omg. Your channel are so good ! I wish your channel get more attention. Subscribed !

@CravetoCook 3 жыл бұрын

Thank you so much!!🤗

@sheilysingh249 4 жыл бұрын

Superb 👌 Yummmy 😋 Nice..Thanks for sharing this video I will try this recipe soon.

@CravetoCook 4 жыл бұрын

Thank you so much🤗

@LesEatGood 4 жыл бұрын

Wow! Homemade mozzarella!! Definitely would love to try making that! Joined your channel! Let’s stay connected! 🤗

@CravetoCook 4 жыл бұрын

Thank you so much dear friend!👍🏻🤗

@szmondaka6666 Жыл бұрын

@@CravetoCook yes

@bakeanything4169 4 жыл бұрын

Love this recipe! Thanks for sharing! I never knew how easy it was to make cheese like this! I love all your videos! You deserve so much more attention and subscribers on you’re channel 😍💕🤩

@CravetoCook 4 жыл бұрын

Thank you so much😍❤️

@joycefaithtoreegosa2250 3 жыл бұрын

Thank you for sharing this idea💜 we don't have this in town but thanks to you

@CravetoCook 3 жыл бұрын

Thank you so much ♥️🤗 I’m glad you like it🤗

@EasyPeasyDelicacy 4 жыл бұрын

Amazing ! Nothing better than Fresh cheese at home !

@CravetoCook 4 жыл бұрын

Definitely! Thanks a lot❤️😍

@bluefreewill 2 жыл бұрын

This looks wonderfully easy and satisfying! Thank you so much for sharing this. How long will this cheese last in the fridge? Have you tried grilling it on a pan for breakfast or salad like the Halloumi cheese?

@CravetoCook 2 жыл бұрын

It can be stored in the fridge for up to 1 week and in the freezer for up to 3 months! This can’t be grilled in a pan, it just melts all over the pan and doesn’t hold its shape!

@bluefreewill 2 жыл бұрын

@@CravetoCook Thank you!

@szmondaka6666 Жыл бұрын

but sometimes yes

@joyeubertaanire6572 3 жыл бұрын

Wow I try this, ur new frnd, done here me watching.. Godbless

@CravetoCook 3 жыл бұрын

Thanks for coming

@fantasticqueen7249 3 жыл бұрын

But not ymmm

@Bruhduvks 3 жыл бұрын

He said fraud

@sandravalani359 4 жыл бұрын

Awesome Presentation!!! I am a beginner cheese maker and I am so happi to be able to finD wonderful teachers on the internet like you! Happi Summer!⚘🧀⚘🌻😍🌻🐕🐈🐕🦋🌹🦜

@CravetoCook 4 жыл бұрын

I'm so glad you found this helpful! Thanks a lot

@LadyJas83 4 жыл бұрын

Thank you for sharing this homemade mozarella...i definitely would love to try this❤️

@CravetoCook 4 жыл бұрын

My pleasure 😊 I hope you like it❤️

@robinsss 4 жыл бұрын

@@CravetoCook there's an accusation that the process leaves a vinegar taste

@saraxchoc 3 жыл бұрын

@@robinsss that's why u put it in ice cold water to remove or lessen the taste of it or just use lemon juice instead of vinegar since u need citric acid to make the curds

@robinsss 3 жыл бұрын

@@saraxchoc the cold water is to stop the cooking of the cheese

@saraxchoc 3 жыл бұрын

@@robinsss but it also lessens the taste of the vinegar i tried it and if you see closer the color does get off.

@iReeview 3 жыл бұрын

Graciass!

@CravetoCook 3 жыл бұрын

Thanks to you😍

@khanadesivideshi127 3 жыл бұрын

Pls like,share and subscribe my channel.

@TrynafindLea 3 жыл бұрын

They way you explain is so good!

@CravetoCook 3 жыл бұрын

Thanks😍

@toasttotaste9043 4 жыл бұрын

Amazing sharing dear friend 👍🏻👌

@CravetoCook 4 жыл бұрын

Thank you so much ❤️

@ThugKitchenFamily 4 жыл бұрын

You can make cheese yourself. So amazing. I will give it a try this method. Thanks for sharing.

@CravetoCook 4 жыл бұрын

Yes you can! Thanks😍👍🏻

@rishabhjain6892 3 жыл бұрын

@@CravetoCook if we don't have that thermometer then how will we know when to add vinegar???

