How to make Soft Oats Roti || Weight-loss Roti || Gluten Free

How to make Soft Oats Roti || Weight-loss Roti || Gluten Free - Episode 2015

Рет қаралды 147,323

3 жыл бұрын

3 cups oat flour
1 tsp salt
1 tsp baking powder
1 tbsp crisco
1 1/2 cups luke warm water
Shop Karibbean Flavours - amzn.to/38pFLoT
www.paypal.me/TCWN
Amazon kitchen tools at a discount - amzn.to/2TDDeic
Black Pudding Recipe - • Trini Blood Pudding RE...
My Amazon Store for Products and equipment used on my show -
www.amazon.com/shop/trinicook...
-------------------------------------------------------------
Tag me on Instagram @trinicookingwithnatasha I will repost your pictures.
Email me all your questions natashaskitchen19@gmail.com, I do respond :)))
-------------------------------------------------------------
Green Seasoning for curried dishes - • Caribbean Green Season...
Basic green seasoning -
• Video
Best Buss up Shut Recipe -
• Softest Paratha Roti -...
Dhalpuri Roti -
• Dhalpuri Roti- Dalbhar...
--------------------------------------------------------
To have me review or feature your product on my channel please send an email to
natashaskitchen19@gmail.com
------------------------------
Copyright © 2019 by Natasha Laggan
All rights reserved. No part of this publication may be reproduced, distributed, or transmitted in any form or by any means, including photocopying, recording, rewriting or other electronic or mechanical methods, without the prior written permission of the publisher, and certain other noncommercial uses permitted by copyright law. You are however allowed to embed the video link.
For permission requests, write to the publisher, addressed “Attention: Permissions Coordinator,” at the address below-
natashaskitchen19@gmail.com

Пікірлер: 134

@shaquandagreene-noel424 3 жыл бұрын

Thank you for this. Please do more healthy alternative foods to the things we love. Lol. I tried all your recipes last lockdown and now I need the weight off 🤣

@Farida888 3 жыл бұрын

Thank you so much for this!! On weight watchers this is 1 pts for a whole Roti 🙌🏼 you are truly the best !

@shardadevikaganpath-caesar4332 3 жыл бұрын

Really nice and perfect as I'm staying off flour..will definitely be tying..could hardly wait..thanks Natasha!

@orly2663 Жыл бұрын

Ive just learned about grinding oats into flour, my whole life just ate them regular but after cutting out wheat from my diet this will work perfect thank you

@nell1343 3 жыл бұрын

😍So excited can’t wait to try. Love the gluten free options . Thank you Natasha.

@hookandcookreellife 3 жыл бұрын

Nice nice ... nice alternative... I did one with ALMOND flour... this oats recipe definitely looks delicious...u make it look so easy ... 👍👍😊😊

@faybeharry3330 3 жыл бұрын

Love the idea of the oats flour . definitely can try this abd have with some delicious cream cheese.

@s.o343 3 жыл бұрын

Don't worry Natasha your video was not in vain. I tried it for Indian Arrival Day on Sunday and it was perfect. Thank you for this🤗

@marcellelotz1045 2 жыл бұрын

Hi, thank you for this recipe, thats what i was looking for, to eat instead of wheat flour. Marcelle from South Africa.

@kaitlynbalkaran9243 3 жыл бұрын

Thank you so much for doing this recipe. Can't wait to try it

@Natamic26 2 жыл бұрын

Thank you for this. Was diagnosed with a wheat allergy n I really miss roti.

@cindysimon-henry8576 3 жыл бұрын

I will be trying this for sure, thank you..

@christinegoolcharan5173 3 жыл бұрын

Thank you so much I will definitely try it

@AlexWilliams-qf3rp 3 жыл бұрын

Thanks Natasha you always deliver. Must try of course...

@sharonhosein7234 2 жыл бұрын

Great channel natasha makes this recipe so easy thank u

@laurenmatthew4953 3 жыл бұрын

I will give this a try.

@rishmaparoo 3 жыл бұрын

I have been experimenting with this a while now and finally got it down.. Glad to see i did it the same way minus the crisco.. I used coconut oil

@annmarierobustelli2805 3 жыл бұрын

I used olive oil. Delicious and nutritious. Crisco it's not healthy.

@AffordableREI 2 жыл бұрын

Im having a hard time. Any tips?

@alicialeacock3016 3 жыл бұрын

Trini cooking with Natasha..you are a boss..I have learnt so much from you..I guess this recipe can be used for pizza as well.

@trinitreats2658 3 жыл бұрын

Thanks Natasha I'll definitely try this, You and your family stay safe 💕

@delarita47 Жыл бұрын

Very interesting and simple will surely try it soon and will report on final product.

@laurenmatthew4953 3 жыл бұрын

I will try this for sure.

@Reza-1223 3 жыл бұрын

Beautiful recipe and great idea 💡👍🙏💯🇬🇾❤

@stefib 3 жыл бұрын

Appreciate this recipe 💜

@saritaali1435 3 жыл бұрын

This is quite delicious. I have started making this a few months ago,however, I use coconut oil instead of shortening.

