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#Hunts #Pork&beans #Chicken
INGREDIENTS :
1 kg chicken (boiled)
1 cup chicken broth
390 g Hunts pork & beans
200 g tomato sauce
5 cloves of garlic (chopped)
1 pc white onion (chopped)
1 can sausage (sliced)
2 pcs red bell pepper (sliced)
1 pc carrot (chopped)
1 pc potato (chopped)
1 pinch ground blackpepper
1 tbsp fish sauce
1 pc bay leaf
20 g cheese (grated)
5 tbsp oil
INSTRUCTIONS :
Pre-boil chicken and save 1 cup of broth
Heat oil in pan
fry potato, carrot, sausage & bell pepper then set aside
saute garlic and onion
Put in chicken
Season with fish sauce and pepper
Fry chicken on each side for 2 minutes
Add tomato sauce then mix well
Add bay leaf
Pour in chicken broth & return fried ingredients
Stir and simmer for 3 minutes
Open, stir and simmer again for 3 minutes
Add Hunts pork & beans
Add grated cheese
Simmer for 3 minutes for the last time
Serve and enjoy!
TIP: If you have a bigger pan then you can fry potato,
carrot, sausage & bell pepper altogether to save time and gas
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