How To Make Mongolian Beef Better Than Takeout 蒙古牛肉

How To Make Mongolian Beef Better Than Takeout 蒙古牛肉 | Hunger Pangs

Рет қаралды 363,877

9 ай бұрын

Hunger Pangs is a series about cooking great Chinese food at home, starring ATK's Kevin Pang and his father Jeffrey. In this episode, they show you how to make sweet and spicy Mongolian beef.
Exciting news! A Very Chinese Cookbook - featuring 104 incredible recipes from Kevin, Jeffrey, and America’s Test Kitchen - comes out October 24, 2023. Order here: cooks.io/3KfaQPK
Get our Mongolian Beef recipe: cooks.io/46kuORR
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Browse all Hunger Pangs recipes: cooks.io/3RhNdYx
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Пікірлер: 432

@kevinpang4745 9 ай бұрын

Hey friends, Kevin Pang here. Thanks for watching, everyone! Would love to hear your suggestions on recipe ideas for future episodes. And just so you know, we'll be featuring brand new recipes from our upcoming A Very Chinese Cookbook in the upcoming weeks!

@jeffreyr.lapennas6069 9 ай бұрын

It's exciting that you're coming out with a cookbook! I love the episodes you all produce. A moo shu pork recipe would be great.

@kevinpang4745 9 ай бұрын

@@jeffreyr.lapennas6069 We've got a recipe of mu shu pork in the cookbook!

@CricketGirl33 9 ай бұрын

Thanks for all the great recipes so far! 😊 I'd love for you to feature spring rolls (although I'm not really sure if that's Chinese cuisine), because I have a pack of rice wrappers that I don't know what to do with 😂

@ellenspn 9 ай бұрын

Mu Shu!

@emilyjade3558 9 ай бұрын

Hello! Could you all do Mapo tofu and/or the street vendor breakfast food Jian bing, (very flat crepe with egg, fried crunchy bits and toppings)? I appreciate you all!

@jaeff4 9 ай бұрын

These guys are a great team. They make it all feel very personal. I'm instantly hooked.

@roderickcampbell2105 9 ай бұрын

Agreed jae. Two of the finest. Wonderful recipes and a terrific father son rapport.

@hxhdfjifzirstc894 9 ай бұрын

It was pretty good (although Martin Yen is a one man team), but it's kinda weird that Ashley Moore wasn't allowed on camera, since it's her recipe. Kinda racist. I guess beautiful redheads aren't allowed to make Chinese food anymore. Overall, I'll take it! It was a good video and I'm obsessed with learning how to make American style Chinese food, circa 1985. Panda Express deleted an entire segment of Americana, and I'm pissed about it.

@mal10000 9 ай бұрын

This series is one of the best things ATK has done in a while. I hope they keep making them!

@miseentrope 9 ай бұрын

one of the top cooking teams period

@hxhdfjifzirstc894 9 ай бұрын

@@miseentrope Yep, no blue hair is great.

@zdwhite7 9 ай бұрын

Count me as part of the Pang Gang. These guys are so much fun and have helped me finally feel capable of approaching chinese style cooking on my own.

@hxhdfjifzirstc894 9 ай бұрын

#PangGang

@user-lv3sp7bi9v 8 ай бұрын

#PangGang

@dereksandos536 5 ай бұрын

#PangGang

@flowerpink724 9 ай бұрын

Now I know why I love Mongolian beef. Its full of sugar and fried. Its really good with broccoli too to add extra veg

@nycmto 9 ай бұрын

Love watching father son videos! Dad really seems like a gentle and caring dad

@greencat133 9 ай бұрын

your dad is amazing. he is the best part of these videos by far. you both have a great dynamic. these recipes are very approachable, the pork shumi recipe was fun to try

@nobaddaze 9 ай бұрын

Kevin is equally amazing 🤩

@misterscottintheway 9 ай бұрын

Kevin has that broadcaster voice. Sounds like he should be calling play-by-play for olympic swimming on NBC 😆

@MMuraseofSandvich 9 ай бұрын

"Hit the music!" It's always good when they're having fun on camera.

@bosco008 9 ай бұрын

These guys need their own ATK recipe book.

@kevinparcher8514 9 ай бұрын

It is being released in October.

@nobaddaze 9 ай бұрын

@@kevinparcher8514 yay!!! Just in time for gift giving season!

