How to fill out the Safer Food Better Business pack *Indepth* | SFBB Pack

How to fill out the Safer Food Better Business pack Indepth | SFBB Pack | Starting a business 2020

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3 жыл бұрын

Hey guys
This is an in depth walkthrough of how to fill out the safer food better business pack, I hope this is helpful. I went through the whole 100 page pack and explained my answers, any questions relating to the SFBB Pack or starting a business let me know!
You can find the pack for free here: www.food.gov.uk/sites/default...
New uploads Tuesdays and Fridays! Coffee break episodes uploaded every Sunday.
If you enjoyed this video, give it a thumbs up & subscribe for more content! If there’s any videos you want to see let me know in the comments below ⭐️
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• A B O U T M E •
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Пікірлер: 173

@suzzydarko2516 3 жыл бұрын

Is this the same as the food hygiene test?

@Thebakerthatlifts 3 жыл бұрын

No, you have to do the food hygiene level 2 (takes 2-3 hours) then fill out this pack for your inspection by your council and if you want you can do a free allergen course - the links for these are all in the description of my paperwork & spreadsheets video x

@paulanava6373 2 жыл бұрын

@@Thebakerthatlifts do I need to do everything before they came? They just called me today afternoon telling me they are coming tomorrow morning and I don’t have anything 😩😩😩

@EssEssy 9 ай бұрын

Guess who got a 5 star rating based on this video and your paperwork video.....I just wanted to say thank you for taking the time to break down the SFBB pack....for anyone reading this, the pack and understanding how you prepare food safely in your home kitchen is what will get you the rating....also knowledge regarding allegerns and the basin to wash hands......❤❤❤

@Thebakerthatlifts 9 ай бұрын

My pleasure!

@sointense 4 ай бұрын

You are a legend! I watched all your videos to prepare for my inspection.... the inspector just left me with a 5 STAR!!! Thank you so much!

@Thebakerthatlifts 2 ай бұрын

Glad to help!

@NicoletteMuro 3 жыл бұрын

Wow, so much goes into running a business! It's awesome that you have lists for every aspect in case you need to check it :) Good tip about not worrying if you score a 4. I think it's great that these forms want you to separate foods, have an allergen list, pest control, and information about suppliers! Keeping records of everything is so helpful! This video is so informative :)

@Thebakerthatlifts 3 жыл бұрын

So true, theres so much paperwork! I love organising and record keeping luckily so I found ways that worked for me x

@mat900ft 3 жыл бұрын

Look forward to watching this, this evening 🙂

@lydiabennett7551 3 жыл бұрын

Soooo helpful! The 100 page pack was so daunting and I was really overwhelmed by it, so the support you give by going over it in this much detail is amazing. Thank you so much!!

@Thebakerthatlifts 3 жыл бұрын

Glad it was helpful! If you have any questions let me know x

@bethanclark6083 2 жыл бұрын

Thank you so much for going out of your way to explain all this, now ive wrapped my head around it its great and im ready for my inspection. Ty! ❤️

@Thebakerthatlifts 2 жыл бұрын

My pleasure, glad it helped x

@katiebanks9589 Жыл бұрын

Fantastic video, this really helped. Thanks so much!

@amirsheikh6987 3 жыл бұрын

very calm and politely explained by this young girl and she's full of confidence, BRAVO

@Thebakerthatlifts 3 жыл бұрын

Thank you that's really sweet!

@SR-oc1gc 3 жыл бұрын

Wow, yes i had made it this far. Thank you for your time and effort. Well done. All the best.

@amiavictory6062 2 жыл бұрын

You’ve been a god send. My partner and I have watched all your videos prior to starting our catering business from home and now we fully have a good idea of how and where to start! Very helpful and it was long yes but very informative didn’t drag at all! Definitely happily made it to the end. Thank you again xxxxxxx

@Thebakerthatlifts 2 жыл бұрын

Glad to help! Thank you! :) xx

@KezziesCorner 3 жыл бұрын

thank you for sharing beauty, this is so helpful for those who are going to start a business!!

@Thebakerthatlifts 3 жыл бұрын

Thanks, I hope so!

@mandybiggs8869 3 жыл бұрын

Brilliant video thank you for sharing. Had the booklet for 2 days just so daunting. Watched till video to the end. Given me a great idea how to fill it out. Thanks :)

@Thebakerthatlifts 3 жыл бұрын

Thank you!

