Kunafa is a crunchy, buttery dessert made with shredded pastry layers enclosing a creamy soft milk pudding. Drizzled with fragrant simple syrup and adorned with crushed pistachios for a classy look.
Ingredients;
1-kunafa…500grms
2-butter…1cup
3-powder sugar…1/2cup
For cream;
1-milk..600ml
2-corn flour…4tbsp
3-vanilla essence…1tsp
4-cream..200ml
For sugar syrup;
1-water…2cups
2-sugar…2cups
3-lemon..1tsp
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