Рет қаралды 5,554
We all love nuts...but they're even better when they're smoked and spicy. In this video, I cold smoke almonds for four hours, then toss them with oil and spices, giving them a round of hot smoking alongside some baby back ribs. These are a great snack!
This is my spice rub recipe (scale down for your needs):
1 cup packed brown sugar
1/2 cup paprika
2 1/2 tablespoons fresh ground black pepper
2 1/2 tablespoons kosher salt
1 tablespoon chili powder
1 1/2 tablespoons onion powder
1 1/2 tablespoons garlic salt
1 teaspoon cayenne