@VirginInTheKitchen 8 ай бұрын

Thank you this was so helpful getting everything together before I schedule my inspection. Hoping before the new year.

@Thebakerthatlifts 5 ай бұрын

Thank you 👍🏼

@jod4887 3 жыл бұрын

That was so helpful thank you for posting! 😁

@cookingwhim7802 6 ай бұрын

I can't thank you enough for this video. Great content. Exactly what I was looking for. Thanks again. ❤

@Thebakerthatlifts 5 ай бұрын

Thank you I’m glad!

@charlottelowe3533 2 жыл бұрын

This has really really helped me! Thankyou so much for posting this.

@Thebakerthatlifts 2 жыл бұрын

You're so welcome!

@gwendolynfaithesmeralda5702 3 жыл бұрын

Thank you soooooo much for making this in depth video! Really, really useful 😊

@Thebakerthatlifts 3 жыл бұрын

Thanks so much!

@Freeman-ce8xu 3 жыл бұрын

Just wanted to say thank you for this! - Super helpful!

@Thebakerthatlifts 3 жыл бұрын

No worries, thanks for watching!

@jeanoliver8278 2 жыл бұрын

WOW, amazing, thank you, thank you, thank you. I have watched your video from beginning to end, completing the pack as I went, noting down things I needed to do as I completed page by page. I have my fist inspection in 2 weeks and you are right, I am nervous because my kitchen is used daily by my family for the family but fingers crossed, upon a good inspection rating, I can offer an extended service to my clients by cooking the occasional bake for them etc, rather than at their houses, which is what I currently do. I cannot thank you enough for imparting your knowledge in this most informative video. THANK YOU : )

@Thebakerthatlifts Жыл бұрын

Thank you!!

@humayousaf4732 2 жыл бұрын

Thank you so much for sharing, I couldn't find any detailed info from someone who had gone through this process and was in a panic before my inspection. Thanks to all your advise we got our 5 star rating!!!

@Thebakerthatlifts 2 жыл бұрын

Amazing!!!

@humairaa2533 3 жыл бұрын

Thank you for sharing this! These videos make it so much easier to follow and understand what you need in order to run your business. All the best 🥰

@Thebakerthatlifts 2 жыл бұрын

Thanks for watching!

@tylerwalker382 3 жыл бұрын

Thank you so much for your help! It was really useful and you made it much less daunting! Thanks Amy :)

@Thebakerthatlifts 2 жыл бұрын

Thanks for watching!

@yvonnegavin4951 Жыл бұрын

I stayed until the end :) and will again when I fill out my pack . Just getting my head round it today. thank you so very much :)

@Thebakerthatlifts Жыл бұрын

No worries :)

@MK-bf7nm 2 жыл бұрын

Hi thank you for this detailed video..I registered few months ago but was still confused about this. I just filled it out and much relieved!

@Thebakerthatlifts 2 жыл бұрын

Glad it was helpful!

@thecookingflea-carmen5420 2 жыл бұрын

Thanks for this useful video! I am about to start my own home-based food business. I completed my level 2 and 3 HACCP and registered with the local council. I had no idea that so much of that pack is not relevant depending on what you do. Thank you so much!

@Thebakerthatlifts Жыл бұрын

Good luck :)

@nildadida7518 3 жыл бұрын

You are the best!!!! Very helpfull and I just want to say ‘Thank You!!!!’💝

@Thebakerthatlifts 3 жыл бұрын

Thank you!

@shomishomi1247 Жыл бұрын

So very helpful, thank you

@Thebakerthatlifts Жыл бұрын

No worries :)

@zeenatrehman8975 3 жыл бұрын

I made it to the end and filled it out too. Thank you 😊

@Thebakerthatlifts 3 жыл бұрын

amazing! thanks for watching :)

@user-cw7ml9rb5g Жыл бұрын

Thank you you have been so helpful.x

@Thebakerthatlifts Жыл бұрын

You are so welcome!

@aaribsworld3385 6 ай бұрын

Made it to the end thank you x

@meliketuran4932 2 жыл бұрын

You are amazing! Thank you Amy for all details😍 this video really helped me for investigation that I ll get tomorrow 😅✌🏻💗

@Thebakerthatlifts Жыл бұрын

Thanks

@xsands4evax 3 жыл бұрын

your actually the best! thank you for this x

@Thebakerthatlifts 3 жыл бұрын

You're so welcome!

