How to make Instant Rasam Premix Powder | 5-Minutes Instant Rasam Mix Recipe

Рет қаралды 41,314

Күн бұрын

Yes, a 5-Minute Instant Rasam Premix Mix recipe is indeed possible. In this video, you will discover *everything you need to know on how to make Instant Rasam Mix Powder*... and much much more!
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This quick rasam recipe is made possible because of the Instant Rasam Premix powder that you can prepare and keep in advance. All ingredients including tamarind and even salt are included
📖 ADDITIONAL READING
1️⃣ Devarajan, Agilandeswari, and M. K. Mohanmarugaraja. “A Comprehensive Review on Rasam: A South Indian Traditional Functional Food.” Pharmacognosy Review, vol. 11, no. 22, 2017, pp. 73-82, www.ncbi.nlm.nih.gov/pmc/arti....
🎥 VIDEO OUTLINE
00:00 Intro
01:02 Why is Rasam so popular in South India?
01:55 How to use Rasam?
02:32 How is the Instant Rasam Mix different from traditional Rasam making?
02:52 Ingredients for Instant Rasam Premix
03:55 Preparation of Instant Rasam Premix
07:16 Storage of Instant Rasam Premix
07:40 Health benefits of Spices used in Rasam & Sambar
08:51 How to make Instant Rasam using Instant Rasam Premix
10:51 Why is Instant Rasam Premix so useful?
11:39 How many different types of Rasam can you make?
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Пікірлер: 172

@karimbegum69 Жыл бұрын

This is wonderful. ❤️ Thanks so much. 🙏

@munchandmull Жыл бұрын

Thanks. Regards Sujata from Munch and Mull

@blondelightning6200 5 ай бұрын

I am very impressed! I'm happy KZfaq suggested you! I have learned so much just in this one video! I have subscribed and look forward to learning much more! Hugs from Ontario, Canada

@munchandmull 5 ай бұрын

Thanks a ton for this endearing response. Regards Sujata from Munch and Mull 😊🙏

@shad6519 Жыл бұрын

Very creative and knowledgeable. Thanks 🙏

@munchandmull Жыл бұрын

Thanks a ton for supporting Munch and Mull. Regards Sujata from Munch and Mull 🙏

@kusumavenkatesh2012 7 ай бұрын

Saviour for many...... thanks for sharing ma'am 🙏

@munchandmull 7 ай бұрын

My pleasure 😊. Regards Sujata from Munch and Mull

@saisnehaacademy8814 8 ай бұрын

Thanks.yourexplanationis very nice and useful for house wives and bachelors.

@munchandmull 8 ай бұрын

Thanks Saisneha. Regards Sujata from Munch and Mull

@surekhasonawane6353 Жыл бұрын

Very much awaited premix powder Sujata ji Thanku so much 👏

@munchandmull Жыл бұрын

Thanks. Regards 🙏

@mangalarajasigamany9776 5 ай бұрын

I came across your channel for the first time today and I like it so much, have subscribed it. I will be watching it in the future and hopefully making some of the lovely recipes very soon. Thanking you very much. 😊

@munchandmull 5 ай бұрын

Thanks,Mangala for this endearing response. Regards Sujata from Munch and Mull 🙏

@bangaluru1 Жыл бұрын

No one taught like this before. Will try. Thank you.

@munchandmull Жыл бұрын

Thanks. Regards Sujata from Munch and Mull 🙏

@padmac1793 9 ай бұрын

Thank you medam mouth watering 🙏💐

@munchandmull 9 ай бұрын

Thanks. Regards Sujata from Munch and Mull

@pamelasabah1760 Жыл бұрын

Thank you very much.

@munchandmull Жыл бұрын

Thanks. Regards, Sujata from Munch and Mull

@renumalik8584 4 ай бұрын

Thanks for sharing the instant rasam receipe.Rasam is my one of my favorite recipes. I am always looking for the traditional rasam, which I finally find it today on your vlog. I'm excited to make the instant rasam . Thanks again .❤🙏.

@munchandmull 4 ай бұрын

Thanks a lot. Regards Sujata from Munch and Mull

@madelinehall8944 Жыл бұрын

Thank you🙏 so much for your submissions. I learn so much from you. Can I add some of my dehydrated vegetables?

