Homestead Canning Pantry Tour| Storing a Years Worth of Homegrown Food

Homestead Canning Pantry Tour| Storing a Years Worth of Homegrown Food | November 2023

Рет қаралды 32,069

8 ай бұрын

Our home was built in the early 40's, along with our home we also have an awesome root cellar where I keep all of my canned goods. We raise 80-90% of our own food here on our farm, I preserve using canning, dehydrating and freezing. Todays tour will take you through a lot of our canned foods!
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Preserving Food Playlist⬇️
• Food preservation
All Things Garden! ⬇️
• All Things Garden
Building our shelves, see how far we have come ⬇️
• Homestead Underground ...
Strawberry Jam ⬇️
• This is NOT What We Ho...
Peach Preserves ⬇️
• My Favorite Way to Pre...
Simple Dill Pickles ⬇️
• Blackberry Jam & Simpl...
14 day pickles ⬇️
• Old Fashioned 14 day P...
How To Preserve ANY KIND of Freshly Shelled Beans ⬇️
• How To Preserve ANY KI...
Canning Apples and Chicken ⬇️
• Pantry Prep | Chicken,...
Thick Tomato Sauce ⬇️
• Thick Tomato Sauce, NO...
Canning meat, using simple raw pack method ⬇️
• Canning meat, using si...
My famous Chow Chow recipe ⬇️
• Just Use What You've G...
Rendering Lard ⬇️
• It's so EASY to Render...
Canned Slaw and Canned Beef ⬇️
• Making Room in the Fre...
Pressure Canning Fresh Sausage ⬇️
• Talking Pigs & Pressur...
Sorghum Syrup ⬇️
• Sorghum Syrup
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#Rootcellartour #foodpreservation #homestead pantry

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@TrueGritAppalachianWays 8 ай бұрын

Y’all check out the video list of how I canned a lot of what you see here! Also please give us a share if you know someone we can inspire! Thanks y’all! Preserving Food Playlist⬇️ kzfaq.info/sun/PLnKpaj6ZJDIoSXiNrrwyoS6v2nsZEv0a8 All Things Garden! ⬇️ kzfaq.info/sun/PLnKpaj6ZJDIowwC1Refr3PX28dOT3I1Yq Building our shelves, see how far we have come ⬇️ kzfaq.info/get/bejne/h8-gfZCUmLK3mGw.html Strawberry Jam ⬇️ kzfaq.info/get/bejne/m9dmh7xhyqvVeZ8.html Peach Preserves ⬇️ kzfaq.info/get/bejne/kKx2qMKS1badj3U.html Simple Dill Pickles ⬇️ kzfaq.info/get/bejne/qsybnsmJtZiyYKM.html 14 day pickles ⬇️ kzfaq.info/get/bejne/Y5mFZqhpnNe2kps.html How To Preserve ANY KIND of Freshly Shelled Beans ⬇️ kzfaq.info/get/bejne/fLJoZbh43tq1qWQ.html Canning Apples and Chicken ⬇️ kzfaq.info/get/bejne/qreUgblpuZirYqs.html Thick Tomato Sauce ⬇️ kzfaq.info/get/bejne/rcqSoNteprfXaIU.html Canning meat, using simple raw pack method ⬇️ kzfaq.info/get/bejne/eb6PntqpzqrGaIk.html My famous Chow Chow recipe ⬇️ kzfaq.info/get/bejne/nL-bZrSkrautZn0.html Rendering Lard ⬇️ kzfaq.info/get/bejne/qJx0q5d-yZm7pI0.html Canned Slaw and Canned Beef ⬇️ kzfaq.info/get/bejne/eJNzktN3ubGZnWQ.html Pressure Canning Fresh Sausage ⬇️ kzfaq.info/get/bejne/prmoZ72SycCmdac.html Sorghum Syrup ⬇️ kzfaq.info/sun/PLnKpaj6ZJDIq_yarNvwaCHrEsV97qolmF

@sarahkay6560 8 ай бұрын

I just found your channel and I am now a subscriber. One thing I always feel bad about is when you apologize for your world/life. Never apologize for lighting or for the mess. You are a real person with a real life. I personally want to see this, so I know I am not the only one with dirty dishes in the sink and a disorderly cupboard. Also, I learn a lot more when the presenter is sharing their life. Thank you!!

@daw253 8 ай бұрын

Amen!

@TrueGritAppalachianWays 8 ай бұрын

Welcome and thank you for your kind words!

