I will like and like and like your video sis I love this recipe thanks alot
@JkaysCorner4 жыл бұрын
Looks so inviting. I hope to make it for my family
@blessingprincewill954110 ай бұрын
Wow great recipe, can use red oil, instead of gnut oil
@lovelylittlegirl33327 ай бұрын
I’ve never tried it with red oil but I’m sure you can use it. Please tell me how it tastes if you ever do try it
@nasibaskitchen11936 жыл бұрын
Allah y kara basira
@shamina.shehuusman24025 жыл бұрын
Thanks for sharing.I will make this
@aminaboukaribawa10692 жыл бұрын
🤤🤤🤤🤤🤤🤤
@justinamaimagani7408 Жыл бұрын
You will help more if you list the ingredients
@lovelylittlegirl33327 ай бұрын
Ingredients: Pumpkin Meat of Choice Pepper Mix [Tomato, Red Capsicum (Tatashe), Onions, and scotch bonnet pepper (ataruhu)] Meat Stock Groundnut (grinded) Garlic (minced) Spinach Spices (seasoning cube of choice, curry, and salt)
@sarahaminu58083 жыл бұрын
Please is grinded groundnut compulsory?
@yaurikitchen3 жыл бұрын
That's why it's called miyan geda
@ayzahcuisine3 жыл бұрын
Yes
@yemisimusa89142 жыл бұрын
Can the pumpkin be use to make normal stew that can be eaten with ewedu or okro?
@lovelylittlegirl33327 ай бұрын
@@yemisimusa8914you can use pumpkins and carrots instead of tomatoes so yes. Try it in a small batch first and see if you like it
@bellaxrich4 жыл бұрын
Is the groundnut roasted?
@bellaxrich4 жыл бұрын
????????
@ayzahcuisine4 жыл бұрын
No...thank you for watching
@ibeeteejay3624 жыл бұрын
Its only dried and dusted groundnut that is ground into semi finer particles..its should not be too smooth..but I hope some of the ladies can shed more light
@shamina.shehuusman24025 жыл бұрын
Kana lafiya
@shamina.shehuusman24024 жыл бұрын
@rahinat yusuf I don't know Hausa language. I am indian