How to Make Old Fashioned Apple Cobbler | The Stay At Home Chef

  Рет қаралды 157,347

The Stay At Home Chef

The Stay At Home Chef

5 жыл бұрын

This Old Fashioned Apple Cobbler has a warm, spiced apple filling and is topped off with the perfect sweet biscuit crust. People absolutely love this from scratch recipe and you will too!
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PRINTABLE RECIPE: 🖨️thestayathomechef.com/apple-c... 🖨️
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✅Ingredients
APPLE FILLING:
• 3 to 5 pounds granny smith apples, peeled cored and sliced
• 1/2 cup brown sugar
• 2 tablespoons cornstarch
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• ½ teaspoon vanilla extract
COBBLER BATTER:
• 2 cups all-purpose flour
• ¾ cup powdered sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• ½ cup cold butter, diced
• 1 cup half and half
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✅Instructions
00:00:22 - peel, core and slice apples
1️⃣ Preheat oven to 350 degrees. Spray a 9×13 pan with nonstick cooking spray.
2️⃣ 00:01:01 - In a medium-size mixing bowl, toss apple slices with brown sugar, cornstarch, cinnamon, nutmeg, and vanilla. Spread them out in an even layer in the 9×13 pan.
3️⃣ 00:01:54 - In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a pastry cutter to cut in butter until it resembles a course meal, or pulse the whole thing together in a food processor.
4️⃣ 00:02:57 - Pour in half and half and stir to form a thick batter.
5️⃣ 00:03:05 - Scoop the batter in large clumps on top of the apples to form a rustic cobbler crust.
6️⃣ 00:03:24 - Bake in the preheated oven for 1 hour.
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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Пікірлер: 60
@sTaCiE3398
@sTaCiE3398 Жыл бұрын
I top the crust off with cinnamon & brown sugar & from time to time, I add pecans as well! So delicious & simple.
@ritasmith5898
@ritasmith5898 4 жыл бұрын
My family was stuck at home with nothing to snack on for dessert. I made this and everyone loved it!
@DHILRAJ
@DHILRAJ 4 жыл бұрын
Just did this too. And now everyone is asleep snoring.
@merccadoosis8847
@merccadoosis8847 5 жыл бұрын
Great recipe. I use lemon zest, ginger, and allspice as topping for the crust. Try it - it adds special flavor. :)
@pianotuner101
@pianotuner101 4 жыл бұрын
This is the 3rd time I've made this delicious desert and I've got the whole recipe memorized. I got a good food processor this time and it made things a breeze. I didn't change anything except to use Gala Apples because that was all the store had; and they were cheap. Talk about delicious. My 92 year old mom loved it each time. I can't wait to see more of your recipes.
@Thestayathomechef
@Thestayathomechef 4 жыл бұрын
Glad you found a new go to recipe (: Trying to release about 3 new recipes a week and hope you like them!
@angellapoff6136
@angellapoff6136 4 жыл бұрын
@@Thestayathomechef 💕awesome, I look forward to your vids, thanks for making them easy to follow👍😎🤗
@kshatriya76
@kshatriya76 5 жыл бұрын
Wow! Easy! Thanks for the recipe.
@jesusismysavior.4007
@jesusismysavior.4007 4 жыл бұрын
It was amazing, my husband said that is the best apple cobbler that he ever eat. Thank you for the receipt ❤...
@Thestayathomechef
@Thestayathomechef 4 жыл бұрын
You are welcome (: Glad you gave it a try!
@liza3337
@liza3337 2 жыл бұрын
Thank you. Very precise and to the point.
@nechialee4624
@nechialee4624 5 жыл бұрын
Thanks so much, looks so delicious. I must try. 👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
@anitajulaniya1959
@anitajulaniya1959 2 жыл бұрын
Simple and great recipes. Thanks.
@jennifersparber354
@jennifersparber354 5 жыл бұрын
Omg looks amazing
@JockMcBile
@JockMcBile 5 жыл бұрын
I'm ready for this. Awwwwww YEAH.
@angellapoff6136
@angellapoff6136 4 жыл бұрын
❤️awesome, thank you😊👍
@basmafaltas3640
@basmafaltas3640 4 жыл бұрын
love it
@veronicahendrix4473
@veronicahendrix4473 5 жыл бұрын
That Look Delicious Good Job
@922Virgo
@922Virgo 5 жыл бұрын
I love apple pie over peach any day!!! Sometimes it’s too sweet to me, so I dollop some vanilla ice cream and it tones the sweet apple down.
@cynthiayelverton2405
@cynthiayelverton2405 2 жыл бұрын
Apple an peach pie
@mishell4906
@mishell4906 4 жыл бұрын