@smileyjuvy4931 3 жыл бұрын

@@rishabhjain6892 use your hand while steering

@smileyjuvy4931 3 жыл бұрын

@@rishabhjain6892 until its so hot that your hand cant handle it

@rishabhjain6892 3 жыл бұрын

@@smileyjuvy4931 thank you very much for replying after 1month

@grounds4life 4 жыл бұрын

Very good videos! Thank you! Keep up the good work.... I Subscribed!

@CravetoCook 4 жыл бұрын

Thanks a lot dear!😍

@megafood84 4 жыл бұрын

Wow my friend I like your videos, I'm bored to the end, I wish you good luck

@CravetoCook 4 жыл бұрын

Thank you very much❤️

@BeautysKitchen 4 жыл бұрын

Beautiful Video. Enjoyed watching your video! keep uploading videos like this. Cheers!!

@CravetoCook 4 жыл бұрын

Thanks a lot👍🏻

@hannahannor945 3 жыл бұрын

Pls I substitute the vinegar with lemon

@minecraftworld770 5 ай бұрын

I tried it and it was amazing! Thank you so much

@isneeeyy 3 жыл бұрын

I’m so gonna make this homemade mozzarella cheese, mozzarella cheese we have in the store here is kinda pricey compared to regular processed cheddar cheese.

@CravetoCook 3 жыл бұрын

Awwe! I hope you like it😍

@haa9138 4 жыл бұрын

Wow looks so good Keep up the good work.

@CravetoCook 4 жыл бұрын

Thank you 😋

@terryanderson7316 2 жыл бұрын

One word…outstanding! Thank you :-))

@CravetoCook 2 жыл бұрын

Thank you so much🥰

@signofmemories547 3 жыл бұрын

Thanks 4 the recipe it came oit very well.❤️❤️

@CravetoCook 3 жыл бұрын

Thanks for liking

@DanStudio316 3 жыл бұрын

Wow this is exciting, i have been wonderi hor they do it.

@CravetoCook 3 жыл бұрын

I hope you like it!

@fithriduana1433 3 жыл бұрын

Mozzarella is quite costly.Thanks a lot for your video , it saves my pocket 😀👍

@CravetoCook 3 жыл бұрын

Glad it was helpful!😍

@carolinebarrett4736 2 жыл бұрын

Blown away by this lol…. I’ve just purchased a cheese making kit on Amazon, specifically to make mozzarella & ricotta, and it turns out I actually didn’t need it all 🙄 Excellent video btw 😆

@CravetoCook 2 жыл бұрын

Oh well! I wish you have found this video earlier! So glad you like it! Thank you so much!🤗

@markaralvin5545 2 жыл бұрын

Hello Caroline

@ChristopherShaun 4 жыл бұрын

Wow looks soooo good, gonna make this

@CravetoCook 4 жыл бұрын

Thank you so much! I hope you enjoy it!❤️

@Vanishess 3 жыл бұрын

I cant believe the most expensive cheese i cant buy is made like this

@CravetoCook 3 жыл бұрын

I know right!

@flavours3311 3 жыл бұрын

No it's a fake recipe never try..I tried this and it's totally a flop

@bakasaate428 3 жыл бұрын

@@flavours3311 really??

@Vanishess 3 жыл бұрын

@@flavours3311 Well i made it took me a few attempts , And it turned out for you as a flop probably because you used UHT milk or Pasteurized milk

@flavours3311 3 жыл бұрын

No I used UnPasteurized milk

@Brixstoned 3 жыл бұрын

you just save my day.now pizza anytime I want.🙏🏽🙌🏽

@CravetoCook 3 жыл бұрын

That’s awesome!😍🤗

@flavianyamurwa5965 Жыл бұрын

I followed every step and it turned out perfectly

@CravetoCook Жыл бұрын

So glad you like it♥️

@RekhaSingh-un1cv 3 жыл бұрын

Wow I wonder today your video and it is such amazing video at all I love it keep doing 💓💓

@ihabalemeh2102 4 жыл бұрын

easiest way to make mozzarella cheese good work

@CravetoCook 4 жыл бұрын

Thanks a lot 😊

@Vanishess 3 жыл бұрын

When i did it the first time the curds were not solid but now i did it yes !!!!

@CravetoCook 3 жыл бұрын

That's great!!! So glad it worked for you!😍👍🏻

@charliecabutaje7862 3 жыл бұрын

amazing! love from Philippines😍😍

@CravetoCook 3 жыл бұрын

♥️♥️♥️

@Charityvisi 3 жыл бұрын

I love mozzarella on my pizza will definitely try this... Thank you so much

@CravetoCook 3 жыл бұрын

Thank you so much we’re so glad you like it!