@munchandmull Жыл бұрын

Veges are generally not added in Rasam,but added in Sambhar. You can definitely add your dehydrated veges in the sambhar premix powder. You can look up my video on Instant sambhar premix powder on Munch and Mull. But yes,there is no hard and fast rule. You could try adding them in Rasam too🙏😊. Regards Sujata from Munch and Mull

@saraswathirajasekar7089 24 күн бұрын

Thank you ma'am 🙏

@munchandmull 23 күн бұрын

Most welcome 😊. Regards Sujata from Munch and Mull

@sulbhaghatge2793 Жыл бұрын

Mam, u r amazing, god bless you

@munchandmull Жыл бұрын

Thanks Sulbhaji. Regards Sujata from Munch and Mull 😊🙏

@parisampat3131 Жыл бұрын

Thanks. For. Sharing👍

@munchandmull Жыл бұрын

Thanks. Regards Sujata from Munch and Mull

@niveditamaster1362 Жыл бұрын

❤️ enjoyed this video! Very topical and much needed.. thank you Sujata 🥰🥰

@munchandmull Жыл бұрын

Thanks Nivedita. Regards Sujata from Munch and Mull 🙏

@padminitips4101 Жыл бұрын

Please give correct measures

@vishnupriyapeta2162 Жыл бұрын

Amma couldn’t thank enough for this Rasam premix recipe, I being working Mom, was able to make rasam in minutes and serve to my loved ones

@munchandmull Жыл бұрын

Thanks,Vishnupriya.😊🙏. Look up my instant sambhar recipe episode too,on Munch and Mull. Regards Sujata from Munch and Mull 🙏

@sandhyarao9377 12 күн бұрын

Mam you make Vedio Interesting and Informative. Thank you🙏

@munchandmull 2 күн бұрын

Thanks for the encouraging response. Regards Sujata from Munch and Mull

@shanthamanjunath9227 Жыл бұрын

Very nice recipe In this recipe pepper seeds 2tbsp or one tbsp u add. Day to day work it's very helpful Thanking you 🙏🙏

@munchandmull Жыл бұрын

You can add one or two tablespoon pepper, depending on spice level that you would prefer. Regards Sujata from Munch and Mull 🙏

@rajagopalnair7897 Жыл бұрын

Rasam is my favourite item all the time. Thank you for this recipe sweet Sujata

@munchandmull Жыл бұрын

🙏🙏😊. Regards Sujata from Munch and Mull

@rajagopalnair7897 Жыл бұрын

@@munchandmull made it at home. Itss very yummy . Thank you ince again for the recipe Sujata 🥰🥰🥰🥰🥰🥰😘😘😘😘😘😘

@brendadias7285 Жыл бұрын

A big God bless you Sujata u are really so sweet n all your videos are as sweet as you are .

@munchandmull Жыл бұрын

Thanks a ton,Brenda.😊🙏🙏. Warm regards Sujata from Munch and Mull 🙏

@saraswathivisvanath8359 Жыл бұрын

Your presentation too good .

@munchandmull Жыл бұрын

Thanks a ton. Regards Sujata from Munch and Mull 😊🙏

@SLatha2110 Жыл бұрын

Mam, thanq so much, today only got to know abt yr channel, pls create a playlist for instants. Instant morkuzhambu, vathakuzhambu etcs in the future pls. Curry variations and playlist also welcome

@munchandmull Жыл бұрын

Thanks latha. Have uploaded instant puliyodharai mix, instant sambhar mix recipes on Munch and Mull. Do look for them on Munch and Mull. Regards Sujata from Munch and Mull

@susienawagamuwage3497 Жыл бұрын

Thank you so much.. Sujatha. You are a Sweet Lady . God Bless you ❤❤❤❤❤❤❤❤❤❤❤

@munchandmull Жыл бұрын

Thanks a ton dear Susie, for this loving response. Regards Sujata from Munch and Mull 🙏

@stellaxavier5213 Жыл бұрын

Thank you mam. God bless you

@munchandmull Жыл бұрын

Thanks. Regards Sujata from Munch and Mull

@sharadakolluri2629 Жыл бұрын

Namaskaram from sharada, I made the sambar premix which you showed. Thank you so much. Now I'll make this rasam powder tomorrow morning, it's 9pm now 😊. Though it's so tempting. But you come out as a very sweet lady . I became your fan. 🎉

@munchandmull Жыл бұрын

Thanks a ton,Sharada for this encouraging response. Warm regards Sujata from Munch and Mull 🙏

@madanmohan7189 8 ай бұрын

very good. I will try and comment

@munchandmull 8 ай бұрын

Please do. Regards Sujata from Munch and Mull

@sarojat6539 Жыл бұрын

Super thanks ma

@munchandmull Жыл бұрын

Thanks. Regards, Sujata from Munch and Mull

@ushasukumaran677 Жыл бұрын

Very tasty and useful tips 👌 👍

@munchandmull Жыл бұрын

Thanks. Regards Sujata from Munch and Mull

@manjutechpro7028 Жыл бұрын

I am bachelor I tried once you are recipe it was amazing thank you madam

@munchandmull Жыл бұрын

My pleasure 😊. Thanks. Regards, Sujata from Munch and Mull

@divakarmy Жыл бұрын

madam i love your style way of speech ....

