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In this video, I'll be showing you how to make a homemade and natural rum and raisin ice cream. This raisin ice cream can be crafted with either real rum or rum essence. I'll guide you through a blended method to ensure the flavor of this homemade ice cream is both balanced and delicious. I'm confident that if you're a fan of ice cream, this rum and raisin ice cream recipe will easily make it to your top 3 favorites. It's incredibly flavorful, easy, and simple to make.
Ingredients:
Ingredients:
- condensed milk (14 ounces or approximately 395g)
- 1 cup of milk
- heavy cream (14 fluid ounces each or approximately 414ml each)
- 2 tablespoons of rum essence
- 14 ounces (about 400g) of whipped cream or heavy cream
- 5.3 ounces (about 150g) of raisins
- 1 glass of rum
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