Vanilla cream is the most beloved cream for desserts and the basis of the most delicious of them. Learn from the video how to make a perfect, fine and silky vanilla cream.
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Video content
0:00 Introduction
0:20 Welcome to Flavored Foods
0:40 Examples of vanilla cream desserts
0:56 Ingredients for vanilla cream recipe (pastry cream)
1:34 How do we flavor vanilla cream
2:08 What do we do with the remaining egg whites?
2:30 How to make vanilla cream
4:10 How to store vanilla cream
5:04 Vanilla cream derivatives
5:50 Final
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Ingredients for 600 g of vanilla cream
500 ml milk with 3.5% fat
4 yolks
100 g sugar
15 g vanilla bourbon sugar
50 g food starch
a pinch of salt
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The written recipe can be found here ▶▶▶ wp.me/p497vE-8Wl