@munchandmull Жыл бұрын

Thanks. Regards Sujata from Munch and Mull 🙏

@navaz72 Жыл бұрын

Ma'am, thank 🙏🏻 you so much for this premix. I always make it at home especially in the ❄️ winter seasons, before and also after somebody in the family catches a 🥶 cold. It is really soothing, tasty 😋 & also a quick comfort food. Thank you so much for giving the premix powder 👌🏻 recipe as this will save a lot of time. You have made it more easier for me. Now will make it more 😉 requently. Thank you once again. 🙏🏻🙏🏻🙂

@munchandmull Жыл бұрын

Thanks Navazji, for this lovely and quick response 😊😊. Regards Sujata from Munch and Mull

@shruthi-laya4320 Жыл бұрын

Superb.

@munchandmull Жыл бұрын

Thanks. Regards Sujata from Munch and Mull

@gkthamil 29 күн бұрын

Very nice mam

@munchandmull 28 күн бұрын

Thanks a lot. Regards Sujata from Munch and Mull

@shailajachitale6047 11 ай бұрын

Excellent

@munchandmull 11 ай бұрын

Thanks Shailaja. Regards Sujata from Munch and Mull

@surekhasonawane6353 Жыл бұрын

सुजाताजी आपने जो रिसर्च पेपर्स वाली लिंक दीना वो मैने पूरी पढ़ी बहुत बरिकी से मसालों पर रिसर्च कर पेपर प्रेजेन्ट किये है वाकई आपका कार्य भी किसी रिसर्च से कम नही है कितनी मेहनत से आप जनजन तक ट्रेडिशनल रेसीपीस पहुँचाते हो वोभी उसकी मेडीसीनल प्रापर्टी के साथ आपको मेरा पुनः पुनः प्रणाम👏 ये रेसीपी भी गई Sampurna life ki premix wali list me 👍👍💐💐💐💐👏👏👏👏👏👏❤️🤗

@munchandmull Жыл бұрын

🙏🙏🙏🙏

@bhartiverma4603 Жыл бұрын

Very nice 👍

@munchandmull Жыл бұрын

Thanks. Regards Sujata from Munch and Mull

@m.taherafathima1568 3 ай бұрын

Loved ur recipe, will make it for my husband residing abroad... How should we add the onion and garlic?

@munchandmull 3 ай бұрын

In general,onions are not added in Rasam. Garlic bits can be roasted in ghee or clarified butter and added at last Regards Sujata from Munch and Mull

@PremillaPadayachee-rg8hd Жыл бұрын

I love rasam

@munchandmull Жыл бұрын

Nice that you enjoy Rasam. Regards Sujata from Munch and Mull 🙏

@HimYan667 6 ай бұрын

Super tastey madam 😋😋😋😋😊🙏

@munchandmull 6 ай бұрын

Thanks a lot. Regards Sujata from Munch and Mull

@poonamraiker6005 Жыл бұрын

Thank u so much for this Rasam premix power What is the quantity of pepper?

@munchandmull Жыл бұрын

Approx 1 to 1.5 tablespoons of pepper. Regards Sujata from Munch and Mull

@kalaswamy1085 9 ай бұрын

We can try pineapple rasam too .thank you

@munchandmull 9 ай бұрын

Yes you can. It's very tasty. Regards Sujata from Munch and Mull

@rameshiyer46 3 ай бұрын

The rasam recipe is authentic. The rasam can be made quickly with this pre-mix. For full transparency, can you tell us we should how long it takes to make 500 g pre-mix from start to finish from roasting ingredients separately to cooling them, grinding and storing them. Thank you.

@munchandmull 3 ай бұрын

Roasting may approx take about 10 minutes . Cooling about 20 minutes. Then grinding takes about 3 to four minutes. Cooling post grinding about 10 minutes. Total approx time to prepare premix is 45 minutes . Regards Sujata from Munch and Mull

@ushagomathyjayakumar6518 7 ай бұрын

Even we make Rasam with Karpooravalli or Omam leaf. Which is also very good for Cold & sourthroat...