@belindanomakhosimali7085 3 жыл бұрын

This cheese will work on pizza ryt

@asmrcomfortingsenses5431 3 жыл бұрын

This fresh cheese looks so delicious, great sharing, thank you

@CravetoCook 3 жыл бұрын

Thank you so much 🤗

@user-qn3wj8mx7h 3 жыл бұрын

Am from ETHIOPIA and I like your vedio thank you so much.

@CravetoCook 3 жыл бұрын

That’s an honor my dear! Thank you so much!

@ummusalma123 4 жыл бұрын

Great effort well done dear friend 👍

@CravetoCook 4 жыл бұрын

Thank you so much 😊❤️

@foodielicious9529 2 жыл бұрын

Awesome recipe. Thanks for sharing

@CravetoCook 2 жыл бұрын

Thank youu 🤗

@fantasykitchen6841 4 жыл бұрын

So cheesy and came out perfect 😍😍 looks really tasty my friend! I would love to enjoy this sometime. I like how it made a good amount 😋

@CravetoCook 4 жыл бұрын

Thank you so much 🤗😍❤️

@szmondaka6666 Жыл бұрын

@dominiquenelson3668 3 жыл бұрын

Got more of a cream cheese consistency but still great! Thank you so much!

@CravetoCook 3 жыл бұрын

Thank you for your feedback! But what type of milk did you use? Using uht milk doesn’t result in mozzarella! 🤗

@b.e.t.f241 2 жыл бұрын

Can't wait to do this in the morning :-)

@CravetoCook 2 жыл бұрын

We hope you like it!

@premaprema4685 3 жыл бұрын

Thnk u for sharing such an amazing recipe..... it is so easy to make....... keep doing

@CravetoCook 3 жыл бұрын

Thank you so much♥️

@misschiware6110 3 жыл бұрын

Oh my gosh!! Here I was looking for cheese substitutes on pizza cause I didn't have any! I'm making this ASAP!!

@CravetoCook 3 жыл бұрын

We hope you like it!!!

@SW-ii5gg 3 жыл бұрын

Yes, it is great to know how to make this, I have been without cheese so many times in life when I was craving some, at least I know how to make it now from fresh or powdered milk .

@mamajanskitchen2728 3 жыл бұрын

1.9k nice sharing

@CravetoCook 3 жыл бұрын

Many many thanks

@kitchenkunj3243 10 ай бұрын

Very yummy recipe👌😋😋

@akafiadelaliangela7713 Жыл бұрын

Thank you so much this means a lot to me thank you even though I am watching this 2 years later I am going to subscribe and put on the notification Bell I would like every single video thank you😊😊😊😊

@jenettetamonan1235 3 жыл бұрын

Hi what kind of milk did u use. Fresh milk in the grocery, can be used to make mozarella.

@CravetoCook 3 жыл бұрын

I used fresh cow’s milk! And yes it fresh milk from the market hasn’t been UHT pasteurized, it works well!

@xxaquaxx6955 3 жыл бұрын

Omg I thought the cheese making process was really hard .. but by watching this I understood it's very easy .. I will definitely try it when I'm free... btw can we use pasteurized milk???

@CravetoCook 3 жыл бұрын

Pasteurized milk works fine just make sure it’s not uht pasteurized (ultra pasteurized)

@xxaquaxx6955 3 жыл бұрын

@@CravetoCook okay.. thank you so much 💕💕

@anuradhasingh4862 3 жыл бұрын

Wow you have made very nice I have tried and it has worked, l pray that you will get success ❤❤💖

@CravetoCook 3 жыл бұрын

That’s amazing! We’re so glad you like it! Thanks🤗

@zedm1582 3 жыл бұрын

Thank you for this simple and easy recipe

@CravetoCook 3 жыл бұрын

Thank you so much 🤗

@bluefernlove 2 жыл бұрын

This looks amazing!! 👏 Have you tried this using lemon or lime juice instead?

@CravetoCook 2 жыл бұрын

Thank you so much! 🥰 No I’m so sorry haven’t tried it with lemon juice!🥺

@HerroVincey 3 жыл бұрын

Yo, my family has been receiving food share donations during COVID and we ended up with 4 gallons worth of milk. Problem is that none of us drink milk, but now I know just how to solve that! :)

@CravetoCook 3 жыл бұрын

Oh really! That’s awesome, but make sure the milk is not ultra pasteurized, because ultra pasteurized milk doesn’t work! 🤗

@potatoman9415 3 жыл бұрын

Why would you not wanna drink milk anyway?