Yummy recipie great video👍⚘
@jimmybritt9537
@jimmybritt9537 5 жыл бұрын
Lord yungin , that look's yummy - yummy - yummy !
@sharifamahfoudhmattar8861
@sharifamahfoudhmattar8861 5 жыл бұрын
I'm loving it by looking at it 😋
@AmirTori
@AmirTori 5 жыл бұрын
Granny Smith are the best apple period! Well in my opinion! You're recipes look so tempting 😍
@Thestayathomechef
@Thestayathomechef 5 жыл бұрын
Hope you get a chance to make it!
@chanela3206
@chanela3206 5 жыл бұрын
So far all of your recipes are really good with amazing flavor! That I've made.
@Thestayathomechef
@Thestayathomechef 5 жыл бұрын
Glad to hear it!
@pianotuner101
@pianotuner101 4 жыл бұрын
what brand and model of food processors do the rest of you use?
@bratchild1959
@bratchild1959 3 жыл бұрын
I made this tonight and O. M. G. The family & I LOVED it!!!!😁
@Thestayathomechef
@Thestayathomechef 3 жыл бұрын
Fantastic!
@nilasarinugroho5461
@nilasarinugroho5461 Жыл бұрын
Can I use milk instead of Half and Half...?? Tks
@ChezJ1
@ChezJ1 5 жыл бұрын
Thumbs WAY up :-)
@ilovemyfamily51
@ilovemyfamily51 5 жыл бұрын
😋
@zaharahzainuddin9133
@zaharahzainuddin9133 Жыл бұрын
What is half and half?tq
@pianotuner101
@pianotuner101 4 жыл бұрын
What kind of food processor do you use for this receipe?
@Thestayathomechef
@Thestayathomechef 4 жыл бұрын
The one in this video is like a 5 year old one (: So really any one you have or can get should be fine as long as the reviews are ok.
@pianotuner101
@pianotuner101 4 жыл бұрын
I had access to the mixing parts of a sears model 400. But I've burned up every one of the motors. They re just too old. With the last one,, I completed the cobbler but while mixing the topping, the motor gave out. But not before the excellent batch of cobbler and topping, which I love to this day. That's why I was wondering which kind you used. It's important to me. I love your recipe and it is "to die for".
@jujudhim2541
@jujudhim2541 2 жыл бұрын
What if I don't have half and half
@artlecl
@artlecl 3 жыл бұрын
Salted or unsalted butter?
@PorterPickUp
@PorterPickUp 3 жыл бұрын
You always bake with unsalted butter
@mariavlogs29
@mariavlogs29 4 жыл бұрын
What is half and half?
@Thestayathomechef
@Thestayathomechef 4 жыл бұрын
en.wikipedia.org/wiki/Half_and_half
@CLance-mo7bo
@CLance-mo7bo 3 жыл бұрын
The dish is too dry,what can be done about the dryness???
@Lauriescats
@Lauriescats 7 ай бұрын
Thanks, but it looks like there was a lot of batter left. My mom made the best cobbler's because the dollops of batter went into a liquidy mixture and wasn't dry like this. How do you think she made it? She is no longer alive for me to ask.
@liahernandez2389
@liahernandez2389 4 жыл бұрын
I don’t like those peelers ugh too many accidents
@CuteKitty100
@CuteKitty100 5 жыл бұрын
The crust was too thick and flavorless would use less in the future
@SusanBrooklyn
@SusanBrooklyn 4 жыл бұрын
I was thinking the crust looked way to thick too. The apples are the star.
@sTaCiE3398
@sTaCiE3398 4 жыл бұрын
I sprinkled cinnamon & brown sugar to the top. It was the best part!
@kathyzhi7916
@kathyzhi7916 4 жыл бұрын
Carol Mancia what does that have to do with a thick crust I am confusion
@hoss-lk4bg
@hoss-lk4bg 2 жыл бұрын
next
@ajsassy788
@ajsassy788 5 жыл бұрын
Looks super dry!!!! No thank you!
@Thestayathomechef
@Thestayathomechef 5 жыл бұрын
Hard to tell moisture on a video.
@kathyzhi7916
@kathyzhi7916 4 жыл бұрын
You literaly did the same EXACT recipe as Preppy Kitchen. What a COINCIDENCE
@Thestayathomechef
@Thestayathomechef 4 жыл бұрын
They are not the same, my recipe came out way before his, and we are actually friends. Neither of us are stealing recipes from the other. We actually help each other.
@kathyzhi7916
@kathyzhi7916 4 жыл бұрын
Oh
@Heavensent0602
@Heavensent0602 Жыл бұрын
I'm sorry but that looks super dry and tasteless. Thanks though for sharing.
@Thestayathomechef
@Thestayathomechef Жыл бұрын
Ya, I don’t add any motor oil to please the “that looks fry crowd” like most traditional food publications. It feels deceptive and dishonest to me.
@hi-fo5xo
@hi-fo5xo 3 жыл бұрын
wait wait wait wait wait......who makes apple cobbler wit biscuit dough . This is not black history . no offense , no hate just a little critism .
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