Thanks for posting this! I had always seen videos where chefs finely dice their onions like this, but never explain in detail how they did it. I'll definitely be using this tutorial!

I just realized I’ve been cutting onions WILDLY incorrectly my whole life. Also I’m in love with his voice

nice and slow, no music, and a beginner friendly explanation. i loved it thank you 🥰

Great video and love the way you broke it all down

Thank you for making this video. I struggle a lot with chopping up vegetables, especially onions.

A good tip to save time I learned is to peel the onion after you cut it in half, that way you can see what layer you need to peel down to, grab it and simply take it off, rather than peeling the onion like a potato for 2 minutes

THIS VIDEO IS SOOOOO UNDERRATED

When you mess about with a food processor scooping the veg out and cleaning it all afterwards, I bet it's faster chopping by hand like this. Food processor makes it too small too. I make soffrito for my bolognese sauce and it turns the fried veg into sludge using a food processor. There's also usually a few big pieces the blades didn't catch.

Excellent video - thanks !!!

Who else smelt the video right when he took that first chop ! Lol

its kind of tricky but if you do it right it makes short work of onion cutting

Thank you!

ASMR for prep cooks

Best video out there

I hate you, Ha Ha. You make it look so easy. I was not doing the horizontal cuts before, so the onion chunks were large. Great video. Sometimes we just need a hint.

I enjoyed this more than Ramsay’s

😭😭😭😂it hurts , oh the tears... 😂 but, thank-you

Cranky blonde chef showed this. I think this is great. It makes onion cutting so simple. My only adjustment is I cut the horizontals first, then the verticals. And, thank you for saying/teaching: "This is not a race!" (That’s how you cut yourself)

MY eyes burn!

I did this and my chef got mad bc it wasn't small enough. Anyone got any tips to make the dice even finer?

Thank you for your help!

No *wonder* my onions came out like voting districts in Wisconsin 😮

You say to watch your video on sharpening knives, but you don't give the link.

I always dice my onions this way.. Somebody told me that I was doing it wrong, and that I could cut myself.. nope. I was doing it right lol

I thought blue cutting boards were for fish and green were for vegetables

Warning! The actions performed in this video will make you cry.

Make sure u use the right chopping board 😅😅

Stop trying to save so much onion. It’s an onion! Also, make your horizontal cut before cutting from above. It makes the onion more stable and safer from cutting yourself.

Why are you using a blue board that's for raw fish do u teach your students that aswell

Your not suppose to cut it like that but what I know you lot disent follow Gordon R video it helps a lot more

Not how Gordon Ramsay teaches...