Hi, friends! Sometimes in summer you want something salty, and it's a pity to open billets..... Today I will share an express recipe of pickled tomatoes. Very tasty! Save and share with friends😊
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You will need:
About 2 kg. tomatoes, ideally the variety "cream", and there.... whatever you have. And still better fleshy, dense and small size
2 medium onions
1 large sweet pepper
A few sprigs of dill or parsley
basil if desired
For 1 liter of marinade (it is enough for this amount of tomatoes) I take
1 liter of water
2 tbsp. salt
4 tbsp. sugar
3 tbsp. 9% vinegar
5 peas of black and oregano peppers each
1 bay leaf
Leave for 24 hours at room temperature! You can cool a little before serving.
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