@retsel6637 3 жыл бұрын

Coconut oil very nice will try that

@dianncampbell-haynes2031 Жыл бұрын

I tried the blending wet method bit it was a failure, I will try this recipe, thank you for sharing.

@falirampersad5787 3 жыл бұрын

Wow looks delicious Like how u used the cover 😁

@warrenklaus-tm1oo 4 ай бұрын

This was a very simple recipe. Followed it excatly, baking piwder is fresh. There are many words to describe the results but soft and fluffy are not amongst them. First two turned out with matzo like consistency. The remaining dough was shaped as biscuits and baked in an effort to salvage the materials as a hardtack like biscuit. Dont know whst went wrong but live and learn

@annedwards6593 3 жыл бұрын

I have oat flour Definitely gonna try this recipe

@judianagellizeau-hemenes6749 3 жыл бұрын

Trying this for sure thanks

@mahiralalani7855 3 жыл бұрын

Soo easy Nd worth it 😇

@shosmyth1454 7 күн бұрын

Thank you- loved your cooking channel! Could you please make Roti without Flour/Gluten? Thanks again. 🌺

@malteechan513 3 жыл бұрын

Natasha.. I make. the oats roti it taste good thanks you for recipe.

@sharonneptune5335 3 жыл бұрын

It cant be healthy with cookeen. I make this with just salt and it's perfect.

@ayannadini 3 жыл бұрын

Love love love do more gluteen free meals perfect for persons that suffer with sugar

@darwin171069 3 жыл бұрын

gluten doesn't affect diabetes...

@faraleepersad-mohammed4031 3 жыл бұрын

You are so right...perfect for diabetic persons

@naty1012 2 жыл бұрын

@@darwin171069white flour and rice breaks down to sugar in the stomach

@darwin171069 2 жыл бұрын

@@naty1012 thats not gluten though...

@lilkevinb 5 ай бұрын

Great Job!!!

@doreenjodhan8367 3 жыл бұрын

Thank you so much for this.

@lenahaniff8345 Жыл бұрын

Hu Natasha I loved this recipe gonna try this tomorrow 😋

@lisaheeralal1086 2 жыл бұрын

Love this recipe.. can u tel me wher u got ur non stick pan?

@nkreshathomas6054 3 жыл бұрын

great recipe

@amyramsubhag 2 жыл бұрын

I'm going to try this now! Fingers crossed that it comes out like yours

@TriniCookingwithNatasha 2 жыл бұрын

Add a 1/2 tsp of yeast to it and knead soft

@lenoraphillips4137 Жыл бұрын

Thank you so much

@ruthmiller6424 2 жыл бұрын

Will try it thank you

@yadiracumberbatch5114 Жыл бұрын

Thank you so much for this recipe is great I will make it so I won't eat bread

@Reeanna49 3 жыл бұрын

Yesss i have to try this ❤btw when you coming trinidad

@krystalramlal1721 3 жыл бұрын

Love thisss❤️

@scotland2012 3 жыл бұрын

More oat flour recipies.pls

@cherryannjoseph3497 3 жыл бұрын

I'm going to try this will let you know

@cj4388 3 жыл бұрын

Can regular butter be used instead of shortening?

@fareedabaksh9009 2 жыл бұрын

Will try this one

@WinDee 3 жыл бұрын

I would normally try all your recipes and they will come out perfect, I tried this and it came out stiff 😢 any suggestions why this might hve happened. I did evrthing the video showed

@cheryldegraf2841 2 жыл бұрын

Thank you will try it today. Do you have an oats recipe for pita bread??

@taliabrowne9431 3 жыл бұрын

Thanks 🙏

@cocinoconmihijaalcantara5471 2 жыл бұрын

So very delicious 😋

@gsbodal 4 ай бұрын

Thanks

@aaudain1 3 жыл бұрын

Very interesting

@AnnMarie-wc7pw 3 жыл бұрын

Awesome

@EluctaAugustinePhillips 3 жыл бұрын

What type of blender are you using?

@ladybird2459 3 жыл бұрын

That's really good,but,if we want to replace butter?because right now my cholesterol and triglycerides are out of the limits😩

@scotland2012 3 жыл бұрын

Can this be used as sustitute for pizza dough?

@b.f.burton6888 3 жыл бұрын

This looks a lot like Lavash Bread made by Joseph's Bakery and distributed by PriceSmart .. But it's been out of stock due to importation problems with the Pandemic .. I used to purchase it regularly .. And yes it's very versatile .. But can crack easily ..

@MsSanctification 3 жыл бұрын

Yes you’re correct it does look like Joseph’s. Now I buy the Pita bread also at price mart a good substitute as it’s locally made in Diego Martin. I will definitely be making this one thanks Natasha

@EC-yd9yv Жыл бұрын

Will it cook up nice for pizza crust if i make them thicker?! Thx🌺

@bivalakra7258 Жыл бұрын

It is good recipe

@hemasankar6249 3 жыл бұрын

I added sweet potatoe to the mix .