@wowamatitang Жыл бұрын

Just watched your video you are so helpful thank you. I am starting my baking business too ☺️

@Thebakerthatlifts 10 ай бұрын

You are so welcome!

@andreajoy7071 2 жыл бұрын

Hi and thanks again. It really has been a help and a reasurance. I have been sent an addition to the pack....Food Allergen information and controls for caterers. They said it was new and now compulsary. Just guving heads up on that. But thank you so much. You are a super star. X

@Thebakerthatlifts 2 жыл бұрын

Thanks, great I will keep an eye out as they may ask me to complete when I have a refresher appointment. x

@Emmalou86xx 3 жыл бұрын

Wow you are so helpful I love baking and just bake for family but I am thinking of registering just in case even tho it won’t be a full on side job

@Thebakerthatlifts 3 жыл бұрын

So glad this was useful! It’s definitely worth doing even as a side job as once registered you can charge what you’re worth ☺️ otherwise you can only really charge for ingredients so it’s worth registering, super easy too. Any questions feel free to ask anytime x

@chantelleoshionebo5920 2 жыл бұрын

I have just watched this and the other one about the inspection all the way through. I found them very helpful. I'm into meal prep and takeaway meals and I'm having my visit the second week of feb so flapping around now lol xx

@Thebakerthatlifts Жыл бұрын

Glad it was helpful!

@abigailkirby1147 3 жыл бұрын

This has helped me massively! I think I was just over thinking it all when looking through it, it’s scared me! thank you for making this video ☺️

@Thebakerthatlifts 3 жыл бұрын

Glad it helped!

@rahilakhanum7627 2 жыл бұрын

THANK YOU FOR YOUR AMAZING VIDEO! I JUST HAD MY VISIT AND GOT MY 5* THANK YOU 😊

@Thebakerthatlifts Жыл бұрын

Amazing!!

@sriaz1253 3 жыл бұрын

I have already liked but can’t double like hahah! Very thorough thank you! Xxx

@Thebakerthatlifts 3 жыл бұрын

That’s so sweet thank you! Xxx

@harbindersodhi670 Жыл бұрын

Thank you for your response Amy. The inspection went really well - I received 5* rating. Regards

@Thebakerthatlifts Жыл бұрын

Thank you!!

@harbindersodhi670 2 жыл бұрын

Thank you, this is really very helpful. I am about to have my inspection in January so slightly nervous because I am not sure what the 'home' kitchen is expected to be so any pointers would be greatly appreciated. I make chutneys and she wants to see my processes and cooking during the visit. Did you download the pack or is it worth buying so its in a proper binder? Regards

@Thebakerthatlifts Жыл бұрын

Hope it went well! I have folders and also more videos on food hygiene in the paperwork folders for people needing more info :)

@bonniemarsden5711 9 ай бұрын

SO so helpful - thank you so much for taking the time to share this. I was so stressed I had filled it in wrong, or ignored the wrong sections and it was really helpful. Still stressed about the upcoming inspection though!!

@Thebakerthatlifts 5 ай бұрын

You’re welcome happy to help!

@teesapace Жыл бұрын

Thank you so much Amy. I had my inspection today and got 5 🌟 🤩

@Thebakerthatlifts Жыл бұрын

Well done!

@197rambo 3 жыл бұрын

Thank you Amy this was a great help, nearly gave up when I saw this form ha ha

@Thebakerthatlifts 3 жыл бұрын

Thanks for watching!

@user-cw7ml9rb5g Жыл бұрын

Hi your video have helped so much, can I just ask do you need to fill out a cleaning schedule every time you bake please? X

@Thebakerthatlifts Жыл бұрын

The schedule is your weekly and daily checklist i go through it each time but dont tick anything off :)

@LR78627 Жыл бұрын

THANK YOU so much for this video! It's been super helpful. Question: which brand of anti-bat soap do you use that is BSEN 1499 compliant. Ive tried to look for it on many popular supermarket brand soaps available but I haven't been able to find any. Thanks in advance

@Thebakerthatlifts Жыл бұрын

I buy it on amazon :) I just typed in food standard hand wash x

@raziyeartem8484 3 жыл бұрын

Oh just the video I was looking for!! Thank you very much for this video!! I've just registered my Home-based food business and was worried about paperwork ;)))

@Thebakerthatlifts 3 жыл бұрын

Glad to help!