@munchandmull 7 ай бұрын

That's interesting. Can you key in the recipe for rasam with karpooravalli leaves. I would definitely like to try it. Regards Sujata from Munch and Mull

@ssr6071 5 ай бұрын

Awesome video! I have tasted pooshani rasam, parangikkai rasam, murungaikkkai rasam, dhudi rasam etc too

@munchandmull 5 ай бұрын

That's wonderful Regards Sujata from Munch and Mull

@shruthi-laya4320 Жыл бұрын

Yes mam, poriccha rasam, mor rasam ( curd rasam) arachubvitta rasam.

@munchandmull Жыл бұрын

Thanks for adding in more types of Rasam. 😊😊🙏 . What's Mor Rasam? Regards Sujata from Munch and Mull

@shruthi-laya4320 Жыл бұрын

@@munchandmull it's using g buttermilk we make.

@sadanandanp9361 Жыл бұрын

So many Rasam.

@karunavalki Жыл бұрын

Mam u can start English classes u speak so well and simple and elegant

@munchandmull Жыл бұрын

😊🙏. Thanks and regards Sujata from Munch and Mull 🙏

@surekhasonawane6353 Жыл бұрын

बापरे इतने प्रकार की रसम 🤔 अब आप तो पूरी . सीरिस बतादे रसमकी😀👍

@munchandmull Жыл бұрын

🙏🙏🙏🙏

@pareshpatel9066 Ай бұрын

👍👍👍😀

@munchandmull Ай бұрын

Thanks. Regards Sujata from Munch and Mull

@badrinathyv9783 Жыл бұрын

Mdm..ji All items r good..for slight bitterness why u hv not used menthi or menthya seeds which gives much flavour. So 1/3 t.spoon of menthi is comsulsarily used in all receipi powders to cover all 6 rasas..or called Shad. Rasas called in Ayurveda.pl .

@munchandmull Жыл бұрын

Ok Thanks for the input. Regards Sujata from Munch and Mull

@shobhadasika4269 Жыл бұрын

Can you pls give the ingredients and it's measure in the description box so it's easy for reference

@munchandmull Жыл бұрын

👍. Regards Sujata from Munch and Mull

@vasupradhaananth7168 6 ай бұрын

Ma'am, thank you! There seems to be some black pepper as well. You have not mentioned the quantity of that

@munchandmull 6 ай бұрын

A teaspoon of black pepper. Regards Sujata from Munch and Mull

@vasupradhaananth7168 6 ай бұрын

@@munchandmull Thanks a lot, Ma'am!

@shrividya1822 11 ай бұрын

Ma’am namaste, I would like to use my homemade rasam powder to this recipe. With the quantities of dals, tamarind and curry leaves how many tbsp of rasam powder should I add.

@munchandmull 11 ай бұрын

Two tablespoons for about 4 people's rasam. Regards, Sujata from Munch and Mull

@KalaiSelvi-rh1qc 5 ай бұрын

There is coconut milk rasam and thulsi rasam and pudhina rasam and omavalli rasam for cough and cold

@munchandmull 4 ай бұрын

Thanks for sharing. Regards Sujata from Munch and Mull

@munchandmull 4 ай бұрын

Thanks for sharing. Regards Sujata from Munch and Mull

@sunsat97 Жыл бұрын

Suja- do you use yellow mustard for seasoning?

@munchandmull Жыл бұрын

What's yellow mustard? I use the commonly available mustard seeds. Regards Sujata from Munch and Mull 🙏

@sunsat97 Жыл бұрын

@@munchandmull - what is the yellow thing in the seasoning?

@SLatha2110 Жыл бұрын

@@sunsat97 methi seed

@sharathahuja8261 Жыл бұрын

Would it be possible to get the premix Rasam and Sambar powders?

@munchandmull Жыл бұрын

I have uploaded recipes. Best to make it at home. Regards Sujata from Munch and Mull 😊🙏

@Samuelyogi 9 ай бұрын

👏 👍 🙏 🇧🇷

@munchandmull 9 ай бұрын

Thanks. Regards Sujata from Munch and Mull

@bored_couples Жыл бұрын

Do we need to add any preservatives??