@cathybrown6221 8 ай бұрын

Glad to hear I wasn't the only one who didn't want to open those pretty jars 😂

@MarkWYoung-ky4uc 8 ай бұрын

Your pantry reminds me of Mama and especially Grandma. They did a lot of canning especially Grandma. That's the first canned sausage I've seen in years. You have every right to be proud of your canned stuff. As Daddy used to say, "it will be better than a snowball this winter."

@TrueGritAppalachianWays 8 ай бұрын

My daddy always says that too ☺️☺️

@lenaphillips802 8 ай бұрын

My mother used to say that too 😀

@kylecrawford5103 5 ай бұрын

The old saying goes, "eat what you store, store what you eat". You're doing a great job.

@michelehidgman3864 8 ай бұрын

Do not apologize for your dirt cellar. It reminds me of my childhood home. I really wish I had in or at least a section of one. I is one of the best food storage areas there is. Thank you for sharing.

@herbhouston5378 8 ай бұрын

I'm 80 years old last month... and I've got three sisters. Mama always told us each of us had a job to do to help "provide" for the family. There was no allowances. We didn't have the money. I know kids who did nothing and got $20 a week. When I was in school there was a lot of money. It would go a long way, but anyway, you do a lot of work with that and maybe your family doesn't realize it.... maybe they do, but gardening and putting food by... is only part of your part of helping "provide" for the family. One of my favorites that my mom did was tomato preserves. I can't find anything like it in the store. She put a thin slice of lemon in each jar. I've tried store-bought ones all the time, and I can't find any like that. i like this video... brought back some good memories.

@TrueGritAppalachianWays 8 ай бұрын

Tomato preserves sound delicious, I’ve never had any!

@grumpyiwegianpodcast3505 2 ай бұрын

@@TrueGritAppalachianWays Both my Great Grandmother and Grandmother made Tomato preserves just like that. I have some of My Great Grandmothers recipe I'll look through them see if I can locate the recipe and send it to you if I find it.

@grumpyiwegianpodcast3505 2 ай бұрын

Just emailed you that recipe. You may want to Cut it in half though as Grandma Purcell use to always cook and Can for an army. If I had to guess I'd say that recipe is for 30 to 48 pints? I may be wrong? Let me know!

@RitaMcCartt 2 ай бұрын

@@grumpyiwegianpodcast3505It is sad that the old recipes are being lost. I would love to have this recipe. GOD bless

@NORMANMORRISON1940 8 ай бұрын

My dad dug out our basement by shovel and wheelbarrow and then he put bricks up basement was four feet approximately around smaller than the house because the foundation was out further than that it used to flood every time our creek got up high in the winter and filled with water there was pea gravel our freezer was always up on bricks and as a kid I used to go down there and play in the water every winter it was so much fun I even got a toad one time and let it go down there and mum wasn't too pleased because all she heard all that ear wasn't told Crooked and laid her down the years he cemented it and put it in sub pumps but I can imagine how much work that was digging that out all by hand😁😁Oh yeah the reason why I used to flood every year is because the drain from the basement used to go out to the Creek so when the Creek got overflowing it used to come into the basement

@charlesmckinney4410 8 ай бұрын

Great job I can a lot of food for my family and friends have been eating it all my life and I’m 71 years old great job megam❤

@krystynam4076 8 ай бұрын

It's takes practice to eat what we can. Great video. Thank you for sharing

@LisaDeFrates-zf3rn 8 ай бұрын

Reminds me of my grandma's cellar!! Such sweet memories!! It's beautiful ❤️ I just finished canning a bushel of carrots this weekend...still have another bushel to go 😊

@debralarosa353 8 ай бұрын

I am envious of the root cellar! Most ppl have to create one but your ppl knew better, smart.

@jacintheandrews4985 8 ай бұрын

Beautiful pantry. Wonderful job. Thank you for sharing.

@TrueGritAppalachianWays 8 ай бұрын

Thanks so much! 😊

@vickikenton5439 8 ай бұрын

Yes! I’ve been pressure canning for 30 days and am stuck between wanting to eat all of it the first week like leftovers and at same time wanting to keep it forever! We can’t have our cake AND eat it too.

@TrueGritAppalachianWays 8 ай бұрын

That’s right, haha!

@justpatty7328 8 ай бұрын

❤ I love the history of the cellar and the shelves are beautiful too. Most of all the beautiful jars of your labors preserved- well done!

