Learn how to make the most mouth-watering hot-smoked salmon right at home! In this video, we take you through each step: from brining with brown sugar and salt to smoking with apple and cherry wood chips on a Weber kettle grill. We'll also show you how to prepare a tantalizing glaze of soy sauce, sesame oil, teriyaki, mirin, sesame seeds, honey, and lemon juice, ensuring each bite is perfectly juicy and bursting with flavor. This recipe guarantees a gourmet experience that will impress your family and friends!
Tags:
hot-smoked salmon, smoked salmon recipe, homemade salmon, Weber kettle grill, juicy salmon, salmon glaze recipe, smoking chips, cooking tutorial, sea food, seafood, bbq weekends, bbqweekends, food lovers, grill and chill, best fish recipe