@munchandmull Жыл бұрын

No need to add any preservatives. Avoid using wet spoon. Regards Sujata from Munch and Mull

@tirumaleshputlam890 Жыл бұрын

Ma'am my wife is suffering from asthma, is there any medicine to cure or Control in Ayurveda, plz let me know. Thank you

@munchandmull Жыл бұрын

Kindly mail me at munchandmull@gmail.com with your what's app number. Can suggest an ayurvedic antioxidant supplement. Regards Sujata from Munch and Mull

@sakshibav Жыл бұрын

mor rasam

@munchandmull Жыл бұрын

Interesting. Will be happy if you could share the recipe of Mor Rasam

@UM-bv3tz Жыл бұрын

Pineapple rassam

@munchandmull Жыл бұрын

Yes,i missed out on Pineapple Rasam 😊😊🙏🙏. Thanks for reminding. Regards Sujata from Munch and Mull

@VijayalakshmiRajkumar-rq1pj 6 ай бұрын

Chillies byadagi or Guntur? Pl confirm 🙏

@munchandmull 6 ай бұрын

Any red chilli is ok Regards Sujata from Munch and Mull

@drrajumptllb8730 Ай бұрын

Nice madam from dr. RAJU TIRUVANNAMALAI

@munchandmull Ай бұрын

Thanks a ton. Regards Sujata from Munch and Mull

@shanthamohan2811 Жыл бұрын

Mysore rasam

@munchandmull Жыл бұрын

Yes,it's very tasty. Regards Sujata from Munch and Mull 🙏

@padmajarajesh1299 Жыл бұрын

Orange Peel Rasam

@munchandmull Жыл бұрын

That's really delicious. Regards Sujata from Munch and Mull 🙏

@krishnadevotes3777 Жыл бұрын

Mam could u please tell me measurement in grams

@munchandmull Жыл бұрын

I have given measurements by volume. Regards Sujata from Munch and Mull 🙏

@anandaramanathan6419 Жыл бұрын

Murungai pinju rasam

@munchandmull Жыл бұрын

Will be extremely glad if you could share this recipe here. Regards, Sujata from Munch and Mull

@shruthi-laya4320 Жыл бұрын

Mam you did not tell how much pepper to be taken. Pl. Add mam.

@munchandmull Жыл бұрын

One tablespoon of pepper. Regards Sujata from Munch and Mull

@shruthi-laya4320 Жыл бұрын

@@munchandmull thank you. Sambar pre mix exellent. I shall try premix Rasam. Sounds exellent will taste Very Good. Thank you .prompt response.

@ranjanee79 Жыл бұрын

Pineapple rasam mam

@munchandmull Жыл бұрын

Yes, pineapple rasam is yummy.😊🙏. Thanks and regards Sujata from Munch and Mull

@remyasubramanian4993 Жыл бұрын

I am not sure whether you added veppam poo Rasam. Just mentioning

@munchandmull Жыл бұрын

Yes, have mentioned it in the Mull point of the episode. 🙏😊. Regards Sujata from Munch and Mull

@srilathasoman5490 8 ай бұрын

Pepper measurement u haven't mentioned.

@munchandmull 8 ай бұрын

A tablespoon. Regards Sujata from Munch and Mull

@haricharanyabalamurugan4354 Жыл бұрын

What is the quantity of pepper? It isnt mentioned in the list.

@munchandmull Жыл бұрын

You can take about 1 to 2 tablespoon of pepper, depending on your spice level choice. Regards Sujata from Munch and Mull

@sharathahuja8261 Жыл бұрын

Another option is to make Pineapple Rasam

@munchandmull Жыл бұрын

Pineapple rasam is indeed delicious. Thanks and regards Sujata from Munch and Mull 🙏

@mayajiv1956 Жыл бұрын

Why you missed black pepper in the premix ma ?

@munchandmull Жыл бұрын

Have added black pepper.😊😊🙏. Regards Sujata from Munch and Mull

@gomathijagannathan2066 11 ай бұрын

You have not given the quantity of pepper in instant rasam mix. Please complete the ingredients..

@munchandmull 10 ай бұрын

A tablespoon of pepper. Regards Sujata from Munch and Mull

@mangalanarasimhan8524 Жыл бұрын

Venthyam is missing

@munchandmull Жыл бұрын

I do not add methi in rasam. Regards Sujata from Munch and Mull

@mangalanarasimhan8524 Жыл бұрын

Thank you

@AshaSharma-yo4oe Жыл бұрын

Don't we have to wash the daals before roasting.

@munchandmull Жыл бұрын

If moisture is left after washing,the sambhar powder may get spoilt. I source organic daals from Bio Basics and they are clean. So roasting is enough. Roasting also helps to eliminate any infectious microorganisms. Regards Sujata from Munch and Mull

@AshaSharma-yo4oe Жыл бұрын

@@munchandmull thanks for the reply.