@venkatakalyandevaguptapu3734 2 жыл бұрын

Thanks Amy, very helpful

@Thebakerthatlifts Жыл бұрын

Glad it was helpful!

@dieangler-lucas_troutarea4268 3 жыл бұрын

Like 3 nice. Have a wonderful weekend 🤗😊

@rubinaaboo6482 3 жыл бұрын

Amazing video, thanks so much

@Thebakerthatlifts 3 жыл бұрын

Thanks for watching

@MadNaduk 3 жыл бұрын

Thanks for all the info on this. I have been registered for 3 years now as a home food business and obviously been inspected (5* rating YAY!), but have never had to fill this out. I don't believe it is compulsary, but then again, one of the annoying things I have found talking to fellow home bakers is that each council seems to have their own rules. I might just download and fill out anyway. It wouldnt hurt I guess.

@Thebakerthatlifts 3 жыл бұрын

Thanks for watching! yes its crazy how different fellow councils can be! It took me 20-30 minutes so i agree it wouldn't hurt :)

@lucymay3419 3 жыл бұрын

Hiya! Thanks so much for the helpful video, I’ve noticed you mentioned a few pages that I don’t seem to have in my pack, could it be that it has changed since you did yours? Or have I just missed a couple of pages when printing it off 🙈

@Thebakerthatlifts 3 жыл бұрын

Hey, maybe this is the 2019 version for caterers there are a few variations of sfbb packs. There's roughly 105 pages If i remember rightly so if you have that many then it may be that its changed :) Do you know which ones your missing as if they are key topics I could advise whether I think they would have been taken out in a newer version. thanks

@hadiala12 7 ай бұрын

Perfect video

@ki196 3 ай бұрын

Thank you again!

@Thebakerthatlifts 2 ай бұрын

Thanks again!

@beccaward5340 2 жыл бұрын

So useful! Thanks so much! Xxx

@James888JJ 20 күн бұрын

Very good video. Thank you

@Thebakerthatlifts 17 күн бұрын

Glad you liked it!

@amiebethwing4320 2 жыл бұрын

Hi loving the videos. What BS EN1499 handsoap do you use?

@Thebakerthatlifts 2 жыл бұрын

I just purchase 'food safe professional hand wash' type that into amazon and choose the preferred one. I advised the inspector that not all have the code on the label but that was fine :)

@nasibawasim9897 Жыл бұрын

Like most others here, your video helped me SO MUCH!!!!! I got a 5* rating! Thank you 🥰🥰🥰🥰

@Thebakerthatlifts Жыл бұрын

Thank you!!

@nasibawasim9897 Жыл бұрын

@@Thebakerthatlifts 🥰🥰🥰🥰🥰

@maxamillion6726 3 жыл бұрын

Hi Amy. I do not no what i would do without your help! I have my inspection in around 10 mins! I have just completed everything in above video as i was so confused without your help. I also have to bake a cake in front of inspector for mine which i'm dreading lol. So a huge thank you Amy i for 1 appreciate all of your videos & help in getting me through this. THANK YOU XXX

@Thebakerthatlifts 3 жыл бұрын

Aww that’s so sweet! Omg so soon, that’s really interesting that you have to do that! Good luck be sure to let me know how it goes please, I love to know. It’s so nice that people find these useful ☺️ fingers crossed for you🤞🏼🤞🏼🤞🏼🤞🏼🤞🏼

@maxamillion6726 3 жыл бұрын

@@Thebakerthatlifts Yipee i got 5 stars. I told them i was awaiting inspection but thought i would like to do our market (Idea off You Thank you) They said they would have to see me bake something. I flipped thinking what am going to do... I picked a wrights chocolate brownie mix (just add oil & water) & she was fine with that. She was lovely to be honest & i'm thrilled! Thank you again Amy i couldn't have done it without you. Your a star! xx

@Thebakerthatlifts 3 жыл бұрын

That’s amazing!!! Well done!! That’s interesting well atleast you’ve done it 👍🏼 definitely I’d recommend the markets they’re great fun and good for exposure! Xx

@katiebanks9589 Жыл бұрын

Do you know if I should have HACCP training at all.. I have my level 2 food hygiene and allergy awareness certificates but was unsure about HACCP

@smikiscorner1152 3 жыл бұрын

Well done! You are such a lovely girl. I wish you all the best in you business.

@Thebakerthatlifts 3 жыл бұрын

Thanks for watching!