@kitharrison8858 9 ай бұрын

Could watch this father and son all day ! ❤

@phoenixr6811 9 ай бұрын

My favorite father and son duo 😊 now my day is complete

@stevewilliams8559 9 ай бұрын

So glad to see more from Hunger Pangs. They've been absent for a while now. Keep it coming.

@johnypitman2368 5 ай бұрын

I started watching this video before I realized it was America's Test Kitchen. I wondered who these smooth but low key dudes were until I saw the ATK reference. ATK is the best period

@lisamontoni6421 4 ай бұрын

I am part of the Pang Fan Club! You are wonderful! Funny. Accessible. You make it easy to try new recipes!

@aldunlop4622 8 ай бұрын

I’m Australian and when I was young in the 70s/80s we used to eat out for a treat at Chinese restaurants. They used to have this served on a crazy hot cast iron plate with a wooden stand. Sizzling Mongolian Lamb was always my favourite!

@chriholt 9 ай бұрын

I instantly liked these two the first time I saw them! That Mongolian Beef looks amazing.

@lesleygoodman6986 5 ай бұрын

We made this last night - 10 out of 10!!! So delicious! We even experimented with different crunchiness levels… I am in the 4 minute crunchy camp. Yum! Oh, and guess what I got for Christmas?!? Yes - the new Hunger Pang’s book! Tonight we are trying Shrimp Paste Fried Chicken. It is in the fridge marinating, right now. Thank you Pang’s for bringing such joy to the kitchen.😊

@nobhilltreehouse 9 ай бұрын

Cooking with your old school Dad...priceless...

@gitsini 9 ай бұрын

I love those pangs! That Mongolian Beef looks INCREDIBLE!

@oldwaysmusic 9 ай бұрын

omg his dad is so adorable! I'd love to see more of these two!

@suyapajimenez516 9 ай бұрын

You’re great together

@kyubi0716 9 ай бұрын

I love how dad is still being a dad. No script based just having fun doing it with his son.

@vincemadera9844 9 ай бұрын

You guys are awesome great dish thank you

@markorr7564 9 ай бұрын

I want that right now! That looks delicious!

@georgeaye8905 5 ай бұрын

It’s like I’m watching my own dad in these videos.

@sixteengloucester1883 9 ай бұрын

awesome thank you

@insidethegardenwall22 9 ай бұрын

Maybe you want to go with six?! Seven😊 Dad and son had so much fun!

@paulsylvester1394 6 ай бұрын

You guys are so much fun. Eating together is fun, cooking together is magical.

@jocelynford4209 6 ай бұрын

Yess!!👏🏾❤

@alyssaburke5186 9 ай бұрын

Wow! Great vid! I can’t stop watching!

@TheKatsAss 6 ай бұрын

I absolutely love these two! Great combination and really nice family vibe. Kevin is very respectful of his father who is such a sweet, happy and very knowledgeable guy! ATK strikes gold!!!

@christydelapena6764 7 ай бұрын

Thank you for showing how easy to cook the Mongolian beef

@Mark_Nadams 9 ай бұрын

It's great to see you two spending some time together. Cooking brings the family together.

@alyssaburke5186 9 ай бұрын

Great video!

@deniseplested1553 9 ай бұрын

love these guys!

@mariannefung9131 9 ай бұрын

I love spicy food. Hunger Pangs’ Mongolian Beef would be right up my alley!

@JDoors 9 ай бұрын

First time I tried Mongolian beef I was hooked! OMG, the beef was so tender and flavorful, not tough and chewy like some other dishes. It was quite some time before I stopped automatically ordering it when it was available.

@dalesmth1 9 ай бұрын

This dish being one of my specialties… I approve.

@paulasimson4939 9 ай бұрын

You and your dad are such a joy to watch!

@erikfreitas7045 9 ай бұрын

These guys are the best!

@kahfong3204 8 ай бұрын

More recipes with more episodes Please!

@Jimboatwork 8 ай бұрын

Love Hunger Pangs since I found it a couple days ago! Speaking of American Chinese food though. I grew up on 2 foods at Chinese restaurants that you can’t find now. The first were “Egg Rolls” that actually had layers of fried egg in the shell and were bigger - now people call Spring Rolls Egg Rolls and they aren’t the same. The second was Chow Mein that didn’t have noodles in it. It was full of very tender vegetables stir fried with matchsticks of whatever meat was in the title, and served on fried noodles that were very puffed up and didn’t break your teeth like the store bought packs. Those would be great programs too.