@jadehale6571 4 жыл бұрын

it looks better than store bought thank you

@CravetoCook 4 жыл бұрын

Thank you🤗

@mohammadbahadury8524 2 жыл бұрын

It was great and amazing 👏 Many thanx from this recipe

@CravetoCook 2 жыл бұрын

Thank you so much 😃

@SilentPotato427 3 жыл бұрын

For the reheating process, once you placed the curd back to the reheated whey, am I going to turn off the fire or stay it as low?

@CravetoCook 3 жыл бұрын

You can adjust the heat throughout the process! But when you first heat the whey, you can turn off the heat immediately, then if you noticed that the temperature of the whey started to decrease you can put it on low heat until you are done! But if it boils, don’t put the cheese in it again! 🤗

@SilentPotato427 3 жыл бұрын

@@CravetoCook thank u appreciate your time ❤️❤️❤️

@EkraMalik 3 жыл бұрын

Amazing recipe I'll try it on my chennal thanks for sharing 🙂

@CravetoCook 3 жыл бұрын

Thanks♥️

@b3ar529 Жыл бұрын

hahaha i forgot to put it on ice bath so my mozza is flat 😆, thanks for the recipe its delicious ❤️

@limethelime6041 3 жыл бұрын

I have not tried it yet but I sure will, Lime wishes u the best of luck👍👍

@CravetoCook 3 жыл бұрын

Thanks♥️

@vergildmc4812 2 жыл бұрын

Hi ! I love your recipe so much and I have 1 question , if i double the mount of the milk should I double the vinegar or 90ml do the trick! Well thank you so much and have nice day 🤩

@CravetoCook 2 жыл бұрын

Doubling the amount of milk will require double the amount of vinegar 🤗

@vergildmc4812 2 жыл бұрын

@@CravetoCook okay ! Thank you so much 😍🔥

@hayleysambrooksmith2035 Жыл бұрын

Do I turn off the heat while the vinegar is in for 2,-3 minutes

@vergildmc4812 Жыл бұрын

Yes!

@zmaster16 3 жыл бұрын

Thank you for this great video. Would you happen to know how many grams of mozzarella you got from 1.5 litres of milk? Thanks.

@CravetoCook 3 жыл бұрын

That’s my pleasure😍 I’m really glad you liked it, every liter yields around 100-110 grams. The one I got from the video was 165 grams🤗

@zmaster16 3 жыл бұрын

@@CravetoCook thank you :)

@aamnarasool5139 3 жыл бұрын

I will try it and after I'll write the result👍🏼👍🏼👍🏼 btw thanks for the recipe

@CravetoCook 2 жыл бұрын

Thanks🤗 we hope it works for you!

@meganphy3023 11 ай бұрын

Ive seen multiple other videps where they stretch the mozzerella after heating it in the whey. What is the difference of the final product if you do not stretch amd just press/squeeze as you did?

@_manddyxvr8880 3 жыл бұрын

thank you, KZfaq, for recommending this video.

@CravetoCook 3 жыл бұрын

Thank you so coming in!😍♥️

@xjay1432 3 жыл бұрын

Wonder if the pasturized milk work as well? Thanks for the great recipe!

@CravetoCook 3 жыл бұрын

Pasteurized milk works fine, it just doesn’t need to ultra pasteurized!

@CravetoCook 3 жыл бұрын

Ultra pasteurized milk is actually milk boiled on high heat for short time! Regular pasteurized milk is milk that hasn’t beeb boiled but brought to temperature that kills bacteria on low heat for long time!

@CravetoCook 3 жыл бұрын

I’m not sure apple cider vinegar works! Sorry!

@zionkarny7310 3 жыл бұрын

look great. very easy to make. i will try soon .

@CravetoCook 3 жыл бұрын

We hope you like it! It works best with fresh milk! Or pasteurized milk but not ultra pasteurized

@lakshminavya5768 3 жыл бұрын

Wow... Well done love ur recipes 😋😋🥰

@CravetoCook 3 жыл бұрын

Thank you so much 😊

@puropi3944 3 жыл бұрын

Can this be only done in a non-stick casserole dish? Because I imagine if the milk curdled it will stick to the side of a stainless or aluminum pan Great video BTW! I think it's really helpful!

@CravetoCook 3 жыл бұрын

That’s totally fine! The milk will curdle in the middle of the pot! It won’t touch the sides it’ll somehow float, if that’s how it’s said! Thanks a lot😍 I’m so glad you liked it♥️