How to make EWA AGOYIN

Рет қаралды 133,992

9 ай бұрын

Ewa agoyin
Beans
* 2 cups honey beans
* 6 cups water
* 1/2- 1 teaspoon salt
Agoyin sauce
* ½ cup shombo (reduce quantity if you don’t like it spicy)
* 3 large tatashe/bell pepper
* 2 onions
* ½ teaspoon salt
* 1 maggi crayfish
* 1 bouillon cube
* ¼ cup crayfish
Bread
* Bread (use grams(g) for best results)
* 1¼ cup water or 354ml
* 40g or 3 tablespoons sugar
* 7g or 2 ¼ teaspoons active dry yeast
* 7g or 1 teaspoon salt
* 500g( about 4 cups) Bread flour
* 50g or 4 tablespoons butter (room temperature)
* 1 tablespoon oil

Пікірлер: 90

@rozzydelightsabiola3097 9 ай бұрын

Hands down the best ewa agoyin I have ever had in my entire life. Thank you for sharing this magic.

@oriyomithompson6806 9 ай бұрын

Thanks for sharing! Lovely and soothing voice you have too!

@sholayusuf665 8 ай бұрын

The agoyin sauce is actually made with dry tatashe seed blended with ginger, but i also use this method as a substitute

@matildaalabi4094 Ай бұрын

Would blending dry pepper with onions work as well?

@Abieyuwa 9 ай бұрын

Nice recipe. First time of hearing Kiki’s voice and its sound heavenly ❤

@omotolaalfred5371 9 ай бұрын

Wow first time hearing your voice, I love it. Thank you for the recipe, will definitely try it out

@bosslady4992 25 күн бұрын

Great content. Such a simple method. 👌🏾 👏🏾

@euniceosaze5455 9 ай бұрын

This is so well made👍 can't wait to try it out

@wendyoke7872 9 ай бұрын

Kiki your vlogs/videos are my go to Always👌🏽 Your organisation/presentation / explanation,clarity, very easy to follow. Keep on being amazing ❤ thank you

@Kikifoodies 9 ай бұрын

Yay! Thank you so much

@ogepriscauwajeh8324 9 ай бұрын

I'm going try this ewa someday . But i Will try the bread with my kids today. Thanks for sharing 😊

@olaoluwapopoola4222 9 ай бұрын

Thank you for making it easy!

@damilolavidean2999 3 ай бұрын

I have never made ewa agoyin, eearched and saw your recipe video. Made it and it oooks and tastes amazing. Thank you so much! Cant wait to see the shock on my family's faces 🤭

@sandrapeter839 9 ай бұрын

I am definitely trying this recipe tomorrow for dinner 🍽 😋

@rosatounkara7893 7 ай бұрын

Thx for sharing this delicious recipe and i so much love ur voice very mild ❤

@florenceelewosi7035 9 ай бұрын

It's really helpful

@osariemenaigbedion7162 9 ай бұрын

I think Kiki loves to make bread and i likeeeeeeeeee 🥰😍

@taiwoanuoluwapo7246 8 ай бұрын

Calm voice

@janetolabode 9 ай бұрын

Thank you for this recipe. I have been searching for how to cook this sauce.

@tarierebn1 7 ай бұрын

Omg I just cooked this and it’s so good Tastes exactly how it’s supposed to taste I always taught this kinds of food I can’t make at home and just leave it to the pros 😂😂 Thank you so much

@serwaaah 9 ай бұрын

I'm probably not going to make this but I watched anyway because I love how soothing and beautiful your videos are...keep it up girl ...much love from Ghana 🇬🇭

@oladelemayowa5774 8 ай бұрын

I love it

@augustinacutie5919 8 ай бұрын

Kiki ma kpa mi naw 😩this is so good….love it ❤

@olivicks3625 9 ай бұрын

Waoh. We finally hear kiki's voice if it's hers oh. Oh waoh....

@Nem_pees_touch 7 ай бұрын

I have ewa agoyin order for a baby shower for 100 ppl and am from the north i have never made tgis begore nut thank you for this recipe kiko

@annabelewhubare643 9 ай бұрын

💋💋❤my best food,ewa and blead❤

@rozzydelightsabiola3097 9 ай бұрын

Can't wait, thanks for sharing 🙏 ❤️ 😘

@Kikifoodies 9 ай бұрын

You are so welcome!

@topzyoji8641 9 ай бұрын

That's why I can't forget Lagos in my entire life 🧬

@tlrflava 9 ай бұрын

This was a vey enjoyable vid

@Kikifoodies 9 ай бұрын

Thank you

@AnusSpace 9 ай бұрын

I’m definitely going to make this💃

@Kikifoodies 9 ай бұрын

Hope you enjoy 😊

@ifemanimmazuubs 9 ай бұрын

Hi Kiki. Do you mind making a video on the different dough consistency or kneading for different baked goods. I get confused on how much/long to work a dough. Thank you. BTW you make cooking uncomplicated

@MoreLifeD 7 ай бұрын

Hello the food looks amazing and no doubt tastes good I want to try making this . Could you tell me which flour you used for the bead?

@karen_yaadstyle 9 ай бұрын

Look delicious .... I just run across your video and I enjoy watching it am a small content creator and I just subscribe to you

@BamitekoMartins 9 ай бұрын

Thanks for this recipe it's beautiful❤😊

@Kikifoodies 9 ай бұрын

My pleasure!