@EricsonHerbas 7 ай бұрын

I love Mongolian beef. It is one of my favorite childhood dishes that brings back fond memories after Sunday church service with my aunties (yes as a child I thought it was from Mongolia!). Of course, now I know it's American Chinese cuisine which I also love! Great video as always. Keep on cooking!

@FunAtDisney 9 ай бұрын

The best duo on ATK!

@nr63kish 8 ай бұрын

I'd go for 8-10. One of my favorite parts of Mongolian beef is how spicy it is and the sauce.

@loriphillips4849 7 ай бұрын

LOVE The Pangs! I'm so excited to make Mongolian Beef at home for the first time. Thank you.

@sandraengstrand2784 8 ай бұрын

What a great, dynamic father-son team!! ❤🥢🥢

@basealphakilo5443 2 ай бұрын

I just love the interaction with this father/son duo. I get my love of cooking from my dad, sadly I never cooked with him. Sometimes, however, I get to cook with my son.

@thefingerofgod69 9 ай бұрын

"You can handle this heat!" 🤣🤣🤣

@debbiealtman5373 9 ай бұрын

Looks good

@sandijsmith8295 9 ай бұрын

Kevin Beef FTW!!

@Stellaperez658 9 ай бұрын

Where have you been???? I'm so glad to see you n your video!!!

@sandrah7512 9 ай бұрын

Well, neither Jeffrey nor Kevin lives in Boston (ATK location) - Kevin lives halfway across the country and Jeffrey lives all the way across the country so it's unlikely they would just pop over to the Test Kitchen and record a video (or three) on a whim.

@jellyfishes-png 9 ай бұрын

they are sooo cute working together n this looks so good :-)

@suziehartwright 7 ай бұрын

You guys are great! 😉 Thanks for the recipe. 👍

@user-lv3sp7bi9v 9 ай бұрын

Who doesn't love Kevin Beef?

@roderickcampbell2105 9 ай бұрын

Indeed, Kevin beef will be very popular. Very soon. And everyone will be happy.

@SocialWorkProfessor 5 ай бұрын

Love the dynamic between you two!

@lauramaze5354 9 ай бұрын

I love Mongolian beef, it's my favorite beef dish. Wherever it originated, it's delicious! In my area, each restaurant has their own way of making it as far as the ingredients, but the sauce is always the same. Delicious!

@forkandspoonie 9 ай бұрын

Can’t wait to get their cookbook! The Hunger Pangs videos are always great , plus the Pangs always have fun making the food.

@kimnarveson5190 9 ай бұрын

I cannot wait to try this!!!!! Thank you!

@icebeargamingrobloxd981 7 ай бұрын

I love these guys they are simple and easy to understand and fun :)

@mikerupp2312 7 ай бұрын

I just made this and followed the directions it went well and tasted great!! I recommend it

@18deadmonkeys 9 ай бұрын

i want Mongolian Beef now, super extra spicy

@roderickcampbell2105 9 ай бұрын

Yes. I would go with spicy. Have you had super extra spicy? Yikes.

@aRnBStar 4 ай бұрын

as owning Chinese and Japanese restaurant in China，i can say this similar to a dish called 糖醋牛裡脊，sour and sweet beef fillet in northern China，you adding the vinegar or tomato sauce to balance the brown sugar, will be very flavorful

@mabelayala5448 9 ай бұрын

I just finished making this and WOW! Thank you guys. My husband will no longer order from P.F. Chang’s that’s how amazing it was.

@sdega315 9 ай бұрын

Love it! Mongolian Beef is my favorite Chinese take out order. I agree with you dad... more scallions!

@laurawilliams1991 9 ай бұрын

Do you have a recipe for Cantonese cold poached chicken? The one I had in Chinatown in Los Angeles in the early ‘70s wasn’t served with rice. Or how about a recipe for Chinese Steamed Sweet rice? Thank you so much and love you both. Your dad reminds me of my dad whom I terribly miss. Brings me back to the days he’d make won ton soup from scratch and steamed butterfish.

@kathleengruen6027 9 ай бұрын

I love you both! THANK YOU! XOXO

@pegparrish3512 9 ай бұрын

Been waiting for your return and so happy to see you back with more great videos! Yippee!!

@user-ce6gs2je9x 7 ай бұрын

Love you guys! Warm and friendly with great recipes!

