Рет қаралды 492
African salad is a well-known Igbo dish that is enjoyed by many tribes in addition to the Igbo people. It takes very little time to prepare and only a few ingredients.
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Ingredients used;
•Wet abacha
•African oil bean seed /ukpaka / ugba
•Fermented locust beans /ogiri igbo
•Onion
•Garden egg
•Grounded crayfish
•Grounded pepper
•Seasoning cube
•kpomo /cow skin
•Mackrel fish
•Utazi leaf
•Palm oil
•Salt to taste
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