How Do You Properly Ration Pig Feed (Per Pig)??

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How Do You Properly Ration Pig Feed (Per Pig)??

Рет қаралды 13,400

Күн бұрын

In this video, I talk about how we measure out our pig feed and show a new system where we are rationing fermented/soaked feed.
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Пікірлер: 24

@hurdman7899 Жыл бұрын

I think that if you invested in numerous 5 gallon buckets with lids, you could ferment your feed in the buckets and save much labor in scooping feed out of the larger barrels.

@cekfraun Жыл бұрын

I'm glad to see that you are soaking your pigs' feed. I always think, when I see people feeding dry feed to their pigs, that it wouldn't be very enjoyable to have to eat dry powdery feed. It would be like us trying to eat a bag of flour rather than a piece of bread. Also, great to see how those cute little piglets are growing up.

@antonhuman8446 Жыл бұрын

Thanks Troy. Regards from the RSA.

@stevenkirby7478 Жыл бұрын

I remember back in the day soaking shucked corn in a 55 gallon drum, the pigs loved it, really chowed down on it. Course, like everything else, feed mixtures change over time, I'm talking back in the late 50's early 60's.

@antonhuman8446 Жыл бұрын

And on whole maize soaked in skimmed milk, or whey, the pigs did fine. Obviously not at present feed conversion rates. But there was lots of bacon and sausage. And lard for soap.

@roberto.peterson9917 Жыл бұрын

I am from the 50s and 60s we always soaked our pig feed 5 gallon buckets hard several so would atlest soak 72 hours would leave in grainery during summer and next to the heater stove in winter house smelled like brewery as the feed mixture fermented lol lol soaked fermented feed actually better feed for pigs because of softening of of whole grains (we used ground corn and barley most the time ) but at time got good deal on wheat and oats whole grain that we would include in the feeding chickens also got some soaked gains Fermented feed is very beneficial over dry feed and animals actually do better also

@antonhuman8446 Жыл бұрын

@@roberto.peterson9917 Agree. Proven. Not a trace of any feed or chaff in dung. Every little bit utilised. Thankds.

@brandongeckle7235 Жыл бұрын

Troy, you better watch fermenting corn in the backwoods of west virginia. ATF might come knocking.😂

@carlitoreyna5335 8 ай бұрын

Atf ? what is that?

@FreeAmerican-mm2my 3 ай бұрын

@@carlitoreyna5335 Alcohol Tobacco and Firearms (in my state) "the Revenuers"

@danpszeniczny9664 Жыл бұрын

I fed my pigs dry food for exactly one day. They wasted 1/3, ate 1/3 and left the rest in the food dish…their poop was mostly undigested feed and looked exactly like it did before they ate it. Now I soak and ferment so it tastes sour to me, like sauerkraut. Now the pigs lick their feed dish clean. I’m guessing it’s better to soak/ferment.

@grantmeyer6097 Жыл бұрын

To help it mixes better you may want to try a 5-gallon paint stir drill attachment

@sixoaksfarm1556 Жыл бұрын

Formula for pigs on pasture/woods is 1 Lb per dry weight feed/day per month of age up to 5 months.

@antonhuman8446 Жыл бұрын

A perfect guide. As far as I'm concerned. Many thanks for sharing. Regards from South Africa.

@nancys.100 Жыл бұрын

I enjoy your content.

@oheebatch_algorytmu Жыл бұрын

Have you ever experimented with silage for pigs? I saw asians do that a lot, in mild climate should be possible to use corn, pumpkin, alfa alfa, sudan grass...

@ericc3327 Жыл бұрын

Most accurate lower third title ever.

@grantmeyer6097 Жыл бұрын

Comment

@antonhuman8446 Жыл бұрын

A FEW QUESTIONS/COMMENTS. Isn't 5lbs per day for those smaller pigs too much? Feeding dry meal as in the beginning of the presentation causes a huge amount of lost feed. Pre-fermenting causes total nutritional uptake without any trace of grain in the scat. Plus. Most of the wet bits stay together and is so consumed.

@bbrewster1986 9 ай бұрын

Great video. I listen to your podcast as well. What breed are you running there

@toddcaskey9984 Жыл бұрын

I ferment mine all spring, summer & fall . They absorb more nutrients and less leaves in their 💩

@mitchnn Жыл бұрын

Surprise to see Merida still around. Her reluctant to be loaded into the trailer for the butcher 3 years ago really payoff for her. Didn't you said you and your friends would take care of it back then? What made you change your mind? How many year before a sow can stay prime to sower piglets?