@nicolesaylor4027 8 ай бұрын

Mongolian Beef is my favorite! I can't wait to get your book!

@C8LINC 9 ай бұрын

Love this duo ❤

@eviee422 8 ай бұрын

I made this tonight! Turned out perfect! No more take-out! Thanks Kevin & Jeffrey!

@JamieClements1982 9 ай бұрын

Love this!! I will be trying this!

@user-zc6pz1ls5o 9 ай бұрын

Love these guys! Wonderful rapport between father and son and great recipes. Keep the videos coming!

@whocares0692 6 ай бұрын

Thanks for the great recipe. Your Dad is an artist, I really enjoy him and his cooking mannerisms. One question. What can I use other than the brown sugar since I have medical restrictions ?

@TheSouthIsHot 9 ай бұрын

Kevin is absolutely right that you should wash your hands after handling peppers and DON'T RUB YOUR EYES! When I was a kid, I rubbed my eyes and, woooooooo, the BURN...

@anns3801 9 ай бұрын

Looks delicious! Love your videos. The father-son duo is delightful.

@randyclary8635 9 ай бұрын

Thank you gentlemen. Love your recipes. Please keep new ones coming for us often.

@randylahey8207 7 ай бұрын

I love Mongolian beef, the scallions go so well with the sauce. I'd eat that all day.

@calmwell8424 9 ай бұрын

Hunger Pangs is a great addition to ATK! Keep it up!!!

@hxhdfjifzirstc894 9 ай бұрын

Hell yes, it is. THIS is what we need, instead of all that blue hair yoga crowd.

@gioiamihuc1894 6 ай бұрын

I made this today and it was...excellent. A bit salty for my husband but I loved it. We can't wait for leftovers tomorrow. Seriously impressed with how perfectly cooked the meat was. I followed your directions step-by-step with the Transcript after watching you first. The two of you are great, informative (LOVED that you gave amounts while you cooked, thank you!) and entertaining. Next up is trying your Orange Beef!

@cherylross5322 9 ай бұрын

This is the BEST series!!! Keep showin us how to get er done😉

@hickboyjusthick698 7 ай бұрын

Now I am going to try this for this weekend. So much easier than I thought.

@chrisandersen5635 9 ай бұрын

I love this series. Keep it going for a long time please.

@DBBlocker 9 ай бұрын

Great fun and I learned a lot, keep them coming

@user-yw6mh3bs6h 9 ай бұрын

Such great info and so much fun. This recipe looks so delicious and so easy.

@dukeallen432 6 ай бұрын

Brilliant. More Pang please.

@busterbrown446 9 ай бұрын

Hello! I'm so happy to see you guys. I spent the pandemic trying to improve on my asian cooking. I'm excited to see your techniques and recipes. Cheers!

@lisamcmanus6656 9 ай бұрын

OMG, this looks delicious and easy. My favorite combo.

@donwhitehead4587 9 ай бұрын

You guys are the BEST👍🏻

@marvbeer7215 6 ай бұрын

Yum... made this tonight and it's very good! Thanks for the recipe!

@severenkoski856 9 ай бұрын

This looks great! Loaded with items I always have on hand too. Looking forward to this!

@williampamblanco 9 ай бұрын

Diggin' it a lot! The recipe looks tasty and the Pangs are just super fun to watch. Great video!

@MovableNu 9 ай бұрын

And now I’m in my way to pre-order that cookbook! Can’t wait to add Kevin Beef to my repertoire!

@kevinpang4745 9 ай бұрын

Thank you for pre-ordering! I do appreciate it. -kevin

@michelleread247 9 ай бұрын

Such a delight to watch these two 😊

@33Duce 9 ай бұрын

Great video! Can't wait to try the recipe.

@lisabishop6266 8 ай бұрын

I love watching them together, but I keep thinking about how fast the dad could have a dish ready if they weren't on camera! He seems very skilled!!!

@jonathanharris8851 6 ай бұрын

YAY! Another Hunger Pangs!

@TheRealMaryLee 8 ай бұрын

This is my favorite beef “Chinese” beef dish. Most take out places won’t fry it before hand and the sauce is always 😑 Thanks! I’ll give this a shot

@1ManBandMan479 7 ай бұрын

As a son an father mechanic duo, I appreciate this. I couldn’t find sichuan chili, but we’re Mexican so we gonna roll the dice with chili de arbol. 1 or 2, six would be unpleasant. Kudos and thank you for the video.