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How to Make Delicious Roasted Chicken Stock (Bone Broth)
Рет қаралды 8,331
Күн бұрынChicken Stock is the base for a number of goodies and a powerful tool in the kitchen. This is how to make it. Cook on, chums!
P.S. The term “Bone Broth” is sort of whack because broth isn't made with bones. Stock is. So all “Bone Broth” is actually just stock. Stock is made with bones, broth is made with meat. 🤘🏻Adam
BASIC ROASTED CHICKEN STOCK...
4-5 Chicken Carcasses + any bones
2 yellow onions
5-6 medium carrots (1 bunch)
1 medium Celery bunch
4-5 Bay leaves
10 black peppercorns
6 cloves garlic
1 bunch thyme
1 bunch parsley
Water to cover by 2 inches
GEAR THAT I USE...
Ladle - amzn.to/2zKy4fp
“Skimmer” - amzn.to/2V06BOk
My preferred Store-bought stock - amzn.to/2B9iYR3
All-Clad stock pot - amzn.to/30Wy3As
Deli Containers - amzn.to/30XtOo5
Plastic “Cambro” Containers…
Large - amzn.to/2zPr696
Medium - amzn.to/3ejmwih
Small - amzn.to/2BkY8yb
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MORE INFORMATION FOR YOU CURIOUS HUMANS…
“Store-bought Chicken Stocks Reviewed” -
www.seriouseat...
“Stock vs. Broth”
www.thesprucee...
“Use Gelatin to Improve Store-Bought Stock” - www.seriouseat...
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MUSIC:
Melodeyes - / melodeyes Disclaimer: I earn commission income with qualifying purchases made through Amazon’s Affiliate program and other affiliate links in this description.
@Netomtlindo 2 жыл бұрын
man, such a pearl in the middle of so much of the same videos, i like the humor to you videos and all of that stuff, love u adam:)
@AdamWitt 2 жыл бұрын
Thank you my dude!
@ameliajijo 4 жыл бұрын
I really like it how you explain everything detailed and NOT boring. I don't even like cooking 😂
@AdamWitt 4 жыл бұрын
I appreciate that Daiane. Thanks for tuning in :D
@kaidenfrazier7210 4 жыл бұрын
Your the best I love all your videos
@AdamWitt 4 жыл бұрын
Ayyy, thanks homie! I appreciate your support.
@fredrikost4127 4 жыл бұрын
I must have watched a hundred stock making videos throughout the years, but for some reason I’ve never taken the time to do one myself. This video somehow inspired me. Got my carcasses chillin in the oven right now. Thanks for a great channel! Greetings from Sweden.
@AdamWitt 4 жыл бұрын
Ayy. Right on! Thanks Fredrik. And welcome. Get after it.
@ryanchillingworth4670 4 жыл бұрын
I always love how you make things to do with cooking that I’d normally find intimidating and make it really relaxed & chill 💞
@AdamWitt 4 жыл бұрын
Yo! Thanks Ryan. Glad you're getting value from my stuff. Thanks for tuning in.
@peachcakes4 4 жыл бұрын
Thank you so much for this, I was wanting to start making broth from scratch so this is great! ❤
@AdamWitt 4 жыл бұрын
No probs, Hannah. Get after it! Thanks for watching.
@BruceDesign1 11 ай бұрын
Excellent- Thank You!
@jess4337 4 жыл бұрын
pretty tedious but you make it look simple. now i want to chug some stock, looks really good. chicken and dumpling soup !?!
@HottJumbulia 3 жыл бұрын
I just found your channel Adam. I’m glad I did. Really enjoyed watching you make chicken stock. I’m getting ready to make my first batch. Your information is exactly what I needed and the way I want to make mine. The fact that you add don’t do this or that if you don’t have the time or desire is really helpful in answering questions that I’m sure everybody comes up with as they watch. Great job at making an entertaining and informative video quick into the point!
@thesosig8918 4 жыл бұрын
Yessir I needed this love your content man you’re one of my fav chefs ❤️✊🏼
@AdamWitt 4 жыл бұрын
My dude! I appreciate that. Thanks for tuning in.
@TUpton-jl2ui 2 жыл бұрын
Sooooo.... This guy is cool 😎
@emilytrost4123 4 жыл бұрын
You gotta remember the OGs when you get famous soon
@sarahrodriguez5132 4 жыл бұрын
Idk how your stuff isn’t viral
@AdamWitt 4 жыл бұрын
Heh, perhaps one day. Until then, we press on! Lol. Thanks for your support.
@sarahrodriguez5132 4 жыл бұрын
Omnivorous Adam np you make really good content
@salviadorrii 3 жыл бұрын
So helpful! You might have created a stock making monster. Question: When you go to use this, say in a noodle soup, would you water it down or is the concentration about right.
@junkmailaholes 2 жыл бұрын
Making this as we speak. Veggies just hit the oven.
@lopebunis 3 жыл бұрын
So it's an older content, but maybe you see my question -> is it necessary to clean the stock from 'dirt' so carefully, or it is just the matter of look? Or does it effect the taste/ storage life? Ty in advance, L-L-Looove ur videos❤️
@AdamWitt 3 жыл бұрын
Hi Hilda. Clarifying stock is mostly just for looks. Unless you're making stock for consume or some other dish that requires a crystal clear stock, it isn't necessary. If you're referring to the skimming process, removing the gunk and foam from the stock as it simmers, yes. You should remove it and it DOES effect the flavor and look of the stock. Skim skim skim!
@lopebunis 3 жыл бұрын
@@AdamWitt Thank you Adam!!❤️ I really appreciate it!
@scrane5500 Жыл бұрын
Bone broths (even organic) have very high levels of lead (Pb).
@AdamWitt Жыл бұрын
Even more of a reason to make it from scratch.
@unreasonabledegenerate2067 4 жыл бұрын
I too love covering my bones in oil
@faithkapp4303 3 жыл бұрын
What are your thoughts on canning this?
@swerdbag0414 4 жыл бұрын
Those blue chicken feet are sketchy looking.
@fieryphoenix2501 2 жыл бұрын
from 1:05 I turn the speed down to 0.75 because I think he speaks too fast during this point
@georgebudweis9399 2 жыл бұрын
That's a small apartment? Your kitchen is huge
@twinklelittlestar8707 3 жыл бұрын
Hi sir, do you sell the bone broth ? If so then how do store it please ? I want to start a buisiness of bone broth.. thank you for sharing
@AdamWitt 3 жыл бұрын
Most of this went to my client's house. The rest went in the freezer and 1 or 2 quarts in the fridge for semi immediate use! Just try to chill down the stock as quickly as possible in an ice bath than xfer to the coldest part of your freezer. Sounds like you'll need a commercial freezer... or two... or three.
@twinklelittlestar8707 3 жыл бұрын
For how many days or month does it stay in freezer?
@AdamWitt 3 жыл бұрын
@@twinklelittlestar8707 I keep mine for 6 months, but it rarely lasts that long.
@scollins6343 4 жыл бұрын
Who’s here from his new tik tok
@rebeccakeener3872 3 жыл бұрын
Sup dude 😎
@kingcory21 2 жыл бұрын
Yeah this channel is the shit.
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