Who doesn't love guacamole? Great as an appetizer with corn chips, a side with quesadillas or a topping for black bean burgers or tacos. In this video, I show you how to determine if your avocado is fresh and at the perfect ripeness for making guacamole. Avocados freeze very well, and I prefer to mash my avocados with lime juice before I vacuum seal and freeze. When needed, I thaw the avocado mash overnight in the fridge so that making the guacamole is easy. I like to use minced garlic, cilantro, tomatoes and jalapeno in my guacamole, but you can also add minced red onion. Watch this video for tips on how to pit avocados, prepare the guacamole and how to freeze mashed avocados. Please subscribe to the Cansanity KZfaq video and like and comment. Get the full recipe for guacamole at cansanity.com/....