@TrueGritAppalachianWays 8 ай бұрын

Thank you so much!

@lindaedwards9756 7 ай бұрын

Perfect place for you canned good s. Wish I had one for sure. I grew up in a family of hunters so I can totally identify with wild game harvesting . Glad to see these types of skills being passed on and preserved. 😊

@adventuresinmichiganwlisa9852 2 ай бұрын

Awesome job👍🤠❣️👍. Great that you don't have to pay for that at a store. Ive never tried canned meats, might have to give it a go👍. When my mimi was alive we had a converbelt going, ine made pie crust, one filled,one sugar cinnamon butterd,one put the lid on and we had apple pie in the freezer when we wanted pies. We cut our corn n froze in bags along with squash. Maybe put jams on bottom shelfs..cooler. we did freezer jams. Thanks for sharing. Everyone cans what they like and family needs👍❣️👍🤠. Much love to you n your family from here in Michigan ❤️

@deborahstewart2322 8 ай бұрын

My October beans do the same , I learned to not put too many beans in the jar , my crowder peas look dark at the top but they are still good

@crystalshell3253 8 ай бұрын

That's ALOT of hard work and hours put into that pantry there, but some of the best eating! You should be proud Megan (sp?). I miss canning myself. Thanks for sharing and looking forward to your next video.

@TrueGritAppalachianWays 8 ай бұрын

Thank you!

@christymartin3846 8 ай бұрын

Amazing work! ❤ Last year, all children had left the nest, I turned the front room into my pantry. 😂🎉 I am definitely going to try that slaw recipe! Could you share the recipe for your Rotel style tomatoes? I can never say enough about your, “famous Chow Chow” recipe. I looked for years for that taste! 😂 ❤Can you store, things like sugar, flour, salt in your pantry? Thank you for sharing, great job on the pantry build, beautiful & Sturdy!❤

@TrueGritAppalachianWays 8 ай бұрын

Here is the Rotel recipe ➡️ anoregoncottage.com/canned-tomatoes-chilies-aka-rotel/ And generally I store my dried goods in our small storage room upstairs, it occasionally gets a little humid in the root cellar and I’m worried those things wouldn’t keep. I’m so glad you love the chow chow!

@whoaracehorse670 8 ай бұрын

That’s a great cellar tour, it looks fantastic! I really like the shelves in there, sooo sturdy.

@TrueGritAppalachianWays 8 ай бұрын

Yes, Andy did a great job making these!

@RitaMcCartt 2 ай бұрын

Beautiful cellar. Nice shelves! I always look forward to canning season, and always glad when it's over! Great tour! Thank you! GOD bless

@barbaranoel6118 Ай бұрын

If you store your strawberry preserves upside-down they won't separate. Just found your channel and subscribed. Thanks for the videos

@kmilgate1 8 ай бұрын

Thank you for the tour!

@tonybunch543 6 ай бұрын

Yes, you worked hard canning all that. Good job, good people.👌

@TrueGritAppalachianWays 6 ай бұрын

thank you

@barbaramccune9383 6 ай бұрын

Yes ma’am I can every year my kids have all moved and love to come mommas to shop lol

@teresahix5658 2 ай бұрын

We canned the majority of our food growing up and I continued for a few years. My mama always kept at least one or two years behind in stock for hard year of bad crop. Also we did not have big canning pots just the old school way. Love your story ❤❤

@lynnannecoolidge8680 8 ай бұрын

There's a couple I'm thinking of trying. Especially the slaw. Thanks.

@TrueGritAppalachianWays 8 ай бұрын

I hope you love it!

@nancyhaywood6486 8 ай бұрын

i'd be so happy to have a pantry/root cellar like yours. thanks for the tour. i really enjoy your videos

@TrueGritAppalachianWays 8 ай бұрын

Thank you!

@sandrataylor8966 8 ай бұрын

Thanks for sharing your pantry ideas. You certainly have worked hard!

@user-ey2uw4tv2m 2 ай бұрын

I just found you and subscribed! I’m a city girl and I look at you all with the greatest respect. I feel like it is necessary to learn how to can stuff and live off the land. We can’t do it like you guys because we’re older but the crazier this world gets the more anxious I get to get out of here and move to the country. Bless you guys for sharing your knowledge.

@natalia199301 8 ай бұрын

What a beautiful storage!! Thank You for sharing.

@TrueGritAppalachianWays 8 ай бұрын

Thank you!