@cherrymay4229 3 жыл бұрын

hi, great video! did you have to register as a limited company or a sole trader?

@Thebakerthatlifts 3 жыл бұрын

I registered as a sole trader I believe, that's more for if you don't plan to have staff and it also means all financial liability is on the owner. There's also different tax and profit percentages for each. I would recommend researching the differences between the two and deciding which one suits you more :)

@aminosfood1805 3 жыл бұрын

thank you very much . free useful .

@Thebakerthatlifts 2 жыл бұрын

Thanks for watching!

@georginaf9420 3 жыл бұрын

Where can you download the SFBB pack? Thank you for you videos - they are so helpful!

@Thebakerthatlifts 3 жыл бұрын

The links in the description of this video :)

@yasheensheriff6836 2 жыл бұрын

Does this pack need to be filled in every year. Like a fresh new pack. Or is it only once? I know the diary and temp lists will need to be done all the time. But im not sure if i need to buy a new Sfbb for every year....

@Thebakerthatlifts 2 жыл бұрын

I’ve only been told to do it once, there’s a free download which is linked and should be able to find each year.

@tobymartins2205 2 жыл бұрын

Thank you 😊

@humerabegum9755 3 жыл бұрын

Hi, if you don’t mind. Can you do a content about admin side of things, what needs to be included and how often you have to do them etc.

@Thebakerthatlifts 3 жыл бұрын

Thanks for the suggestion I will definitely add this to my video list and hopefully cover it in a video soon :)

@rosieharries5874 3 жыл бұрын

Hi, this was so helpful, I can't thank you enough for sharing in detail how to fill this in! I just have a question, I have registered and insured my business this month, do I set up as self-employed? (I also work part-time) and do you know if theres anything else I have to do? Thank you Rosie x

@Thebakerthatlifts 3 жыл бұрын

Thanks for watching, I'm glad it was helpful! As far as i am aware you can register once you've earned £1000 or at the end of the financial year e.g April 21 which I am doing. However as you have a part time job you may hit the £11,000 threshold and amy need to do so earlier. It might be something you can ask your health officer and they may be able to give more info. Another reason some people register earlier is to have more years on the books e.g for a mortgage which is why I plan to this April x

@rosieharries5874 3 жыл бұрын

@@Thebakerthatlifts Ok great, I will definitely give them a ring, thank you so much! X

@ki196 3 ай бұрын

Thank you.

@Thebakerthatlifts 2 ай бұрын

You're welcome!

@gwenhannah6935 3 жыл бұрын

Hi Amy, do you have to print out the entire pack and hand it to the food hygiene person? Or can you just print out the relevant pages to you and hand those to them?

@Thebakerthatlifts 3 жыл бұрын

Thanks for watching! I printed the whole pack as I prefer to write hand written notes but I believe having it filled out on the computer is fine. I didn't do so as at the time my computer was in my bedroom. Thanks x

@sherriefish7423 2 жыл бұрын

Thank you very much , this is very helpful. May I ask if there is only 1 chance to get the rating or there is 2nd chance, thank you .

@Thebakerthatlifts 2 жыл бұрын

Unfortunately I don't know the answer to that one, I have heard you can ask for a retake (to confirm they were write the first time) but to do a revisit you might have to wait :)

@sherriefish7423 2 жыл бұрын

@@Thebakerthatlifts thank you very much for your reply . I am really thankful for your information that you shared , thank you so much x

@Jerrys_waffle 2 жыл бұрын

Hi Amy, do I have to fill those everyday or this SFBB pack for only for 1 time fill up so Confused

@Thebakerthatlifts 2 жыл бұрын

Only once, then the diary section is filled in as and when. Temperatures are to be checked daily :)

@Amanda-vf5xg 2 жыл бұрын

Thank you so much for taking the time to share this info, I have spent the last few hours pausing the vid and reading then filling out the pack. I may have given up if not for you so massive thank you for that. I do have a couple of questions if that's ok? 1. Do I have to fill out the diary every day, even if it's not a baking day? (I usually only bake 2 or three days a week) 2. Should the 'cleaning schedule' be on display? I am just wondering how you would 'prove' that it is being carried out - I hope that's not a daft question.

