Crepes Recipe Ingredients
Eggs - 2
All-purpose flour - 1 cup (125g)
Corn starch - 2tbsp
Milk - 300ml
Butter - 2 tbsp
Sugar - 2 tbsp
Salt - 1/4 tsp
Vanilla extract 1/2 tbsp
Optional and replaceable spreads
Peach preserves
Honey
This crepe recipe comes out perfectly soft and delicious. It is quick and easy to make and this video outlines all the steps clearly. Please post any questions in the comments section and I will answer them. I hope you enjoy the recipe as much as I do!
Credit goes to ‪@lieblingsdesserts‬ from whom I learned some additional tips for this recipe.
More delicious recipes on my blog: divdishes.com/
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