@avionferguson9287 3 жыл бұрын

Did you mix flour with the oats ?

@radicaseymour3664 2 жыл бұрын

Can you make dalpuri roti with the Oats flour

@joannebissessar8122 Жыл бұрын

Hi Natasha am trying the recipe to a T but its not coming out soft and pliable like yours, what am i doing wrong?

@amnahaque9058 2 жыл бұрын

What type of oats are better? Are whole grain ones ok??

@chelsieromero4874 9 ай бұрын

Also what can I use instead of the yeast? I'm on a Candida diet which is a low sugar diet and can't eat yeast🥺

@gullalaimehmood398 2 жыл бұрын

Cn we just dn add butter ??is butter necessary or not?

@melissafreeman8180 2 жыл бұрын

Lovely. I tried it and the result was better than expected.😋

@dianebrown7054 2 жыл бұрын

Thank you I'm doing this nowwwww

@shirleysayer2742 2 жыл бұрын

Hi do you do gluten free oats bread bons

@shanna7603 3 жыл бұрын

Hi Natasha good night quick question if you don't use all the oat balls can they be refrigerated or frozen to be used daily or all must be roasted on the sameday?

@naty1012 2 жыл бұрын

Great question. Awaiting response ...

@chelsieromero4874 9 ай бұрын

If I plan to use rolled oats like you did how much rolled oats would I need to get 3 cups of oat flour 🤔

@sandrahosein6965 6 ай бұрын

Is there any flour added to oats flour.

@amerbabay6757 2 жыл бұрын

Hi, I do not have oatmeal to make sure it is not contaminated with gluten. Please introduce other flours that can be used. Your help and please leave the English playwright of Qashington training

@aseesali6225 3 жыл бұрын

It's half way cooked from the edges

@sandrachadee7998 Жыл бұрын

Looks delicious...are you making to sell?❤

@naty1012 2 жыл бұрын

Is it better to process in a blender or food processor or mini chopper?

@TriniCookingwithNatasha 2 жыл бұрын

No its a very dense and sticky dough.

@hemavikasparmar31 Жыл бұрын

But whatabout the calorie of butter

@gurcharansingh501 2 жыл бұрын

Can we use Baking soda instead of baking powder? Thanks.

@TriniCookingwithNatasha 2 жыл бұрын

Sure

@enasfawzy8003 2 жыл бұрын

What's Crisco

@H.Hassock72 2 жыл бұрын

Please tell me what I did wrong, mines broke apart and didn't come out like you video. Not sure if I blend it enough

@TriniCookingwithNatasha 2 жыл бұрын

Was it soft? The dough need to be soft

@emeraldkei Жыл бұрын

Please help!!! My roti was moist inside ..it was not cooked inside. What am I doing wrong??

@narsh5122 2 жыл бұрын

You tell banking soda thx my roti is very soft with banking soda cook 😛👍

@SweetTea742 3 жыл бұрын

Hi Natasha, I think you forgot to put the recipe in the description box.

@TriniCookingwithNatasha 3 жыл бұрын

I'll check thanks

@SweetTea742 3 жыл бұрын

@@TriniCookingwithNatasha No problem 🙂

@ABNHW 3 жыл бұрын

Diabetic food! yay me!!

@naltha5205 2 жыл бұрын

Can you add little yeast

@TriniCookingwithNatasha 2 жыл бұрын

yes you can

@YelloDuzzit Жыл бұрын

YAY

@swamiprakashananda5275 Жыл бұрын

👍👍

@adaysrapsey2332 3 жыл бұрын

We need the amount of baking powder please!

@TriniCookingwithNatasha 3 жыл бұрын

1 tsp it's double acting - upper left hand corner of video.

@beryllewis7878 3 жыл бұрын

The rotis don't seem cooked well. Its best to cuk it on cast iron tawa than this type tawa

@manoangela1134 Жыл бұрын

I try tis an it was failure, i use olive oil an it was so crumblin, it cudn't even roll out,

@promisekept2057 2 жыл бұрын

Wat kind of pan u using?

@TriniCookingwithNatasha 2 жыл бұрын

Frying Pan - amzn.to/3jnyRY4

@naltha5205 3 жыл бұрын

The Indian version is totally different

@kpr0ck 9 ай бұрын

Mine fall apart..help

@stacymatthews5525 Жыл бұрын

I'm not sure what I did wrong but mine kept breaking up😢it came out like a cookie😂

@marishagore5345 3 жыл бұрын

Looks very easy to do.....but why do you call it weight-loss roti?

@TriniCookingwithNatasha 3 жыл бұрын

Oat Flour. ... Oats consist of beta-glucan, which is a soluble fiber that aids in digestion. Oat flour tends to keep the stomach satiated, thereby keeping hunger pangs at bay while keeping you full, making it a suitable flour for weight loss.