@donniecarter4981 5 ай бұрын

My mother always put a grape leaf in the top of her dill pickles. They were always crisp and it didn't matter if they were 1 year old or 5 years old. You might try it on a few jars and see if it works for you.

@frankwintrow6678 Ай бұрын

I love your channel. Your pantry is amazing and you should be proud of it!

@rough-hewnhomestead5737 8 ай бұрын

Wonderful store of foods!! Thanks for sharing!

@TrueGritAppalachianWays 8 ай бұрын

Thanks for watching!

@deltorres2100 8 ай бұрын

Looks great ..ya ready for Winter.,I’m learning plenty from u Megan

@lukewarm2075 2 ай бұрын

Lol my mum made chow chow when I was a kid I forgot about it till I saw yours 😊

@LeeABurns 6 ай бұрын

Love your channel and keep it coming! I was raised this way and wished I could find a homesteading spouse that also enjoyed and appreciated the old ways. ...

@beebob1279 6 ай бұрын

Fun episode. I’m looking to build a root cellar of some kind at the mountain house. I’ll store emergency food there in the event of something bad happening

@glendabenard3772 22 күн бұрын

I don't have a freezer so I can everything and your canned food looks great. Love your videos.

@sherylh4780 4 ай бұрын

I like your pantry. Love the shelving! It is rustic yes but very functional. The shelves look like they are about 2 inches thick. Very sturdy.

@TrueGritAppalachianWays 4 ай бұрын

they are, true 2x6s i cut on my sawmill

@laurielyon1892 8 ай бұрын

I've already been really thinking about what I want to grow next year, basing that on what we really eat and use the most. I canned bread and butter pickles for the first time this past year and I LOVE them! I will definitely make more of them. I will probably grow even more cucumbers next year because I also use them in my morning smoothies because they are so refreshing. But I won't grow green beans because I have plenty on my shelf that I need to use first. The only thing I'm still working on finding more ways to use is my canned pork butt or shoulder. I have never tried it in tacos, but I will try that soon. I make sweet, pickled coleslaw using my red and green cabbage and shredded carrots and I love putting that on my tacos.

@brokenman63 Ай бұрын

I slice onions and put in the jars with the bread and butter sweet pickles , yum.

@laurielyon1892 Ай бұрын

@@brokenman63 I did with mine also. They are so good!!

@user-wf8nv2ok3s 6 ай бұрын

I noticed the twist part of the lids are missing,I never saw that before. My wife and I are really enjoying you guys Chanel, keep the videos coming

@TrueGritAppalachianWays 6 ай бұрын

Once they are sealed the ring doesn't serve and purpose so we take them off and use them on other jars

@barbaramccune9383 6 ай бұрын

Girl your Rotel is the real thang

@uncledanny7 8 ай бұрын

There is lots and lots of hard work goes in to growing and putting up your own food but when you eat it it is all worth the work. I’m going to have to try your chow chow recipe

@JuddyandRobynAlways 8 ай бұрын

Amazing work canning all that. Loved watching.

@tabathaharp-jq7tr 8 ай бұрын

Wow and way to get it done. Love the tour and cellar. Very inspiring

@TrueGritAppalachianWays 8 ай бұрын

Thanks so much!

@Andy-fr1hu 8 ай бұрын

Love your pantry 😊

@TrueGritAppalachianWays 8 ай бұрын

Thank you!! 😊

@lucindasutt7365 4 ай бұрын

I thought you guys must grow the big part of your food. Fabulous. Thanks.

@gracemeisner6314 2 ай бұрын

I love bread and butter pickles too.

@deborahtofflemire7727 2 ай бұрын

We love dried can potatoes

@deltorres2100 8 ай бұрын

You should be Proud..yesss 👏🏽👏🏽👏🏽🌱

@kathyfournier5047 2 ай бұрын

I love your pantry and I thank you for sharing. 🤗❤️

@Prepping_mimi 8 ай бұрын

Did you have a video on the Rotel tomatoes? I am only canning up what I am buying most frequently at the stores. Trying to “reverse” the grocery shopping process. If the store can make it shelf stable, So can I lol. We use a lot of rotel. And we had tomatoes out the ears this year too! Hoping next year we are just as blessed. We are in the construction process of our new hoop house.