@Thebakerthatlifts 2 жыл бұрын

It depends you would have to ask your inspector. As mine didn’t advise me to fill out the diary as I have other forms of recording temperatures etc. But it’s only baking days if applicable. The cleaning schedule is on my fridge they have to trust your doing it I guess, I record mine for my memory as I’m very busy so may forget but otherwise I guess if the kitchens not clean then you aren’t doing it right c

@Amanda-vf5xg 2 жыл бұрын

@@Thebakerthatlifts Yes that all makes sense, Thank you for your reply. I have completed the SFBB pack and my kitchen is gleaming! Like you, I did the FSA food allergen and intolerance online training course just as belt and braces really so now I am just waiting for the inspection. Once again, thank you so much for all the info. I am a real stress head and anxiety sufferer so having your video has been a life saver. Best wishes to you xx

@sketchplayground 3 жыл бұрын

Nice very good♡♡

@jeanoliver8278 2 жыл бұрын

Thanks!

@Wicked.ptguese 9 ай бұрын

I wish they’d make a version of these for Pastry businesses such as bakeries, cake makers, chocolatiers etc

@Thebakerthatlifts 8 ай бұрын

A lot of it isn’t relevant for bakers but as a baking business I managed to fill it out and it wasn’t too bad. Just label anything not needed with n/a

@lucywestbury3396 2 жыл бұрын

Is this the same as the HACCP online tool? Or do you have to do both??

@Thebakerthatlifts Жыл бұрын

No that's different, my council didn't require that so i haven't filled it out :)

@clraffell 3 жыл бұрын

Do you have to fill out this pack once, since it's just one pack? When do you fill it in, before an inspection?

@Thebakerthatlifts 3 жыл бұрын

Yes just once then keep the diary/logs up to date e.g temperature checks will be daily. This will need to be filled out prior to an inspection as most inspectors will want to check it

@kevinvarghese4520 3 жыл бұрын

Do we have to print and store these documents or can we store them digitally?

@Thebakerthatlifts 3 жыл бұрын

You can have them digitally I just preferred paper copies :)

@featherglory 3 жыл бұрын

Thankyou!××

@gmanhi5 Жыл бұрын

Do you have to make your own flow diagrams?

@Thebakerthatlifts Жыл бұрын

Not as far as i am aware

@alparourke1832 2 жыл бұрын

Do you have the video with your cleaning schedule?

@Thebakerthatlifts Жыл бұрын

I don't as I made it based on my routine and the appliances I use etc. Its included in my spreadsheet pack on my website. This is aimed at cake businesses

@DOSEofROSE 8 ай бұрын

When and where do you supposed to get this pack from?

@Thebakerthatlifts 5 ай бұрын

I downloaded mine years ago but if you can find it by searching google I believe they sell them on Amazon

@adrianooiuk 3 жыл бұрын

What hand wash do you use to meet BS EN 1499?

@Thebakerthatlifts 3 жыл бұрын

Hey, it’s not compulsory as far as I’m aware it’s advised for extra precautions. I use a carex professional one (I don’t have the bottle to confirm as I empty it into a dispenser) but I think it’s one that complies. In the safer food pack it advises “ideally it should meet standards to provide extra precautions against harmful bacteria” hope this helps 🙂

@rainpayne6755 2 жыл бұрын

Got mine from bookers x

@181ansari 7 ай бұрын

Hi could u tell me pls how to order safer food better business.

@Thebakerthatlifts 5 ай бұрын

You can download it or order on Amazon

@aqeelanisar2429 3 жыл бұрын

Hi your video are really helpful. I learnt alot. I have questions. That I ordered a book but I think I hot wrong one I got RETAILERS but all questions are same which you show in this video. So I'm confused here shall I order another one????

@Thebakerthatlifts 3 жыл бұрын

Hey, you shouldn't need to pay for it at all there is a free version in the description of the video that you can download :)

@emmaheisel679 3 жыл бұрын

From a video dammit tablet google video good video on my tablet

@marvellousmarv2775 2 жыл бұрын

Hello Amy, please I need your help please.. I am a new home Baker that and I am just starting up my business at home but I don't know how to start trading in the business name. How can we get in touch personally please, please, please? I awaits your response. Many thanks

@veritybarker5820 2 жыл бұрын

I made it this far 😂 thanks SO much! I would’ve sat here for hours panicking like “this isn’t relevant wtf do I need to fill this out how do I even-🤬” so thanks for making it so clear and straightforward! 🤍

@Thebakerthatlifts 2 жыл бұрын

Thank you, glad it was helpful! It can be stressful all this paperwork! :)