@esther-janeosawaru5696 9 ай бұрын

Wow... I won't lie i have been looking for how to cook this for a while now.. Thanks for sharing Kiki❤❤ i would definitely eat with bread because why not😅

@Kikifoodies 9 ай бұрын

Awww…you’re welcome🤗

@bolutifedaramola2367 9 ай бұрын

So this is how it is made.Thank you so much., Will definitely try it,❤❤❤

@Kikifoodies 9 ай бұрын

Most welcome 😊

@gemeauxjewels 9 ай бұрын

Im going to make this for my husband. Looks amazing ❤

@Kikifoodies 9 ай бұрын

Hope you both enjoy

@elizabethmartins7079 9 ай бұрын

Whao my dear you did a splendid Job ,be proud of it because is'tcoming from a Professional caterer

@Marv_idris. 9 ай бұрын

I've waited for this!!!!

@Kikifoodies 9 ай бұрын

Now you got it 💃🏽

@topzyoji8641 9 ай бұрын

This is great I love it

@vivianolisedeme303 8 ай бұрын

❤thank you for this recipe kiki i always enjoy watching your videos 🎉 thanks for sharing

@Kikifoodies 8 ай бұрын

My pleasure 😊

@gakoumamachanel1972 9 ай бұрын

Looks delicious

@oduolamarvellous6977 9 ай бұрын

I love your voice 🥰❤️

@Kikifoodies 9 ай бұрын

Really?🥰🥰

@bcamplite621 9 ай бұрын

Finally I can now make this at home instead of roaming the streets looking for those Togolese women to satisfy my ewa agoyin craving 😊

@Kikifoodies 9 ай бұрын

Lol

@guchieskitchen 9 ай бұрын

Thank you so very much for reminding me of this recipe 😂😂😂 it was one of my favorite food back in the days 😂😂😂😂😋😋😋😋😋😋👍👍👍👍👍👍♥️♥️♥️♥️♥️

@Kikifoodies 9 ай бұрын

Aww.. you’re welcome ☺️

@victoriachioma4992 9 ай бұрын

Thanks dear

@maryfavournduka107 8 ай бұрын

Kiki weldone. This is amazing. However you didnt add sugar to the bread dough unlike some people why？ Also can i have the receipee measurements as i dont know how to access the description box

@GlamourHermit 7 ай бұрын

Thank you❤

@oduolamarvellous6977 9 ай бұрын

😍👏

@lolabaeid3569 9 ай бұрын

❤❤❤❤

@njide 2 ай бұрын

Can you make it without the dry pepper, especially for kids?

@user-eu1bo7fi7e 8 ай бұрын

Would you please upload the bread video? I saw the recipe but I will like to follow along when I’m making it.

@Kikifoodies 8 ай бұрын

Hi, I added it to the end of this video

@Ollievine 8 ай бұрын

Thanks for making cooking look so easy. That's my kind of Nigerian Agege Bread 🍞 😋 Please indicate the measurement for the recipes used.

@adewaleoluwatayo6833 8 ай бұрын

I think it's going to be delicious with fry plantains

@oduolaoluwakemisola8771 9 ай бұрын

Only kikifoodies❤️💐

@oghenekevwevictory3602 9 ай бұрын

Thanks for this recipe.

@Kikifoodies 9 ай бұрын

Most welcome 😊

@Jas-se1hw 2 ай бұрын

How can the beans get soft with salt?

@wendyoke7872 9 ай бұрын

What a loaf hey, all I need is some butter😂😂

@AwosanyaAdenike-gj5fr 9 ай бұрын

Thanks for this recipe, the explanation was detailed, but what about the measurement for the bread ingredient. I await your reply.❤

@Kikifoodies 9 ай бұрын

It’s In the description

@AwosanyaAdenike-gj5fr 9 ай бұрын

Thanks

@kikimokiki 9 ай бұрын

Is honey beans the same as sweet beans ? Can I use sweet beans for this recipe?

@Kikifoodies 9 ай бұрын

Yes, absolutely

@guchieskitchen 9 ай бұрын

❤❤😊😂😂😂

@ammurkitchen5600 9 ай бұрын

good food Ilike this food I also cook this your food ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

@Iphie2019 8 ай бұрын

I prefer fried ripe plantains with ewa goyin

@AdejoRose 9 ай бұрын

Amazing So you talk

@Kikifoodies 9 ай бұрын

Lol 😂 of course. Do you like it?

@AdejoRose 9 ай бұрын

Yes I do Both are great I always watch ur videos

@lexifresh1552 3 ай бұрын

Why did my sauce turn black?

@adefunkebabajide2885 9 ай бұрын

I don't think this is kiki's voice 😂, hope to u see ur face soon

@bioAde2023 9 ай бұрын

This sauce is wow but definitely not the agonyi sauce. I'm going to try this anyways, thank you.

@niharikadacosta7752 9 ай бұрын

Please give us the recipe

@nikedorcas5041 9 ай бұрын

You did not get. D recipe

@caniceosuagwu2580 9 ай бұрын

Ewa Agonyi, the recipe and cooking 🍳 method is the exclusive right of "TOGO 🇹🇬 " Togolese are the best in preparing the dish. The rest of Africa 🌍 should line up 👆 and lean the Togolese secrets. Yoruba version of " Agonyi " is the most disgusting bean's humanity will ever taste. Flooded with water 💦 and tasteless.

@olujay708 4 ай бұрын

Is there anywhere we can get the authentic Togolese recipe. Why aren’t the Togolese posting? Well done Kiki and others for at least giving us something to work with 👍. my Togolese pipu??! Where you at?!