@TrueGritAppalachianWays 8 ай бұрын

Here is the Rotel recipe I used! ➡️ anoregoncottage.com/canned-tomatoes-chilies-aka-rotel/

@andreacooley9428 3 ай бұрын

That's an amazing pantry ❤😊

@nellmanning8547 8 ай бұрын

Wonderful video, loved it.......keep them coming !

@TrueGritAppalachianWays 8 ай бұрын

Thank you!

@lanettedavis8688 3 ай бұрын

Your pantry reminds me of my grandparents root cellar. The best meals came from all that hard work

@laurarowland7926 8 ай бұрын

Tha kyou for bringing us into your pantry..it reminds me of my mama's..I need to can up more chicken..I did BBQ can last year..marinate it and pack in jars ..comes out so good..be blessed and safe🇺🇸🇺🇸🙏🙏

@thomasthibedeau 2 ай бұрын

You remind me of my late aunt Martha. She dairy farmed with my late uncle. Everything was made from scratch.

@bobbieasche1996 8 ай бұрын

Need to put a 1x1 brace in front of the jars...

@TrueGritAppalachianWays 8 ай бұрын

Haha I know we do, maybe one of these days

@lucindasutt7365 4 ай бұрын

Wonderful to see how fine your Jerky is, to be so enjoyed. Your Dehydrator looks nice, sure fid this job fast. Thanks for teaching some about Deer.😊

@adnacraigo6590 5 ай бұрын

Beautiful setup.

@juanitataylor6947 4 ай бұрын

Grandpa and Grandma bore holes in the dirt downstairs or in the cellar

@marycohen3187 Ай бұрын

I love your videos, I'm pressure canning 20# pork bulk sausage tomorrow. We love biscuits and gravy for breakfast. 😂

@donnahummel5765 8 ай бұрын

❤ Looks good 👍😊. Thank You.

@Mercedes65 8 ай бұрын

Awesome video and root cellar! Very inspirational ❤️

@TrueGritAppalachianWays 8 ай бұрын

Thanks so much!

@gileshanover4986 8 ай бұрын

You have an amazing store. Thanks for the inspiration.

@TrueGritAppalachianWays 8 ай бұрын

Thank you so much 😊

@Rich386a 8 ай бұрын

Looks awesome... thanks for the inspiration( ive found alot of that thru yalls vids). i was up past midnight canning pork shoulder lastnight, gettin ready for round 2 today. roasted whole in the oven (on 1st batch for future BBQ sauce meals) and cut up for a hot pack. today is cube and roast for gravy and taco/sandwich meals. i might do some of it as raw pack to try as i havent done that yet. (Started with 54 lbs)

@TrueGritAppalachianWays 8 ай бұрын

A lot of hard work but it’s definitely delicious!!

@carriecreates1207 7 ай бұрын

I enjoyed your video, I am happy for you and your family!! Yummy stuff!!

@cathywco 8 ай бұрын

New subscriber here. Would love to see videos on tomato soup, slaw, and rotel if you get a chance next year. Going back to watch more!

@carolyn6290 2 ай бұрын

I love your dirt cellar, i wish i had one!

@TrueGritAppalachianWays 2 ай бұрын

thank you

@cathybrown7369 8 ай бұрын

Everything looks Great hard work but good eating!

@GrowWhereYouArePlanted 3 ай бұрын

Very impressive pantry! I wish I had paid more attention to my Grands when they were preserving food.

@thaboomer53 4 ай бұрын

Nice root cellar. And you have done a great job filling it up with canned veggies.

@duncand5148 8 ай бұрын

Very VERY Impressive and Inspiring

@TrueGritAppalachianWays 8 ай бұрын

Thank you!

@williamwhite1596 8 ай бұрын

Youall have such a good useful channel ! God Bless !!!

@TrueGritAppalachianWays 8 ай бұрын

Thank you so much!

@shireethompson5028 11 күн бұрын

Great video❤

@susiereynolds7878 4 ай бұрын

Enjoyed this video.

@eyesup9542 Күн бұрын

❤❤❤❤❤❤❤

@cindym7234 4 ай бұрын

Oh my word! Congratulations on your beautiful grocery store! Love from Texas ❤

@RitaMcCartt 2 ай бұрын

Could you possibly share Grumpy's Tomato Preserves Recipe? With his approval of course! I would love to have it. I'm a new subscriber to your channel. I put your Cookbook in my Amazon cart! I will watch more as I can. Garden has priority right now. I live in Tennessee, fellow Appalachian here. We're up near the Big Southfork River and Recreational Park. Will have to binge watch your videos soon. Great work. GOD bless

@horticultureandhomes 8 ай бұрын

Root cellar looks nicely stocked for winter! Have ya counted how many jars are in the root cellar? Would love to know what it takes for a family of 4. Give the Amish made lids a try by Superb. Lehman sells them in bulk for a good price. These have a tighter seal like ball use to be 50 yrs ago. I use a lot of tattler lids too. It saves money and when the lid supply dwindles accidentally or on purpose, I still have lids. Keep up the great work!

