How to Make Balsamic Bruschetta

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How to Make Balsamic Bruschetta | Allrecipes.com

Рет қаралды 43,186

12 жыл бұрын

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Watch how to make a simple bruschetta appetizer starring fresh tomatoes, basil, and olive oil. A bit of balsamic vinegar really gives it some snap! Serve the tomato mixture on slices of toasted bread. This elegant appetizer is the ultimate in easy entertaining.
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Пікірлер: 27

@258house Ай бұрын

I’ll admit I tweak the recipe a bit. The Parmesan is the last thing I put on. That way I can save leftovers till tomorrow. This is absolutely the best, simplest recipe I have ever found, love it! Thank you!

@94cyyang 11 жыл бұрын

The music makes it sounds so relaxing

@kennethkitchens88 6 жыл бұрын

I've always liked making bruscetta.....cant wait to try it this way

@GerrieMarrero 10 жыл бұрын

will do this one this week ....

@zeem3932 Жыл бұрын

Good

@whoareyou2me 11 жыл бұрын

Nice. You really can't go wrong with something like this. Again- must we watch you slice the tomato, and turn the bread? I think we can manage that. :-)

@40racquel 4 жыл бұрын

Hi, can I substitute grated parmesan cheese for sliced parmesan? I don't have sliced.

@roky1337 12 жыл бұрын

instead of adding garlic to the mixture i would just rub the toasted bread with a half of a clove and maybe for a bit more saltines and flavour i would add a slice of prosciutto on each bread ...

@Frostynightsky 12 жыл бұрын

I'm making one now! :D

@bakedwithbeauty 12 жыл бұрын

this looks so delicious. when i tried to make this the mixture was too juicy. i saw you didn't seed your tomatoes. could this have done the trick?

@moduspwnenz 3 жыл бұрын

yeah, the seeds are what makes the tomato super juicy. I also recommend getting tomatoes that aren't too ripened (slightly unripe and stiff), so that when you let the mixture sit, it will soften up but not get too juicy

@bcuzz109 3 жыл бұрын

If your bruschetta isn't juicy, you're making it completely wrong.

@MrRedBeard1983 12 жыл бұрын

A slice of fresh mozzarella would do this no harm!

@roopr 12 жыл бұрын

or feta cheese. yummy!

@jaworskij 4 жыл бұрын

My friend makes this.

@butter12362 11 жыл бұрын

you're right LOL!!! :)

@tkdlahs 11 жыл бұрын

Some Olives makes tastier...

@gingerbeardmcnally4423 6 жыл бұрын

Why a serrated blafe

@allrecipes 6 жыл бұрын

Hi James, thanks for your question! A serrated knife will cut the tomato smoothly without squashing the tomato and causing the seeds to fly out.

@paulkim1011 5 жыл бұрын

you tomatoe knife... haha

@SaraLim 11 жыл бұрын

that's probably because you changed the entire recipe lol

@Deadlydiva215 11 жыл бұрын

lol

@bionicpope 12 жыл бұрын

I replaced the tomatoes with a jar of ragu I found in the clearance section, and the bread with some hamburger buns I had left over from Labor Day. I really didn't like it that much, 0 stars.

@mzbelladonna3 7 жыл бұрын

Baron Manon a jar of ragu? gee, I wonder why you didn't like it.

@protocopio 5 жыл бұрын

Bahahahaha!

@lelaweber47 5 жыл бұрын

Baron Manon I used rotel and a tortilla 0/10