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Ingredients
Vegetable oil
Onions
Crayfish powder
Curry powder
Jollof seasoning
Tomato paste
Blended tomato, tatashe, onions, ginger and garlic
Seasoning powder
Paprika powder
Salt
Chicken stock
Water
Washed rice
80 to 90% Already cooked beans
Add Little water
Cover with foil paper ( I ran out of foil, parchment paperwork the rescue)