@TrueGritAppalachianWays 8 ай бұрын

I’ll definitely look into that brand, haven’t heard of those! And I haven’t counted officially but each shelf holds around 100-120 jars, Thank you!

@lukewarm2075 2 ай бұрын

Nice to see a real pantry thanks for sharing😊

@carolynl5362 4 ай бұрын

Such a pretty canned pantry…I commend you! I know it’s a lot of hard work!!!

@katrinagarland5219 3 ай бұрын

You have an awesome pantry and you DID inspire me. Love your channel!

@LB-eh5fz 8 ай бұрын

I JUST SUBSCRIBED ,,,,WHEN I HEARD YOU TALK I KNEW YOU WAS EXACTLY WHAT I WANT TO SPEND MY TIME WATCHING ,,,GOTTA BINGE WATCH ALL YOUR VIDEOS,,,,IM A KENTUCKY WOMAN ,BORN WILL DIE KENTUCKY,,♥️👍🏻♥️

@TrueGritAppalachianWays 8 ай бұрын

Hahaha thank you so much

@helenewickholm3034 3 ай бұрын

Love your root cellar !

@susanalberts776 8 ай бұрын

WOW thanks for sharing 😅besafe and GOD Bless 🌹❤️🌹❤️🙏🙏🙏🙏🙏

@Marygalvin49 5 ай бұрын

Would love to have the Tomato soup recipe. I want to add milk when I serve it but it curdles when I do. 🤔 But I do like Tomato 🍅 Soup 😋

@rhondahuber6412 8 ай бұрын

Blessings in Abundance 🙏🏻❤️🙏🏻

@denissesheartyhomestead 6 ай бұрын

could you share the bread and butter pickle next season. please and thank you ahead of time.

@elizabethsolomon2864 2 ай бұрын

Plz put me on the top of your Christmas gift list! New subscriber and I’m loving your channel. Thank you!

@Candys_Corner 8 ай бұрын

I Love This!🥫🥫🥫

@lenaphillips802 8 ай бұрын

You guys sure are hard workers! I’m sure its very rewarding though. I do can some too but I turned 60 years old this year and my energy level is not as much as it used to be lol.

@Renie-hl8dd9mw8c 8 ай бұрын

Very nice. Thanks for sharing.

@lancejames9228 2 ай бұрын

a jar of pickles that size in Canada is 10 dollars

@robbielynnhowlethehomestea8761 8 ай бұрын

Looks great! I would love to have a cellar 😊

@tpaw6908 8 ай бұрын

Whew😅 your on top of your store my room has clean up on all isle it's canned and boxes everywhere but I can find it. Have a blessed day great job.❤ 🙏💯👍

@TrueGritAppalachianWays 8 ай бұрын

I understand that, I’ve got boxes everywhere to, just couldn’t see them in the video 😉😂

@delphine88313 8 ай бұрын

Good stock of food.Im in Florida so i only do dehydrated stuff.If our A/C went out im concerned i would hear popping lids.lol It can get HOT in this house when that A/C breaks down.It was close to 100 degrees in my house when my A/C went out a couple of years ago.So i dont can but dehydrate. I do have black out curtains on the windows ( i use a spare bedroom as my over flow pantry).Where i keep my food products that room was cooler than the other rooms when my a/ c went out.Now the stuff in the kichen pantry like the coconut oil melted like liquid 😅

@jenssuburbanhomestead759 4 ай бұрын

I was real surprised to see you pressure canning tomatoes. I got a secret to making pasta sauce, blend up your tomatoes with zucchini and herbs. Cook it a while with herbs to marry the flavors. The zucchini takes up the taste of the tomatoes and thickens it right up without having to cook it down forever. That 1870s Homestead showed me that trick. I tried it and now I make my own sauce.

@TrueGritAppalachianWays 4 ай бұрын

I like to pressure can tomatoes vs water bath, just a little quicker IMO anyways :) I may have to give that zucchini trick a try with my sauce!