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LeadersBeverage.com www.qualitydraftsystems.com
This video is a thorough explanation of how to disassemble, name, clean, and reassemble a standard rear shut off draft beer faucet. If are taking a certification test, own, manage, or work at a bar, or have a kegerator that uses a beer faucet you should find this useful. Many businesses and homes neglect this very simple draft beer faucet. However, it can harbor a lot of bacteria which will cause buttery (diacetyl) and acetic flavors. Remove, disassemble, and clean your draft beer faucet every two weeks. Every two weeks you want to remove and clean your draft beer faucet in a commercial account. If you have a home draft fridge or kegerator you can probably get away with cleaning your draft beer faucet every keg change. For home use the key is how your beer tastes. For a commercial account, dissembling and cleaning draft beer faucets is 100% necessary, recommended by the Brewers Association, and in some states a legal requirement. If you have any questions at all about cleaning your draft beer faucet or any other part of your draft set up please don't hesitate to contact us through our ask us through our webpage link above, directly at info@leadersbeverage.com, or in the forum under the video here at youtube for our cleaning a draft beer faucet video.